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Baking Assistant Jobs in Alabama (NOW HIRING)

Support the Kitchen Team * Assist other food production team members with food preparation when needed. * Help restock ingredients, supplies, and baking materials during shifts. * Communicate with ...

Support the Kitchen Team * Assist other food production team members with food preparation when needed. * Help restock ingredients, supplies, and baking materials during shifts. * Communicate with ...

Support the Kitchen Team * Assist other food production team members with food preparation when needed. * Help restock ingredients, supplies, and baking materials during shifts. * Communicate with ...

Support the Kitchen Team * Assist other food production team members with food preparation when needed. * Help restock ingredients, supplies, and baking materials during shifts. * Communicate with ...

Baker

Auburn, AL · On-site

$11.25 - $14.50/hr

Maintain cleanliness of baking equipment and workspace, adhering to health and safety standards. * Assist in inventory management, ensuring that ingredients and supplies for baking are properly ...

Support the Kitchen Team * Assist other food production team members with food preparation when needed. * Help restock ingredients, supplies, and baking materials during shifts. * Communicate with ...

Support the Kitchen Team * Assist other food production team members with food preparation when needed. * Help restock ingredients, supplies, and baking materials during shifts. * Communicate with ...

Support the Kitchen Team * Assist other food production team members with food preparation when needed. * Help restock ingredients, supplies, and baking materials during shifts. * Communicate with ...

Support the Kitchen Team * Assist other food production team members with food preparation when needed. * Help restock ingredients, supplies, and baking materials during shifts. * Communicate with ...

Support the Kitchen Team * Assist other food production team members with food preparation when needed. * Help restock ingredients, supplies, and baking materials during shifts. * Communicate with ...

Support the Kitchen Team * Assist other food production team members with food preparation when needed. * Help restock ingredients, supplies, and baking materials during shifts. * Communicate with ...

Support the Kitchen Team * Assist other food production team members with food preparation when needed. * Help restock ingredients, supplies, and baking materials during shifts. * Communicate with ...

Support the Kitchen Team * Assist other food production team members with food preparation when needed. * Help restock ingredients, supplies, and baking materials during shifts. * Communicate with ...

Showing results 21-40

Baking Assistant information

See Alabama salary details

$6

$10

$15

How much do baking assistant jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for baking assistant in Alabama is $10.98, according to ZipRecruiter salary data. Most workers in this role earn between $9.15 and $12.60 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a baking assistant?

To thrive as a Baking Assistant, you need basic culinary skills, knowledge of baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, scales, mixers, and food safety certifications such as ServSafe are typically required. Attention to detail, time management, and the ability to work well in a team are important soft skills. These skills ensure consistent product quality, maintain kitchen safety, and support smooth bakery operations.

What are some common challenges baking assistants face during peak production times, and how can they effectively manage them?

During peak production times, Baking Assistants often face challenges such as managing multiple tasks simultaneously, maintaining consistent product quality under time pressure, and coordinating closely with bakers and kitchen staff. Effective time management, clear communication, and staying organized are essential skills to handle these high-demand periods. Developing a thorough understanding of the bakery's workflow and being proactive in preparing ingredients or cleaning as you go can help ensure smooth operations and reduce stress during busy hours.

What is the difference between Baking Assistant vs Pastry Chef?

AspectBaking AssistantPastry Chef
CredentialsHigh school diploma or equivalent; some roles may require culinary trainingFormal culinary education or pastry-specific training often preferred
Work EnvironmentBakery, cafe, or restaurant kitchen; supporting baking operationsBakery, restaurant, or hotel pastry kitchen; leading pastry production
Job ResponsibilitiesAssisting with ingredient prep, cleaning, basic baking tasksCreating and designing pastries, managing baking projects, supervising staff

The main difference between a Baking Assistant and a Pastry Chef lies in their responsibilities and experience level. Baking Assistants support baking operations with basic tasks, while Pastry Chefs lead pastry creation and have more advanced skills and responsibilities. Both roles are essential in bakery settings, but Pastry Chefs typically require more specialized training and experience.

How to get a baking assistant job with no experience?

