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Baking Assistant Jobs in Madison, WI (NOW HIRING)

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Assistant Manager, you help with day-to-day restaurant operations and assist the general ...

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Assistant Manager, you help with day-to-day restaurant operations and assist the general ...

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Assistant Manager, you help with day-to-day restaurant operations and assist the general ...

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Assistant Manager, you help with day-to-day restaurant operations and assist the general ...

This role involves preparing, cooking, and baking a variety of menu items while maintaining high standards. Working in a fast-paced, high-volume environment, the Food Services Assistant supports ...

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Retail Assistant Store Manager

Johnson Creek, WI · On-site

$17.40/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Role Summary As our Assistant Manager, you support the Store Manager and management team in the ... Authentic passion around cooking, baking, and entertaining * Desire to develop and grow into future ...

Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes. * Assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries ...

Pastry Chef

Mcfarland, WI

  • Medical

  • Dental

  • Vision

  • Retirement

Basic understanding of professional baking and pastries and food amp; beverage knowledge. * Problem ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...

Bakery Clerk

Madison, WI · On-site

$14 - $16.25/hr

In this role, you'll prepare and replenish products, assist customers at the bakery counter, and ... baking * Follow and maintain proper sanitation procedures, keeping your work area clean and ...

Shift Leader

Madison, WI · On-site

$13.75 - $17.25/hr

Your hands-on leadership style should not only include building orders, suggestive selling, baking ... These tools assist our recruitment team but do not replace human judgment. Final hiring decisions ...

Shift Leader

Madison, WI · On-site

$13.75 - $17.25/hr

Your hands-on leadership style should not only include building orders, suggestive selling, baking ... These tools assist our recruitment team but do not replace human judgment. Final hiring decisions ...

Bakery Clerk

Madison, WI · On-site

$14 - $16.25/hr

In this role, you'll prepare and replenish products, assist customers at the bakery counter, and ... baking * Follow and maintain proper sanitation procedures, keeping your work area clean and ...

Bakery Clerk

Fitchburg, WI · On-site

$14.75 - $17.25/hr

In this role, you'll prepare and replenish products, assist customers at the bakery counter, and ... baking * Follow and maintain proper sanitation procedures, keeping your work area clean and ...

Bakery Clerk

Fitchburg, WI · On-site

$14.75 - $17.25/hr

In this role, you'll prepare and replenish products, assist customers at the bakery counter, and ... baking * Follow and maintain proper sanitation procedures, keeping your work area clean and ...

Shift Manager

Sun Prairie, WI · On-site

$14.50 - $18.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As a Shift Manager, you will assist in managing restaurant operations while providing exceptional ...

Baker

Fitchburg, WI · On-site

$13.75 - $18/hr

As a Baker, you'll be responsible for preparing and baking the products that fill our cases and ... Assistant Managers of Perishables, Store Operations, Health Wellness Home; Bakery Department ...

Baker

Madison, WI · On-site

$13 - $17.25/hr

As a Baker, you'll be responsible for preparing and baking the products that fill our cases and ... Assistant Managers of Perishables, Store Operations, Health Wellness Home; Bakery Department ...

Baker

Madison, WI · On-site

$13 - $17.25/hr

As a Baker, you'll be responsible for preparing and baking the products that fill our cases and ... Assistant Managers of Perishables, Store Operations, Health Wellness Home; Bakery Department ...

Showing results 21-40

Baking Assistant information

See Madison, WI salary details

$7

$12

$17

How much do baking assistant jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for baking assistant in Madison, WI is $12.60, according to ZipRecruiter salary data. Most workers in this role earn between $10.50 and $14.47 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a baking assistant?

To thrive as a Baking Assistant, you need basic culinary skills, knowledge of baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, scales, mixers, and food safety certifications such as ServSafe are typically required. Attention to detail, time management, and the ability to work well in a team are important soft skills. These skills ensure consistent product quality, maintain kitchen safety, and support smooth bakery operations.

What does a baking assistant do?

A baking assistant helps bakers prepare, measure, and mix ingredients, operate baking equipment, and ensure baked goods meet quality standards. They may also assist with cleaning, organizing supplies, and maintaining a hygienic work environment, often working in bakery or kitchen settings. Basic knowledge of baking techniques and attention to detail are important for this role.

What are some common challenges baking assistants face during peak production times, and how can they effectively manage them?

During peak production times, Baking Assistants often face challenges such as managing multiple tasks simultaneously, maintaining consistent product quality under time pressure, and coordinating closely with bakers and kitchen staff. Effective time management, clear communication, and staying organized are essential skills to handle these high-demand periods. Developing a thorough understanding of the bakery's workflow and being proactive in preparing ingredients or cleaning as you go can help ensure smooth operations and reduce stress during busy hours.

What is the difference between Baking Assistant vs Pastry Chef?

