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Baking Positions Jobs in Nevada (NOW HIRING)

Kneaders

Assistant Baker

Henderson, NV · On-site

$14 - $16/hr

**PART-TIME POSITION AVAILABLE**Health benefits for full-time employees to support health ... Bread Baking shifts start around 11 am - 7 pm, plus a shift on Sunday (when the store is closed)

Kneaders

Assistant Baker

Henderson, NV · On-site

$14 - $16/hr

**PART-TIME POSITION AVAILABLE** * Health benefits for full-time employees to support health ... Bread Baking shifts start around 11 am - 7 pm , plus a shift on Sunday (when the store is closed)

Kneaders

Assistant Baker

Henderson, NV · On-site

$14 - $16/hr

**PART-TIME POSITION AVAILABLE**Health benefits for full-time employees to support health ... Bread Baking shifts start around 11 am - 7 pm, plus a shift on Sunday (when the store is closed)

Pop Up Bagels 2215

Shift Leader

Las Vegas, NV · On-site

$17 - $18/hr

... baking and food preparation. At PopUp, we believe in building well-rounded team members. Bagel Bakers may also be cross-trained on other front-of-house and back-of-house positions to support shop ...

Pop Up Bagels

Shift Leader

Las Vegas, NV

$17 - $18/hr

... baking and food preparation. At PopUp, we believe in building well-rounded team members. Bagel Bakers may also be cross-trained on other front-of-house and back-of-house positions to support shop ...

LV Petroleum

Baker

Henderson, NV · On-site

$12.25 - $15.75/hr

LV Petroleum is thrilled to invite passionate individuals to apply for the position of Dunkin Baker ... You will be responsible for preparing, baking, and finishing a variety of items while maintaining a ...

LV Petroleum

Baker

Henderson, NV · On-site

$12.25 - $15.75/hr

LV Petroleum is thrilled to invite passionate individuals to apply for the position of Dunkin Baker ... You will be responsible for preparing, baking, and finishing a variety of items while maintaining a ...

FRESH DINING CONCEPTS LLC

Baker

Reno, NV · On-site

$16/hr

Position Summary: The Nothing Bundt Cakes (NbC) Baker ensures that cakes of the highest quality are ... Accurately prepares raw ingredients and equipment for baking, places cake pans into hot oven and ...

LV Petroleum

Baker

Henderson, NV

$12.25 - $15.75/hr

LV Petroleum is thrilled to invite passionate individuals to apply for the position of Dunkin Baker ... You will be responsible for preparing, baking, and finishing a variety of items while maintaining a ...

Powered By Food LLC

Baker

Las Vegas, NV

$18 - $21/hr

Position Summary: As a Baker at 1228 Main, you will be responsible for producing a wide variety of ... Basic knowledge of shaping, proofing, and baking artisan breads (including baguettes and sourdough ...

Powered By Food LLC

Baker

Las Vegas, NV

$18 - $21/hr

Position Summary: As a Baker at 1228 Main, you will be responsible for producing a wide variety of ... Basic knowledge of shaping, proofing, and baking artisan breads (including baguettes and sourdough ...

Cabot-Managed Properties

Head Baker

Boulder City, NV · On-site

Position Overview The Baker - Las Vegas is a specialized culinary role responsible for executing the club's daily baking needs across multiple hospitality venues. This position produces high-quality ...

Stellar Snacks

Oven Operator (3960)

Carson City, NV · On-site

... this position. Qualifications & Education Requirements * High school diploma or GED preferred * 1+ year of experience in food manufacturing, baking, or oven operation preferred * Ability to follow ...

Edgewood Tahoe Resort

Pastry Cook

Stateline, NV · On-site

$21/hr

Position Overview: The Pastry Cook at Edgewood Tahoe Resort contributes to the resort's world-class ... Monitor baking times, temperatures, and ingredient freshness to maintain superior product quality.

Kneaders

Assistant Pastry Chef

Henderson, NV · On-site

$14 - $16/hr

Formal baking/pastry education is a bonus; however, it is not a requirement for this position. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe.

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Baking Positions information

What is a baking position?

Baking positions refer to jobs within bakeries, restaurants, or food production facilities that involve preparing, mixing, and baking a variety of baked goods such as bread, pastries, cakes, and cookies. These roles can range from entry-level bakers and pastry assistants to head bakers and pastry chefs. Responsibilities often include measuring ingredients, following recipes, operating ovens and other baking equipment, and ensuring food safety standards are met. Baking positions require attention to detail, creativity, and sometimes early morning or overnight shifts. Working in a baking position can be both physically demanding and rewarding for those passionate about creating delicious baked goods.

What are the key skills and qualifications needed to thrive in baking positions, and why are they important?