To get a baking assistant job with no experience, focus on demonstrating enthusiasm for baking and willingness to learn. Highlight any relevant skills such as attention to detail, ability to work in a team, and basic food safety knowledge, which can often be gained through short courses or on-the-job training. Entry-level positions typically do not require prior experience and may provide training on baking techniques and equipment.

What do baking assistants do?

Baking assistants support bakers by preparing ingredients, mixing doughs and batters, operating baking equipment, and maintaining cleanliness in the bakery. They often follow recipes precisely and may help with packaging baked goods or stocking supplies. Attention to detail and basic knowledge of baking processes are important for this role.

What does a baking assistant do?

A baking assistant helps bakers by preparing ingredients, mixing doughs and batters, operating baking equipment, and maintaining a clean work environment. They may also assist with decorating baked goods and ensuring products meet quality standards, often working early mornings or weekends in a bakery or kitchen setting.

What skills do you need to be a baking assistant?

A baking assistant needs strong attention to detail, good organizational skills, and basic knowledge of baking techniques and ingredients. Physical stamina and the ability to work in a fast-paced environment are also important, along with familiarity with kitchen safety and sanitation standards. Some positions may require basic math skills for measurements and timing.

What are the most commonly searched types of Baking jobs in Alabama?

The most popular types of Baking jobs in Alabama are:

Infographic showing various Baking Assistant job openings in Alabama as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 17% Part Time, 2% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $22,834 per year, or $11 per hour.

Biscuit Maker

Luverne, AL • On-site

Hardee's
Food Services and Drinking Places • 10K+ employees

Full-time

Re-posted 8 days ago


Hardee's rating

4.5

Company rating: 4.5 out of 10

Based on 499 frontline employees who took The Breakroom Quiz


Job description

Job Purpose

Do you love the smell of fresh biscuits in the morning? Join our team and help create warm, delicious biscuits that keep our guests coming back! In this role, you will prepare fresh, hot, high-quality biscuits using company recipes and procedures while maintaining the highest food safety and cleanliness standards. You'll play an important part in delivering a great dining experience and supporting the kitchen team in a fast-paced, friendly environment.

Key Responsibilities & Job Functions

Prepare Fresh Biscuits

  • Mix, prepare, and bake biscuits according to company recipes and preparation standards.
  • Ensure biscuits are baked fresh and served hot to maintain quality and taste.
  • Monitor baking times, oven temperatures, and product appearance to ensure consistent results.
  • Maintain a steady production pace to meet customer demand while avoiding unnecessary waste or overproduction.

Maintain a Clean and Organized Work Area

  • Wash and sanitize cooking utensils, baking trays, pots, pans, and preparation equipment.
  • Keep baking stations, counters, and preparation areas clean, organized, and ready for use.
  • Sweep and mop kitchen floors regularly to maintain a safe and sanitary environment.

Support the Kitchen Team

  • Assist other food production team members with food preparation when needed.
  • Help restock ingredients, supplies, and baking materials during shifts.
  • Communicate with team members and management to ensure smooth kitchen operations.

Deliver Great Teamwork and Professionalism

  • Maintain a positive, cooperative, and respectful working relationship with managers and fellow team members.
  • Demonstrate a strong work ethic and willingness to help wherever needed.
  • Ensure personal appearance and uniform meet company standards at all times.

Follow Food Safety and Company Standards

  • Adhere to all food safety, sanitation, and hygiene policies.
  • Follow proper food handling procedures to protect guest health and product quality.
  • Support all safety and security procedures to maintain a safe environment for guests and employees.

What Makes This Role Great

  • Be part of a friendly, team-oriented environment
  • Help create fresh, high-quality food every day
  • Learn valuable kitchen and food preparation skills
  • Make a real impact on the guest experience

What Hardee's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Hardee's logo

About Hardee's

Sourced by ZipRecruiter

For over 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 13 countries, we are committed to the best tasting food to better serve our guests From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders. Hardee's has been known for more than 40 years for our Made From Scratch™ Biscuits. Our designated Biscuit Makers rise before the sun, and start their mornings at 4 a.m., hand-making each batch of biscuits from scratch every 15 minutes for biscuit clouds of flaky, buttery goodness.

Industry

Food services and drinking places and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US