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Baking Jobs in Saskatchewan (NOW HIRING)

Baker

Rosthern, SK ยท On-site

Are you looking for a fun and loving work environment where your enthusiasm for baking can shine? Do you enjoy creating delicious treats that bring smiles to others every day? If yes, this dynamic ...

Baker

Yorkton, SK

CA$15.50 - CA$17/hr

Supervise baking personnel and kitchen staff. * Frost and decorate cakes and baked goods. * Ensure product quality meets established standards. * Inspect kitchen and food service areas for ...

As part of the largest baking company in the world, Bimbo Canada is a leading producer and distributor of packaged fresh bread, bakery products and snacks. We produce and distribute more than 1,000 ...

As part of the largest baking company in the world, Bimbo Canada is a leading producer and distributor of packaged fresh bread, bakery products and snacks. We produce and distribute more than 1,000 ...

As part of the largest baking company in the world, Bimbo Canada is a leading producer and distributor of packaged fresh bread, bakery products and snacks. We produce and distribute more than 1,000 ...

Postgraduate degree/diploma in baking from a recognized post secondary institute Journeyperson Baker 2+ years of bakery experience Co-operative retail experience is an asset Cake decorating ...

You have 1+ years' experience in a similar role, ideally in the baking, food production, food service or the hospitality industry * You are someone who takes pride in providing a great experience for ...

You have 1+ years' experience in a similar role, ideally in the baking, food production, food service or the hospitality industry * You are someone who takes pride in providing a great experience for ...

Experience working with payment systems, baking or fintech are considered a bonus * A B.Sc. in Computer Science/Computer Engineering Some AWESOME selling points: * Remote + flexible work schedule

Experience working with payment systems, baking or fintech are considered a bonus * A B.Sc. in Computer Science/Computer Engineering Some AWESOME selling points: * Remote + flexible work schedule

Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to Costco formulas and department production procedures. * Wraps and packages baked goods ...

Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to Costco formulas and department production procedures. * Wraps and packages baked goods ...

Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to Costco formulas and department production procedures. * Wraps and packages baked goods ...

Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to Costco formulas and department production procedures. * Wraps and packages baked goods ...

Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to Costco formulas and department production procedures. * Wraps and packages baked goods ...

Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to Costco formulas and department production procedures. * Wraps and packages baked goods ...

Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to Costco formulas and department production procedures. * Wraps and packages baked goods ...

Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to Costco formulas and department production procedures. * Wraps and packages baked goods ...

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Showing results 1-20

Baking information

See Saskatchewan salary details

$7

$16

$37

How much do baking jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for baking in Saskatchewan is $16.89, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $17.55 per hour, depending on experience, location, and employer.

What does a baker do?

A baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods. They measure and mix ingredients, follow recipes, operate ovens and other baking equipment, and ensure products are cooked to perfection. Bakers often work early hours to provide fresh goods for customers, and may also be involved in decorating, packaging, and maintaining inventory. Attention to detail and creativity are important skills for success in this role.

What are the key skills and qualifications needed to thrive as a baker?

To thrive as a Baker, you need strong knowledge of baking techniques, ingredient properties, and food safety, often supported by a culinary degree or apprenticeship. Familiarity with commercial baking equipment, inventory systems, and possibly certifications in food handling are also important. Attention to detail, time management, and creativity help bakers produce consistent, high-quality baked goods and adapt to customer preferences. These skills ensure product quality, efficient kitchen operations, and customer satisfaction in a competitive food industry.

What are some common challenges bakers face when working in a commercial bakery setting?

Bakers in commercial bakery settings often work early mornings or overnight shifts to ensure fresh products are available for customers each day. Managing large-scale production while maintaining consistency and quality can be challenging, especially during peak seasons or when fulfilling large orders. Coordination with other team members, such as pastry chefs and packagers, is crucial to keep operations running smoothly. Additionally, adapting to new recipes, ingredient substitutions, or changes in equipment may require flexibility and continuous learning.

What is the difference between Baking vs Pastry Chef?