AspectBaking AssistantPastry Chef
CredentialsHigh school diploma or equivalent; some roles may require culinary trainingFormal culinary education or pastry-specific training often preferred
Work EnvironmentBakery, cafe, or restaurant kitchen; supporting baking operationsBakery, restaurant, or hotel pastry kitchen; leading pastry production
Job ResponsibilitiesAssisting with ingredient prep, cleaning, basic baking tasksCreating and designing pastries, managing baking projects, supervising staff

The main difference between a Baking Assistant and a Pastry Chef lies in their responsibilities and experience level. Baking Assistants support baking operations with basic tasks, while Pastry Chefs lead pastry creation and have more advanced skills and responsibilities. Both roles are essential in bakery settings, but Pastry Chefs typically require more specialized training and experience.

How to get a baking assistant job with no experience?

To get a baking assistant job with no experience, focus on demonstrating enthusiasm for baking and willingness to learn. Highlight any relevant skills such as attention to detail, ability to work in a team, and basic food safety knowledge, which can often be gained through short courses or on-the-job training. Entry-level positions typically do not require prior experience and may offer training on baking techniques and equipment.

What is a baking assistant?

A baking assistant is a worker who supports bakers and pastry chefs by preparing ingredients, measuring, mixing, and assisting with baking tasks in a commercial or bakery setting. They often follow recipes, maintain cleanliness, and may operate baking equipment under supervision.

What are the most commonly searched types of Baking jobs in Madison, WI?

The most popular types of Baking jobs in Madison, WI are:

What cities near Madison, WI are hiring for Baking Assistant jobs?

Cities near Madison, WI with the most Baking Assistant job openings:

Infographic showing various Baking Assistant job openings in Madison, WI as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 27% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $26,216 per year, or $12.6 per hour.

Assistant Manager

Jimmy John's

Verona, WI

$17 - $20/hr

Full-time

Re-posted 19 days ago


Job description

This is a story about growing up but never getting old. 

Since day-one when our founder, Jimmy, opened his first Jimmy John’s sandwich shop, we’ve had the determination and badassery to settle for nothing less than the best. We are in early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the Rockstars of Jimmy John’s. 

Calling all Go-Getters.

As an Assistant Manager, you help with day-to-day restaurant operations and assist the general manager and owners. Training and working alongside your team, you will also help manage food and labor costs. In other words: mama approved.

To qualify for this rockstar opportunity, you are eligible to work in the U.S. and meet the age requirements and experience outlined within the application. PREFER experience in management within the food industry, advance management skills, ordering, inventory, labor, etc. Prefer previous Jimmy John's Mgmt, experience but not required. This is not a PIC position, or part time position. Must be able to pass all the required assessments to maintain this position and become CERTIFIED through Jimmy Johns in an agreed upon time frame.

***You MUST have open availability to be considered for this position!***

Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant Manager plays a major role in ensuring the store is in exceptional order and that all employees are performing duties properly and efficiently. Assistant Managers must lead by example and execute systems and procedures with 100% integrity. As an Assistant Manager, your attitude needs to be enthusiastic, friendly, and positive.

Let’s get this bread.

Be part of a culture of Go-Getters and Rockstars who succeed through goal setting, willingness to learn and a can-do attitude.

Requirements include:

  • Ability to work a 40-50 hours a week
  • DAY SHIFTS AND NIGHT SHIFTS ARE REQUIRED
  • MUST HAVE OPEN AVAILABILITY
  • At least 18 years of age
  • Basic understanding of Microsoft Word and Microsoft Excel
  • Must be able to perform, teach and train all aspects of Assistant Manager, PIC, InShopper and Delivery Driver positions, as needed
  • Ability to handle fast-paced situations in the store
  • Organize and establish priorities in the store with minimal supervision
  • Willing to coach and task-manage employees on store operations
  • Willing to offer opinions and recommendations to the General Manager
  • Must be able to lift 30-40 lbs. regularly throughout shifts
  • Ability to stand, bend and reach throughout shifts
  • Advancement Opportunities
  • Employee Discounts

Not sure if your experience aligns? We encourage you to apply. Sandwich lover or not, all backgrounds are welcome here. 

Each Jimmy John’s franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee’s restaurant(s). The terms “Company,” “Jimmy John’s,” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Jimmy John’s restaurant to which you are applying.

Jimmy John’s and its franchisees are equal opportunity employers.

*Subject to availability and eligibility requirements. 

Company Introduction

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!


Peach State Subs logo

About Peach State Subs

Sourced by ZipRecruiter

Since Day 1 when our founder, Jimmy, opened his first Jimmy John’s sandwich shop in 1983, we’ve had the determination and badassery to settle for nothing less than the best. We are early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the rockstars of Jimmy John’s. Part of what makes Jimmy John’s special is our fast-paced, high-energy, no B.S., get-it-done now, big city attitude right in your own hometown. That energy and passion are baked right into the DNA of the brand.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Champaign, IL, US