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Baking Jobs in Andover, MA (NOW HIRING)

Andyman Dessert and Baking Co.

Prep Baker

Amesbury, MA · On-site

$17 - $19/hr

Hey, baking superstars! Get ready to turn up the heat and dive into the world of sweet sensations at Andyman Dessert and Baking Co.! We're on the hunt for dynamic individuals like you to join our ...

Andyman Dessert and Baking Co.

Retail Clerk

Amesbury, MA · On-site

$15/hr

Andyman Dessert and Baking Co. in Amesbury, MA is looking to hire a part-time or full-time Retail Clerk. We pay $15/hr + tips! Because of our generous customers, our Retail Clerks can often make up ...

Montilio's Baking Company

Pizza Maker

Quincy, MA · On-site

$15 - $20/hr

Montilio's Baking Company is seeking a Pizza Maker to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.

Hi-Rise Bread Company

Baker

Cambridge, MA · On-site

$15 - $20/hr

Baking quickbreads, scones, and breads * Shaping a wide variety of doughs * Training opportunities on bread mixing and baking after proficiency in bread shaping is demonstrated over at least three ...

Hi-Rise Bread Company

Baker

Cambridge, MA · On-site

$15 - $20/hr

Baking quickbreads, scones, and breads * Shaping a wide variety of doughs * Training opportunities on bread mixing and baking after proficiency in bread shaping is demonstrated over at least three ...

Hi-Rise Bread Company

Baker

Cambridge, MA · On-site

$15 - $20/hr

Baking quickbreads, scones, and breads * Shaping a wide variety of doughs * Training opportunities on bread mixing and baking after proficiency in bread shaping is demonstrated over at least three ...

C'yool Coffee & Bakery

Dough and oven worker

Boston, MA · On-site

$14.25 - $18.50/hr

Flatten and prepare dough for baking. * Add toppings and ingredients according to recipes and quality standards. * Load and unload products from the oven. * Monitor baking times and product quality.

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Baking information

See Andover, MA salary details

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How much do baking jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for baking in Andover, MA is $15.09, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $16.54 per hour, depending on experience, location, and employer.

What does a baker do?

A baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods. They measure and mix ingredients, follow recipes, operate ovens and other baking equipment, and ensure products are cooked to perfection. Bakers often work early hours to provide fresh goods for customers, and may also be involved in decorating, packaging, and maintaining inventory. Attention to detail and creativity are important skills for success in this role.

What are the key skills and qualifications needed to thrive as a baker?

To thrive as a Baker, you need strong knowledge of baking techniques, ingredient properties, and food safety, often supported by a culinary degree or apprenticeship. Familiarity with commercial baking equipment, inventory systems, and possibly certifications in food handling are also important. Attention to detail, time management, and creativity help bakers produce consistent, high-quality baked goods and adapt to customer preferences. These skills ensure product quality, efficient kitchen operations, and customer satisfaction in a competitive food industry.

What are some common challenges bakers face when working in a commercial bakery setting?

Bakers in commercial bakery settings often work early mornings or overnight shifts to ensure fresh products are available for customers each day. Managing large-scale production while maintaining consistency and quality can be challenging, especially during peak seasons or when fulfilling large orders. Coordination with other team members, such as pastry chefs and packagers, is crucial to keep operations running smoothly. Additionally, adapting to new recipes, ingredient substitutions, or changes in equipment may require flexibility and continuous learning.

What is the difference between Baking vs Pastry Chef?

AspectBakingPastry Chef
CredentialsHigh school diploma or culinary training, certifications varySimilar credentials, often with specialized pastry certifications
Work EnvironmentBakery, commercial kitchens, food production facilitiesBakery, restaurants, hotels, pastry shops
Industry UsageCommonly used in retail and commercial bakingUsed in fine dining, specialty pastry shops
Job FocusPreparing bread, cookies, and basic baked goodsCreating intricate desserts, pastries, and confections

While both baking and pastry chefs work in similar environments and share many skills, baking generally involves preparing bread and simple baked goods, whereas pastry chefs focus on complex desserts and pastries. The roles often overlap, but pastry chefs typically require more specialized skills and training.

Can baking be a good career?

Baking is a viable career that involves preparing baked goods in commercial kitchens, bakeries, or restaurants. It requires skills in food preparation, attention to detail, and often certification or training. The profession offers opportunities for advancement and specialization, but it can involve long hours and physical work.

What are the career opportunities in baking?

Baking offers career opportunities such as pastry chef, bakery manager, cake decorator, and production baker. These roles often require skills in food preparation, knowledge of baking techniques, and sometimes certifications like ServSafe. Opportunities exist in retail bakeries, restaurants, hotels, and specialty pastry shops, with advancement possible into supervisory or entrepreneurial positions.

What are popular job titles related to Baking jobs in Andover, MA?

For Baking jobs in Andover, MA, the most frequently searched job titles are:

What cities near Andover, MA are hiring for Baking jobs?

Cities near Andover, MA with the most Baking job openings:

Baking jobs near you
Infographic showing various Baking job openings in Andover, MA as of August 2026, with employment types broken down into 66% Full Time, 32% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $31,392 per year, or $15.1 per hour.

Prep Baker

Andyman Dessert and Baking Co.

Amesbury, MA • On-site

$17 - $19/hr

Part-time

Re-posted 28 days ago

Job description

Hey, baking superstars! Get ready to turn up the heat and dive into the world of sweet sensations at Andyman Dessert and Baking Co.! We're on the hunt for dynamic individuals like you to join our baking brigade as a part-time Prep Baker. On top of that, we provide flexible scheduling for all employees and a friendly, uplifting work environment. With an enticing pay range of $17.00 to $19.00 per hour and a dollop of mouthwatering benefits, this opportunity will have you whisking your way to success!WHAT YOU DO EACH DAYPicture this: you enter our buzzing bakery, where every day is a scrumptious adventure. As a Prep Baker at Andyman Dessert and Baking Co., you'll be the hero behind the scenes, ensuring our baking dreams become reality. Your day starts with a flurry of excitement as you scale, measure, and prep ingredients with precision and finesse. Mixing frostings, fillings, and batters becomes a symphony of flavors, allowing your creative spirit to shine. With each meticulous step, you'll be laying the foundation for delectable delights that will make taste buds sing.QUALIFICATIONSReady to sprinkle your magic into every creation? To join our baking family, you'll need to meet these minimum requirements:A food handler's permit OR the willingness to acquire oneSCHEDULE AND LOCATIONAt Andyman Dessert and Baking Co., we'll sprinkle flexibility into your schedule! Our lively bakery is nestled in the heart of Amesbury, MA, where you'll join a band of baking rockstars. Get ready to infuse sweetness into every day. Your schedule should be between 15 - 20 hours and include weekends and holidays when our customers crave our delectable delights the most.WHO WE AREWe are a small mom-and-pop bakery with over 20 years of baking experience! With a focus on top-notch customer service, we take great pride in providing the highest quality products to our customers. For our owner, food has always been an integral part of his family life, and he discovered his love of baking at a very young age. Over the years, that passion grew into the business Andyman is today! With the help of his lovely wife and dear family, he works hard to make sure a better coffee or baked good cannot be found elsewhere!We could not do what we do without the help of our amazing team. That is why we provide VERY flexible schedules and a family-like atmosphere! We respect our employees' personal time and truly value their skills. We're in search of more talented individuals to add to our crew. Please, join us!SO, WHAT'S NEXT?Whip up your wildest baking dreams and apply today! We've baked up a simple recipe for success. Join the Andyman Dessert and Baking Co. family, where every day is a whirlwind of flavor and joy.
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