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Banquets Manager Jobs in Clinton, MA (NOW HIRING)

Manager, Banquets - SL

Waltham, MA · On-site

$53K - $66K/yr

Food service management experience with focus on purchasing, inventory, food cost analysis, and forecasting. * Experience using automated food inventory, ordering, production, and management systems.

Manager, Banquets - SL

Waltham, MA · On-site

$53K - $66K/yr

Food service management experience with focus on purchasing, inventory, food cost analysis, and forecasting. * Experience using automated food inventory, ordering, production, and management systems.

Manager, Banquets - SL

Waltham, MA · On-site

$53K - $66K/yr

Food service management experience with focus on purchasing, inventory, food cost analysis, and forecasting. * Experience using automated food inventory, ordering, production, and management systems.

Director of Banquets

Woburn, MA · On-site

$75 - $95/hr

The Director of Banquets is expected to maintain a profitable banquet department while maintaining ... Manage day-to-day banquet operations, consistently inspecting events to ensure correct room sets ...

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Showing results 1-20

Banquets Manager information

See Clinton, MA salary details

$26.3K

$62.4K

$89.3K

How much do banquets manager jobs pay per year?

As of Aug 24, 2026, the average yearly pay for banquets manager in Clinton, MA is $62,397.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,200.00 and $74,500.00 per year, depending on experience, location, and employer.

What does a banquets manager do?

A Banquets Manager is responsible for overseeing all aspects of banquet events in hotels, conference centers, or catering venues. They coordinate with clients to understand event requirements, manage staff, and ensure seamless setup, service, and breakdown of events. Their duties also include budgeting, scheduling, and maintaining high standards of food and service quality. Banquets Managers play a key role in delivering a successful and memorable event experience for guests. They often work closely with chefs, event planners, and other departments to ensure everything runs smoothly.

What are the key skills and qualifications needed to thrive as a banquets manager?

To thrive as a Banquets Manager, you need strong organizational skills, event coordination experience, and a background in hospitality management, often supported by a degree or relevant certification. Familiarity with event management software, point-of-sale (POS) systems, and scheduling tools is typically required. Outstanding leadership, communication, and customer service skills are essential to excel in managing teams and client expectations. These skills ensure smooth event execution, high client satisfaction, and efficient team operations in a fast-paced hospitality environment.

What are some common challenges faced by a banquets manager during large-scale events?

Banquets Managers often encounter challenges such as managing last-minute changes in guest counts, coordinating with multiple vendors, and ensuring seamless communication between kitchen and service staff. Time management is crucial, as events typically follow strict timelines and require quick problem-solving if issues arise. Additionally, maintaining high standards of customer service while overseeing a large team can be demanding, but effective delegation and proactive planning help ensure successful events.

What cities near Clinton, MA are hiring for Banquets Manager jobs?

Cities near Clinton, MA with the most Banquets Manager job openings:

Infographic showing various Banquets Manager job openings in Clinton, MA as of June 2026, with employment types broken down into 100% Contract. Highlights an 83% Physical, 3% Hybrid, and 14% Remote job distribution, with an average salary of $62,397 per year, or $30 per hour.