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Baking Positions Jobs in Alabama (NOW HIRING)

Baker

Montgomery, AL ยท On-site

$12 - $16/hr

Manages baking inventory and communicates order needs to management. * Maintains cleanliness and organization of the baking area and adheres to food safety standards. * Follows sanitation and safety ...

Team Member

Birmingham, AL ยท On-site

$10 - $11/hr

Dimensions This position reports to the Store Manager, Assistant Manager, and Shift Leader in a particular operating location, performing a wide range of tasks including preparing ingredients, baking ...

Team Member

Birmingham, AL ยท On-site

$10 - $11/hr

Dimensions This position reports to the Store Manager, Assistant Manager, and Shift Leader in a particular operating location, performing a wide range of tasks including preparing ingredients, baking ...

Join our culinary team and be part of something larger than yourself, where your passion for baking can make a lasting impact! Key Responsibilities: * Sanitize and maintain kitchen, equipment ...

Team Member

Birmingham, AL ยท On-site

$10 - $11/hr

Dimensions This position reports to the Store Manager, Assistant Manager, and Shift Leader in a particular operating location, performing a wide range of tasks including preparing ingredients, baking ...

If you are someone who has a passion to serve, is reliable, enjoys baking & likes to learn in a ... POSITIONS AVAILABLE: Full-time, Part-time BENEFITS * Sampling cookies * 50% off cookies * Regular ...

Baker

Birmingham, AL ยท On-site

$10 - $13/hr

If you are someone who has a passion to serve, is reliable, enjoys baking & likes to learn in a ... POSITIONS AVAILABLE: Full-time, Part-time BENEFITS * Sampling cookies * 50% off cookies * Regular ...

Baker

Alabaster, AL ยท On-site

$10 - $13/hr

If you are someone who has a passion to serve, is reliable, enjoys baking & likes to learn in a ... POSITIONS AVAILABLE: Full-time, Part-time BENEFITS * Sampling cookies * 50% off cookies * Regular ...

If you are someone who has a passion to serve, is reliable, enjoys baking & likes to learn in a ... POSITIONS AVAILABLE: Full-time, Part-time BENEFITS * Sampling cookies * 50% off cookies * Regular ...

Baker

Vestavia Hills, AL ยท On-site

$10 - $13/hr

If you are someone who has a passion to serve, is reliable, enjoys baking & likes to learn in a ... POSITIONS AVAILABLE: Full-time, Part-time BENEFITS * Sampling cookies * 50% off cookies * Regular ...

Join our culinary team and be part of something larger than yourself, where your passion for baking can make a lasting impact! Key Responsibilities: * Sanitize and maintain kitchen, equipment ...

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Baking Positions information

What is a baking position?

Baking positions refer to jobs within bakeries, restaurants, or food production facilities that involve preparing, mixing, and baking a variety of baked goods such as bread, pastries, cakes, and cookies. These roles can range from entry-level bakers and pastry assistants to head bakers and pastry chefs. Responsibilities often include measuring ingredients, following recipes, operating ovens and other baking equipment, and ensuring food safety standards are met. Baking positions require attention to detail, creativity, and sometimes early morning or overnight shifts. Working in a baking position can be both physically demanding and rewarding for those passionate about creating delicious baked goods.

What are the key skills and qualifications needed to thrive in baking positions, and why are they important?

To thrive in baking positions, you need a solid understanding of baking techniques, ingredient functions, and food safety, often supported by a culinary or baking certification. Familiarity with commercial baking equipment, temperature control systems, and inventory management tools is typically required. Attention to detail, time management, teamwork, and creativity are standout soft skills for bakers. These skills and qualities are crucial to consistently produce high-quality baked goods, maintain kitchen efficiency, and ensure food safety standards.

What are some common challenges faced by team members in baking positions, and how can they be addressed?

Baking positions often involve working early or overnight shifts, managing time-sensitive tasks, and maintaining consistency in product quality. Team members may encounter challenges such as adapting to high-volume production during peak hours, following precise recipes under pressure, and ensuring food safety standards are always met. These challenges can be addressed by developing strong organizational skills, communicating effectively with team members, and staying updated with best practices in food handling and baking techniques. Many bakeries also provide ongoing training and encourage teamwork, which helps new hires acclimate and grow in their roles.

What is the difference between Baking Positions vs Pastry Chefs?

AspectBaking PositionsPastry Chefs
CredentialsHigh school diploma or culinary training, certifications varyFormal culinary education often preferred, pastry-specific certifications
Work EnvironmentBakery, commercial kitchens, food production facilitiesBakery, restaurants, hotels, pastry shops
Industry UsageEntry to mid-level roles in baking and food productionSpecialized roles focusing on pastry and dessert creation
Search & Comparison IntentGeneral baking roles, production jobsSpecialized pastry and dessert positions

In summary, Baking Positions encompass a range of roles involved in general baking tasks, often requiring basic culinary skills and certifications. Pastry Chefs are specialized professionals focusing on desserts and pastries, typically with advanced training. While both work in similar environments, Pastry Chefs have a more specialized skill set and often hold higher culinary credentials.