To thrive in baking positions, you need a solid understanding of baking techniques, ingredient functions, and food safety, often supported by a culinary or baking certification. Familiarity with commercial baking equipment, temperature control systems, and inventory management tools is typically required. Attention to detail, time management, teamwork, and creativity are standout soft skills for bakers. These skills and qualities are crucial to consistently produce high-quality baked goods, maintain kitchen efficiency, and ensure food safety standards.

What are some common challenges faced by team members in baking positions, and how can they be addressed?

Baking positions often involve working early or overnight shifts, managing time-sensitive tasks, and maintaining consistency in product quality. Team members may encounter challenges such as adapting to high-volume production during peak hours, following precise recipes under pressure, and ensuring food safety standards are always met. These challenges can be addressed by developing strong organizational skills, communicating effectively with team members, and staying updated with best practices in food handling and baking techniques. Many bakeries also provide ongoing training and encourage teamwork, which helps new hires acclimate and grow in their roles.

What is the difference between Baking Positions vs Pastry Chefs?

AspectBaking PositionsPastry Chefs
CredentialsHigh school diploma or culinary training, certifications varyFormal culinary education often preferred, pastry-specific certifications
Work EnvironmentBakery, commercial kitchens, food production facilitiesBakery, restaurants, hotels, pastry shops
Industry UsageEntry to mid-level roles in baking and food productionSpecialized roles focusing on pastry and dessert creation
Search & Comparison IntentGeneral baking roles, production jobsSpecialized pastry and dessert positions

In summary, Baking Positions encompass a range of roles involved in general baking tasks, often requiring basic culinary skills and certifications. Pastry Chefs are specialized professionals focusing on desserts and pastries, typically with advanced training. While both work in similar environments, Pastry Chefs have a more specialized skill set and often hold higher culinary credentials.

What are the different baking positions in a bakery?

Baking positions in a bakery include roles such as baker, pastry chef, cake decorator, and bakery assistant. Bakers are responsible for preparing and baking bread, pastries, and other baked goods, often requiring knowledge of recipes and baking techniques. These roles may require specific skills, certifications, and familiarity with baking tools and equipment.

What are their roles in the baking industry?

Baking positions include roles such as bakers, pastry chefs, and bakery assistants, responsible for preparing, baking, and decorating bread, pastries, and other baked goods. These roles require knowledge of recipes, baking techniques, and often the use of commercial ovens and mixers. Employees typically work in bakery environments with schedules that may include early mornings, evenings, or weekends.

What jobs can you do as a baking positions?

Baking positions include roles such as baker, pastry chef, cake decorator, and bakery assistant. These jobs typically require knowledge of baking techniques, attention to detail, and sometimes food safety certifications. Responsibilities may involve preparing baked goods, decorating, and maintaining a clean work environment.

What are popular job titles related to Baking Positions jobs in Nevada?

For Baking Positions jobs in Nevada, the most frequently searched job titles are:

What job categories do people searching Baking Positions jobs in Nevada look for?

The top searched job categories for Baking Positions jobs in Nevada are:

What cities in Nevada are hiring for Baking Positions jobs?

Cities in Nevada with the most Baking Positions job openings:

Baking Positions jobs near you
Infographic showing various Baking Positions job openings in Nevada as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 18% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Assistant Baker

Kneaders

Henderson, NV • On-site

$14 - $16/hr

Full-time, Part-time

Re-posted 6 days ago

Kneaders rating

4.9

Company rating: 4.9 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

30th of 48 rated bakeries

Job description

**PART-TIME POSITION AVAILABLE**Health benefits for full-time employees to support health & wellness (we also offer pet insurance for your 4-legged family members).Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available.Saturdays off!If this sparks your interest, read below to learn about the person Kneaders is currently looking for.Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as we are! In the role of Assistant Bread Baker, you will have the opportunity to be part of a dynamic team who will offer a unique menu selection of artisan, sweet, & seasonal breads all baked with honest, whole ingredients. A successful Assistant Bread Baker at Kneaders Bakery & Cafe must possess: Proven track record of demonstrating superhero abilities in the kitchen from following recipes to paying close attention to additional details to create one-of-a-kind breads. Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs. or more. Requires continuous standing and walking throughout the shift, with limited opportunities for sitting. Ability to perform essential job functions with or without reasonable accommodation is required.The ability to work through change & be able to be flexible all while keeping a close eye on what's cooking! The schedule availability to work afternoons/nights. Bread Baking shifts start around 11 am - 7 pm, plus a shift on Sunday (when the store is closed). During holiday seasons the Bread Baking team schedule may flex into overnight shifts tooA successful Assistant Bread Baker at Kneaders Bakery & Cafe need to be qualified with: Large-scale baking/pastry experience (preferred but not required; we are willing to train the right person!)Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards Formal baking/pastry education is a bonus!Must be at least 18 years of age to be considered for the role of Bread Baker at Kneaders Bakery & Cafe.If this person is YOU, start your journey today & complete your application!
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