AspectBakingPastry Chef
CredentialsHigh school diploma or culinary training, certifications varySimilar credentials, often with specialized pastry certifications
Work EnvironmentBakery, commercial kitchens, food production facilitiesBakery, restaurants, hotels, pastry shops
Industry UsageCommonly used in retail and commercial bakingUsed in fine dining, specialty pastry shops
Job FocusPreparing bread, cookies, and basic baked goodsCreating intricate desserts, pastries, and confections

While both baking and pastry chefs work in similar environments and share many skills, baking generally involves preparing bread and simple baked goods, whereas pastry chefs focus on complex desserts and pastries. The roles often overlap, but pastry chefs typically require more specialized skills and training.

Can baking be a good career?

Baking is a viable career that involves preparing baked goods in commercial kitchens, bakeries, or restaurants. It requires skills in food preparation, attention to detail, and often certification or training. The profession offers opportunities for advancement and specialization, but it can involve long hours and physical work.

What are the career opportunities in baking?

Baking offers career opportunities such as pastry chef, bakery manager, cake decorator, and production baker. These roles often require skills in food preparation, knowledge of baking techniques, and sometimes certifications like ServSafe. Opportunities exist in retail bakeries, restaurants, hotels, and specialty pastry shops, with advancement possible into supervisory or entrepreneurial positions.

What are popular job titles related to Baking jobs in Saskatchewan?

For Baking jobs in Saskatchewan, the most frequently searched job titles are:

What job categories do people searching Baking jobs in Saskatchewan look for?

The top searched job categories for Baking jobs in Saskatchewan are:

Infographic showing various Baking job openings in Saskatchewan as of September 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 95% Physical, and 5% Remote job distribution, with an average salary of $35,127 per year, or $16.9 per hour.

Baker

Rosthern, SK โ€ข On-site

Tim Hortons
Internet and ITย โ€ขย 51 - 200 employees

Full-time

Re-posted 5 days ago


Job description

Urgent Opportunity: Join Our Team as a Highly Skilled Baker!

Are you looking for a fun and loving work environment where your enthusiasm for baking can shine? Do you enjoy creating delicious treats that bring smiles to others every day? If yes, this dynamic Baker role is perfect for you!

Step into a rewarding position where you will prepare and bake delightful muffins, cookies, donuts, and more, ensuring every product meets high-quality standards. Join us and enjoy a positive atmosphere, opportunities for growth, and the chance to develop valuable baking and leadership skills.

Key Responsibilities

  • Prepare and bake a variety of treats including muffins, cookies, donuts, and fondant
  • Decorate baked goods to meet customer expectations
  • Maintain quality standards for all products
  • Manage production schedules and record quantities of goods produced
  • Track baking supplies, receive orders, and rotate stock as needed
  • Communicate product demand changes to management
  • Oversee merchandising of baked goods
  • Train and support baking personnel

Work Environment & Benefits

  • Enjoy a fun and enthusiastic workplace where teamwork is valued
  • Be part of a loving team that serves and helps others
  • Work in a clean, safe Quick Service Restaurant setting
  • Opportunities for career growth into Trainer, Supervisor, and leadership roles

Health & Safety

Works in compliance with occupational health and safety legislation

Knows, understands and follows safe work practices and procedures

Uses or wears personal protective equipment or clothing as required

Reports all injuries/illnesses, accidents, unsafe conditions, security incidents and any contravention of health and safety legislation, policies and procedures to the Restaurant Manager

Does not operate any equipment, machine, device or thing, or otherwise work in a manner that will endanger anyone

If you are a motivated and talented baker looking to grow your career in a delicious and dynamic environment, apply today and become a valued member of our team!

In 1964, the first Tim Hortons® restaurant in Hamilton, Ontario opened its doors and Canadians have been ordering Tim Hortons iconic Original Blend coffee, Double-Double™ coffees, Donuts and Timbits® in the years since. Over the last 55 years, Tim Hortons has captured the hearts and taste buds of Canadians.
Tim Hortons is Canada's largest restaurant chain operating in the quick service industry serving over 5 million cups of coffee every day with 80% of Canadians visiting one of nearly 4,000 Tim Hortons in Canada at least once a month.
More than a coffee and bake shop, Tim Hortons is part of the Canadian fabric and guests can enjoy hot and cold specialty beverages – including lattes, cappuccinos and espressos, teas and our famous Iced Capps™ – alongside delicious breakfast, sandwiches, wraps, soups and more. Tim Hortons has more than 4,800 restaurants in Canada, the United States and around the world.