What are the different baking positions in a bakery?

Baking positions in a bakery include roles such as baker, pastry chef, cake decorator, and bakery assistant. Bakers are responsible for preparing and baking bread, pastries, and other baked goods, often requiring knowledge of recipes and baking techniques. These roles may require specific skills, certifications, and familiarity with baking tools and equipment.

What are their roles in the baking industry?

Baking positions include roles such as bakers, pastry chefs, and bakery assistants, responsible for preparing, baking, and decorating bread, pastries, and other baked goods. These roles require knowledge of recipes, baking techniques, and often the use of commercial ovens and mixers. Employees typically work in bakery environments with schedules that may include early mornings, evenings, or weekends.

What jobs can you do as a baking positions?

Baking positions include roles such as baker, pastry chef, cake decorator, and bakery assistant. These jobs typically require knowledge of baking techniques, attention to detail, and sometimes food safety certifications. Responsibilities may involve preparing baked goods, decorating, and maintaining a clean work environment.

What are popular job titles related to Baking Positions jobs in Alabama?

For Baking Positions jobs in Alabama, the most frequently searched job titles are:

What job categories do people searching Baking Positions jobs in Alabama look for?

The top searched job categories for Baking Positions jobs in Alabama are:

Production Manager

Flowers Baking Co. Newton, LLC

Montgomery, AL โ€ข On-site

$109 - $121/hr

Other

Medical, Retirement, PTO

Posted 22 hours ago

Posted today


Job description

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Flowers Foods, Inc. (NYSE:FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table. From the wholesome goodness of Nature's Own and Wonder to the bold and artisanal flavors of Dave's Killer Bread, the rustic goodness of Canyon Bakehouse, and the sweet delights of Tastykake, each product is a celebration of taste and quality. Beyond the oven, Flowers Foods fosters a culture that values and reflectsHonesty & Integrity, Respect & Inclusion, Sustainability, Passion, and Humility. With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery โ€“ it's a delightful journey into the heart of flavor and community.

Full-time employees are offered the following benefits:

  • Comprehensive health and medical benefits
  • 401(k) Retirement savings plan
  • Professional growth and leadership training
  • Paid vacation, holidays, and parental leave

Benefits may vary depending on your work location.

Bringing Home the Dough

Responsible for meeting manufacturing profits and loss goals. Directs and manages all production and sanitation activities. Ensure product quality and adherence to all applicable standards. Requires constant interaction with work group and other departments at the primary work location. Position requires demonstration of competency for all on-the-job activities that may have a direct or indirect effect on product safety, legality and/or quality.

Rising to the Challenge: Position Responsibilities
  • Directs subordinates in meeting all quality and regulatory standards such as (OSHA, FDA, AIB, etc.)
  • Maintain a pleasant and safe working environment for all employees and contract workers
  • Ensure compliance with all company policies and procedures
  • Direct subordinates in daily production activities and demands
  • Set production goals for subordinates to meet
  • Review and approve purchases and expenditures and assist in request for capital projects
  • Order, receive, and store supplies
  • Practice and comply with all Company policies and procedures (EEO, Harassment, Safety, Sar-banes Oxley, etc.)
  • Performance of other duties which are deemed by management to be an integral part of the job, including but not limited to fulfillment of work schedules, adherence to attendance policies, and practicing and complying
Knead to Know: Preferred Qualifications

Greater than 7 years experience required

Bachelorโ€™s degree or equivalent years of experience. Completion of AIB Master Baker program and completion of formal management skills training.

Salary Range - $109k -- $121K

EEO Statement

Flowers is an Equal Opportunity Employer. Flowers encourages all qualified candidates to apply, regardless of race, color, religion, gender, gender identity or expression, sexual orientation, national origin, age, veteran status, disability status, or people of any other characteristic protected by state or federal law. The job description above outlines the general nature and level of work expected from employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications for this position. Equivalent combination of education, experience, and skills may supplement above minimum job requirements.

If you need assistance with submitting your resume due to a medical condition or disability, please send an e-mail to Tracy Davis at Tracy.Davis@flocorp.com or(1) 334 6124269.

Nearest Major Market: Montgomery
Job Segment: Production Manager, Industrial, Compliance, Manager, Law, Manufacturing, Legal, Management

Flowers Foods' diverse work force of talented, dedicated employees is one of the company's most valuable assets. Flowers Foods provides excellent career opportunities and training in production, management, sales, and other areas. We provide competitive salaries and benefits and a pleasant working environment. Each Flowers bakery and sales company is an independent subsidiary and handles its own hiring through its human resources department. Equal Opportunity Employer/Veterans/Disability.

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