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Banquets Jobs in Illinois (NOW HIRING)

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Banquets Server

Aurora, IL · On-site

$18 - $20/hr

Experience serving at banquets, restaurants, country clubs, events, or other * Ability to follow directions * Frequently lift/carry up to 25 pounds * Occasionally lift and carry up to 50 pounds ...

New

AccorHotel

Assistant Director of Banquets

Chicago, IL · On-site

$70K - $75K/yr

Manage and support the Banquets department while ensuring thorough communication and understanding with all internal and external stakeholders * Assist with overseeing the setup, execution and ...

AccorHotel

Assistant Director of Banquets

Chicago, IL · On-site

$70K - $75K/yr

Manage and support the Banquets department while ensuring thorough communication and understanding with all internal and external stakeholders * Assist with overseeing the setup, execution and ...

170 815 Entertainment, LLC

Banquets Houseperson

Rockford, IL · On-site

$14.75 - $19/hr

Assists in the transportation and storage of banquets furniture, equipment, and supplies, ensuring they are handled safely and securely. * Provides support to banquet staff during events, including ...

Socket.dev

Banquets and F&B Operations Manager

Chicago, IL · On-site

$60 - $90/hr

Supervise the daily operations of banquets and or food and beverage operation to ensure compliance with SOPs, Banquet Event Orders, safety regulations and procedures and to ensure an optimal level of ...

New

Marriott

Cook II (Banquets)

Chicago, IL · On-site

$18.50 - $23.25/hr

POSITION SUMMARY The Chicago Marriott Downtown Magnificent Mile is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their ...

Marriott

Cook II (Banquets)

Chicago, IL · On-site

$18.50 - $23.25/hr

POSITION SUMMARY The Chicago Marriott Downtown Magnificent Mile is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their ...

Bally's Corporation

Cook II - Banquets

Rock Island, IL · On-site

$17/hr

Description Responsibilities: * Develops, maintains a Service Culture that ensures the delivery of Superior internal/external guest service by all team members. * Prepares and produces menu items to ...

Marriott International

Cook II (Banquets)

Chicago, IL · On-site

$27.34 - $28.09/hr

POSITION SUMMARY The Chicago Marriott Downtown Magnificent Mile is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their ...

Bally's Corporation

Cook II - Banquets

Rock Island, IL · On-site

$17/hr

Responsibilities: * Develops, maintains a Service Culture that ensures the delivery of Superior internal/external guest service by all team members. * Prepares and produces menu items to standards in ...

Bally's Corporation

Cook II - Banquets

Rock Island, IL

$17/hr

Responsibilities: * Develops, maintains a Service Culture that ensures the delivery of Superior internal/external guest service by all team members. * Prepares and produces menu items to standards in ...

BMI Hospitality Management

Line Cook

Deerfield, IL · On-site

$16 - $20/hr

Prepare food per specifications for lunch, dinner, and banquets * Pre-prep and store food for the restaurant and banquets * Clean your workstation "as-you-go" and leave it stocked and clean

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$7

$18

$29

How much do banquets jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for banquets in Illinois is $18.39, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $20.96 per hour, depending on experience, location, and employer.

What is a banquet?

Banquets jobs refer to roles involved in organizing, setting up, serving, and managing events such as weddings, conferences, and parties that are hosted in hotels, banquet halls, or conference centers. These positions can include banquet servers, banquet managers, setup staff, and bartenders. Employees in these roles are responsible for ensuring that events run smoothly, including preparing the venue, serving food and beverages, and providing excellent customer service. Banquets staff often work irregular hours, including evenings and weekends, depending on event schedules.

What are the key skills and qualifications needed to thrive as a banquet server?

To thrive as a Banquet Server, you need strong customer service skills, attention to detail, and a basic understanding of food and beverage service, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, event setup tools, and adherence to food safety regulations are typically required. Exceptional teamwork, communication, and time management skills help individuals stand out in this fast-paced environment. These abilities ensure seamless event execution, guest satisfaction, and efficient coordination during large gatherings.

What are some typical challenges faced by banquet staff during large events, and how can they be managed effectively?

Banquet staff often face challenges such as last-minute changes to guest counts, tight turnaround times between events, and coordinating with multiple departments like kitchen and event planning. Effective communication, adaptability, and teamwork are key to overcoming these hurdles. Staff should be prepared to handle unexpected requests and prioritize tasks efficiently, ensuring guest satisfaction while maintaining high service standards. Familiarity with event layouts and proactive problem-solving can also help manage the fast-paced environment typical of banquet settings.

What is the difference between Banquets vs Catering?

AspectBanquetsCatering
CredentialsFood handler permits, hospitality certificationsFood handler permits, hospitality certifications
Work EnvironmentEvent halls, hotels, banquet roomsVarious locations, including private events and outdoor venues
Employer & IndustryHotels, event venues, restaurantsEvent planning companies, restaurants, private clients
Common Search & ComparisonYesYes

While both Banquets and Catering involve food service for events, Banquets typically refer to organized meals served at specific venues like hotels or banquet halls, often as part of a scheduled event. Catering, on the other hand, provides food services at various locations, including private homes and outdoor venues, often involving customized menus. Understanding these differences helps job seekers identify the right roles based on work environment and event type.

What are the most commonly searched types of Banquets jobs in Illinois?

The most popular types of Banquets jobs in Illinois are:

What are popular job titles related to Banquets jobs in Illinois?

For Banquets jobs in Illinois, the most frequently searched job titles are:

What job categories do people searching Banquets jobs in Illinois look for?

The top searched job categories for Banquets jobs in Illinois are:

What cities in Illinois are hiring for Banquets jobs?

Cities in Illinois with the most Banquets job openings:

Banquets jobs near you
Infographic showing various Banquets job openings in Illinois as of August 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $38,243 per year, or $18.4 per hour.

Banquets Server

All Team Staffing

Aurora, IL • On-site

$18 - $20/hr

Other

Posted yesterday

New

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Job description

Do you have experience working as a banquet server? All Team is looking for the right candidate to
hire immediately! APPLY TODAY and start working ASAP!!
WE OFFER OUR BANQUET SERVERS:
• Weekly paychecks
• Competitive wages
• Stable hours (choose full-time or part-time)
• FT associates will be considered for permanent employment
RESPONSIBILITIES OF BANQUET SERVERS:
• Set up events, including table placement, tablecloths and place settings, and buffet set-up
• Carry plates of food on trays and serve guests
• Keep glasses filled; remove each round of plates and replenish utensils
• Perform cleaning tasks and breakdown of service
• Maintain high standards of safety and cleanliness
• Interact with guests to give them a favorable experience
QUALIFICATIONS FOR BANQUET SERVERS:
• Hospitality and food service experience required
• Experience serving at banquets, restaurants, country clubs, events, or other
• Ability to follow directions
• Frequently lift/carry up to 25 pounds
• Occasionally lift and carry up to 50 pounds
REQUIREMENTS FOR BANQUET SERVERS:
• Clean, friendly, and professional appearance
• Positive attitude and strong work ethic
• Team player who works well with others
• Thrive in a fast-paced environment
• Excellent communication and customer service skills
• Responsible & dependable, with reliable transportation
• All candidates must be 18 years of age or older to apply
• All candidates must be eligible to work in the U.S.
• All candidates must pass a pre-hire drug screen

Thank you for your time; we look forward to hearing from you!