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Bakery Person Jobs (NOW HIRING)

Sendik's

Bakery Associate

West Bend, WI · On-site

$14.75 - $17.75/hr

We empower our associates to become experts, fostering a culture where every single person ... Role Title Bakery Associate Manager Bakery Manager Job Summary The Bakery Associate is responsible ...

Two Fields Bakeshop

Bakery Assistant

Stirling, NJ

$15/hr

Your friends should know you as a clean and well kept person. * Food handler's certification (recommended) * Gluten free and allergen free foods is the specialty of Two Fields Bakeshop. IN RETURN, WE ...

Sendik's

Bakery Associate

Elm Grove, WI · On-site

$13.75 - $16.50/hr

We empower our associates to become experts, fostering a culture where every single person ... Role Title Bakery Associate Manager Bakery Manager Job Summary The Bakery Associate is responsible ...

Orwashers Bakery

Be Seen First

Prep Person

Roslyn Heights, NY · On-site

$16.50 - $17/hr

Founded in 1916 by Hungarian immigrant Abraham Orwasher, the bakery began as a small store in the Upper East Side. It was born out of a desire to serve local immigrant community members and focused ...

5 BS BAKERY

Baker at 5 BS BAKERY

Concrete, WA

$17.13 - $20.22/hr

5b's Bakery in Concrete, WA is looking for a baker to join our 25+ person strong team on an FT/PT basis. We are located on 45597 Main St. Our ideal candidate is attentive, ambitious, and engaged. Pay ...

Sendik's

Bakery Associate

Hartland, WI · On-site

$14.25 - $17/hr

We empower our associates to become experts, fostering a culture where every single person ... Role Title Bakery Associate Manager Bakery Manager Job Summary The Bakery Associate is responsible ...

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How much do bakery person jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for bakery person in the United States is $15.65, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $17.79 per hour, depending on experience, location, and employer.

What is a person working in a bakery called?

A person working in a bakery is commonly called a baker. Bakers prepare, bake, and sometimes decorate bread, pastries, and other baked goods, often working early hours and requiring knowledge of baking techniques and ingredients.

What is the difference between Bakery Person vs Baker?

AspectBakery PersonBaker
CredentialsNone required, on-the-job training commonOften requires culinary or baking certifications or experience
Work EnvironmentRetail bakery, customer service focusBakery kitchen, production-focused
Employer & Industry UsageUsed in retail settings, supermarkets, small bakeriesUsed in professional bakeries, commercial kitchens
Job ResponsibilitiesAssisting customers, stocking, basic food prepPreparing dough, baking, decorating baked goods

In summary, a Bakery Person typically handles customer service and basic bakery tasks with minimal formal credentials, working mainly in retail environments. A Baker, on the other hand, often has specialized training and focuses on the production of baked goods in professional settings.

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Bakery Person jobs near you

Bakery Associate

Sendik's

West Bend, WI • On-site

$14.75 - $17.75/hr

Part-time

Posted 25 days ago

Job description

Job Requirements
Sendik's Food Markets: Join a Century of Excellence. Sendik's Food Markets is far more than a grocery store-we are a family-owned company built on a century-long tradition of providing "only the best." With our 2026 Centennial Anniversary marking a century of excellence, we seek passionate individuals eager to join a team defined by exceptional quality, genuine service, and community pride. We currently operate 17 store locations across Southeastern Wisconsin.
At Sendik's we blend the warmth of a local grocer with the energy and nimbleness of a fast-paced, innovative retail environment. We empower our associates to become experts, fostering a culture where every single person contributes to our signature, award-winning customer experience.
If you are looking for a career where your passion for service and hard work lead to genuine growth and make a tangible impact right in your community, you belong at Sendik's.
Role Title
Bakery Associate
Manager
Bakery Manager
Job Summary
The Bakery Associate is responsible for delivering "best in class" customer service to all guests at the bakery counter and on the sales floor. The Bakery Associate is responsible for packaging, pricing and labeling bakery products for the case and the sales floor, ensuring shelves are stocked and rotated and the department is clean and well organized.
Our Values:
Service: We will treat every customer like a beloved family member or friend and find a way to say "yes" to our customers. It's important that we engage with every customer that enters our store, and follow the 10/4 rule. At the end of any interaction with a customer, we will offer a sincere "Thank you for your business!"
Passion: We have a passion for excellence and to be the best at what we do. We will seek product knowledge and commit to quality by believing in the Sendik's brand.
Nimbleness: Provide great solutions for our customers by exploring all possibilities and welcoming change. We will be quick to respond to our customers and use "Red Truck Service" when additional assistance is needed.
Work Experience
Duties/Responsibilities
  • Serve customers in the Bakery Department while modeling Sendik's culture and providing "best in class" customer service, which includes, greeting, engaging, delighting and thanking every guest for their business
  • Answer questions regarding bakery products and ingredients
  • Assist customers in selecting bakery products and offer suggestions as needed
  • Fill and maintain the bakery case
  • Package, price and label items for the sales floor
  • Stock and rotate bakery products on the sales floor
  • Take and fulfill bakery orders via phone and in person
  • Complete daily cleaning duties in the Bakery Department
  • Assist Bakers with pouring batter, panning bakery items and preparing product for baking as needed
  • Assist with the training and mentoring of new associates in the Bakery Department
  • Maintain a clean and safe work environment by adhering to safety/sanitation regulations and procedures
  • Assist with all other Bakery Department duties as needed

Qualifications
  • Must be a minimum of 16 years of age due to required operation of bakery equipment
  • Eagerness to interact with customers
  • Strong sense of team - ability to anticipate the needs of the team
  • Ability to work at a fast paced and efficient manner
  • Ability to take initiative and make decisions independently regarding department needs and priorities, under general supervision
  • Excellent time management, prioritization and organization skills
  • Ability to stand, walk, lift, bend, push/pull for extended periods of time
  • Ability to lift up to 50 pounds

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