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Baker Assistant Jobs in Saskatchewan (NOW HIRING)

Support the Baker: Assist with bakery tasks, such as heating and taking out baked goods, cooking eggs or preparing ingredients for sandwich station as needed. * Receive Deliveries: Accept and unload ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Help maintain clean, organized work and display areas. * Assist with monitoring product freshness and following food safety practices. * Work collaboratively with the bakery team to meet daily needs ...

Our Sales Assistants are experts in freshness, and in giving our customers a great in-bakery experience. Right now, we are looking for personable Sales Assistant to share their enthusiasm for all ...

Our Sales Assistants are experts in freshness, and in giving our customers a great in-bakery experience. Right now, we are looking for personable Sales Assistant to share their enthusiasm for all ...

Our Sales Assistants are experts in freshness, and in giving our customers a great in-bakery experience. Right now, we are looking for personable Sales Assistant to share their enthusiasm for all ...

Our Sales Assistants are experts in freshness, and in giving our customers a great in-bakery experience. Right now, we are looking for personable Sales Assistant to share their enthusiasm for all ...

Our Sales Assistants are experts in freshness, and in giving our customers a great in-bakery experience. Right now, we are looking for personable Sales Assistant to share their enthusiasm for all ...

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Showing results 1-20

Baker Assistant information

See Saskatchewan salary details

$7

$12

$16

How much do baker assistant jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for baker assistant in Saskatchewan is $12.69, according to ZipRecruiter salary data. Most workers in this role earn between $11.06 and $14.18 per hour, depending on experience, location, and employer.

What qualifications do I need to work as an assistant baker?

To work as an assistant baker, a high school diploma or equivalent is typically required. Relevant skills include basic baking knowledge, attention to detail, and the ability to operate baking equipment; some employers may prefer previous experience or certifications in food safety. On-the-job training is common, and a good work ethic is essential for success in this role.

What are the key skills and qualifications needed to thrive in the baker assistant position, and why are they important?

To thrive as a Baker Assistant, you need basic baking knowledge, attention to detail, ability to follow recipes, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food safety standards, and, in some cases, a Food Handler's certificate are valuable. Strong teamwork, time management, and communication skills will help you excel in a busy bakery environment. These skills ensure baked goods are produced efficiently, safely, and to a consistently high standard while supporting the baker and overall workflow.

What are the typical daily responsibilities of a baker assistant?

As a Baker Assistant, your day usually begins early to help prepare ingredients, measure and mix dough, and assist in baking various breads, pastries, or other treats under the supervision of the head baker. You’ll also be responsible for maintaining a clean work area, organizing supplies, and sometimes packaging finished products. The role often involves repetitive tasks and standing for long periods, but offers valuable hands-on experience in a fast-paced team setting. Over time, demonstrating reliability and learning new baking techniques can lead to advancement opportunities such as becoming a lead baker or pastry chef.

What does an assistant baker do?

An assistant baker helps with preparing, mixing, and baking bread, pastries, and other baked goods under the supervision of a head baker. They may also assist with cleaning, organizing ingredients, and maintaining bakery equipment, often working early morning or late hours in a bakery environment.

What is a baker assistant?

A Baker Assistant helps bakers with daily tasks such as preparing ingredients, mixing dough, and monitoring baking times. They also keep the workspace clean, organize supplies, and may assist with decorating pastries or breads. This role requires attention to detail, time management, and the ability to follow recipes and instructions accurately. Baker Assistants often work early shifts in fast-paced environments to ensure fresh products are ready for customers.

What qualifications do I need to work as a baker assistant?

A baker assistant typically needs a high school diploma or equivalent and some experience in food preparation or baking. Basic skills in measuring, following recipes, and working in a fast-paced environment are important, and some employers may prefer food safety certifications such as ServSafe.
What are the most commonly searched types of Baker jobs in Saskatchewan? The most popular types of Baker jobs in Saskatchewan are:
What are popular job titles related to Baker Assistant jobs in Saskatchewan? For Baker Assistant jobs in Saskatchewan, the most frequently searched job titles are:
What job categories do people searching Baker Assistant jobs in Saskatchewan look for? The top searched job categories for Baker Assistant jobs in Saskatchewan are:
Infographic showing various Baker Assistant job openings in Saskatchewan as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $26,402 per year, or $12.7 per hour.

Dishwasher

Tim Hortons

Yorkton, SK

CA$15.35/hr

Full-time

Re-posted 18 days ago


Job description

JOB DESCRIPTION

Job Posting: Dishwasher / General Helper

Location: Tim Hortons, Yorkton (Both locations)

Position Type: Full-Time

Pay Rate: $15.35/hour



About the Role:

We’re looking for a reliable and hardworking Dishwasher / General Helper to join our restaurant team. This is more than just a dishwashing job — we're seeking someone who’s ready to roll up their sleeves and help out in every area of the restaurant to keep operations running smoothly.




Key Responsibilities:

  • Manage the Dishwashing Area: Ensure all dishes, utensils, pots, and kitchen equipment are cleaned, sanitized, and returned to their proper locations.
  • Transport & Clean Kitchen Equipment: Move items between the kitchen and dish area, clean them thoroughly, and ensure they’re ready for reuse.
  • Support the Baker: Assist with bakery tasks, such as heating and taking out baked goods, cooking eggs or preparing ingredients for sandwich station as needed.
  • Receive Deliveries: Accept and unload goods from delivery trucks and help organize inventory in storage areas.
  • Restock Supplies: Keep drinks, condiments, cream bags, iced coffee, and other essential items stocked and readily available.
  • General Restaurant Support: Act as a helping hand across the restaurant — supporting the kitchen, front-of-house, and any area that needs assistance.



Who We’re Looking For:

  • A dependable team player with a strong work ethic
  • Able to lift boxes and stand for extended periods
  • Willing to jump in wherever help is needed
  • Prior kitchen or restaurant experience is a plus, but not required



What We Offer:

  • A supportive and respectful team environment
  • Opportunities to grow and learn different areas of the restaurant

REQUIREMENTS

    ABOUT THE COMPANY

    Opportunity, flexibility and new challenges every day are just a few of the reasons you’ll be happy you came on board. When you work at Tim Hortons, you’ll feel right at home. It’s a fun, flexible environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We’d love for you to join the team. Because it’s the people that make Tims, Tims. And we’re looking for people like you.


    By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.