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Bakery Operations Manager Jobs in Summit, NJ (NOW HIRING)

Ch Guenther Son

Bakery Operations Manager

Carlstadt, NJ · On-site

$103K - $194K/yr

Job Summary The Bakery Operations Manager leads daily bakery production while championing technical excellence, consistent product quality, and operational efficiency. This role blends hands-on ...

Insomnia Cookies

Assistant Store Manager

New York, NY · On-site

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

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Assistant Store Manager

New York, NY · On-site

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

Insomnia Cookies

Assistant Store Manager

New York, NY

$20 - $23/hr

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

Insomnia Cookies

Assistant Store Manager

New York, NY · On-site

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

Insomnia Cookies

Assistant Store Manager

New York, NY · On-site

$20 - $23/hr

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

Insomnia Cookies

Assistant Store Manager

Montclair, NJ · On-site

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

Insomnia Cookies

Assistant Store Manager

New York, NY

$20 - $23/hr

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

Insomnia Cookies

Assistant Store Manager

New York, NY · On-site

$20 - $23/hr

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

Insomnia Cookies

Assistant Store Manager

New York, NY

$20 - $23/hr

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

Insomnia Cookies

Assistant Store Manager

New York, NY

$20 - $22/hr

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

Insomnia Cookies

Assistant Store Manager

New York, NY

$20 - $23/hr

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

Insomnia Cookies

Assistant Store Manager

New York, NY

$20 - $23/hr

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

Insomnia Cookies

Assistant Store Manager

Hoboken, NJ · On-site

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

Insomnia Cookies

Assistant Store Manager

Montclair, NJ · On-site

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

Insomnia Cookies

Assistant Store Manager

New York, NY · On-site

$20 - $23/hr

The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level ...

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Showing results 1-20

All JobsBakery Operations JobsBakery Operations Manager JobsBakery Operations Manager Jobs in Summit, NJ

Bakery Operations Manager information

See Summit, NJ salary details

$32.9K

$67.4K

$125.9K

How much do bakery operations manager jobs pay per year?

As of Aug 15, 2026, the average yearly pay for bakery operations manager in Summit, NJ is $67,428.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,600.00 and $82,400.00 per year, depending on experience, location, and employer.

What are some common challenges faced by a Bakery Operations Manager and how can they be addressed?

Bakery Operations Managers often face challenges such as managing fluctuating demand, ensuring consistent product quality, and balancing labor costs with productivity. To address these, effective forecasting and inventory management are crucial, along with implementing standardized recipes and training programs to maintain quality. Regular communication with team members and adopting flexible scheduling can also help in adapting to busy periods and minimizing waste, ensuring smooth operations and customer satisfaction.

What does a Bakery Operations Manager do?

A Bakery Operations Manager oversees the daily operations of a bakery, ensuring that production runs smoothly and efficiently. Their responsibilities include managing staff, maintaining quality control, optimizing production processes, and ensuring compliance with health and safety regulations. They also handle inventory, ordering supplies, and may be involved in budgeting and financial planning. Effective communication and organizational skills are essential in this role to meet customer demands and maintain high standards.

What are the key skills and qualifications needed to thrive as a Bakery Operations Manager?

To thrive as a Bakery Operations Manager, you need experience in bakery production, inventory management, and staff supervision, often supported by a degree in hospitality or business management. Familiarity with bakery equipment, POS systems, and food safety certifications such as ServSafe is typically required. Strong leadership, problem-solving abilities, and excellent communication help drive team performance and customer satisfaction. These skills are crucial for maintaining product quality, operational efficiency, and regulatory compliance in a fast-paced bakery environment.

What is the difference between Bakery Operations Manager vs Bakery Supervisor?

AspectBakery Operations ManagerBakery Supervisor
ResponsibilitiesOversees entire bakery operations, manages staff, ensures quality and efficiencySupervises daily bakery activities, manages staff on shift, maintains product quality
Required CredentialsExperience in bakery management, possibly certifications in food safetyExperience in bakery production, food safety knowledge
Work EnvironmentOffice and bakery floor, strategic planningBakery floor, direct supervision of staff
Industry UsageUsed in larger bakeries and chains for managerial rolesCommon in retail bakeries and smaller operations

The Bakery Operations Manager focuses on overall management, strategic planning, and ensuring bakery efficiency, while the Bakery Supervisor handles daily shift supervision and immediate staff oversight. Both roles require food safety knowledge and bakery experience, but the Operations Manager typically has broader responsibilities and higher-level credentials.

What cities near Summit, NJ are hiring for Bakery Operations Manager jobs?

Cities near Summit, NJ with the most Bakery Operations Manager job openings:

Bakery Operations Manager jobs near you
Infographic showing various Bakery Operations Manager job openings in Summit, NJ as of August 2026, with employment types broken down into 82% Full Time, 14% Part Time, 2% Temporary, and 2% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $67,428 per year, or $32.4 per hour.

Bakery Operations Manager

C.H. Guenther & Son LLC

Carlstadt, NJ • On-site

$103K - $194K/yr

Full-time

Medical, Retirement, PTO

Re-posted 7 days ago

Job description

Job Summary
The Bakery Operations Manager leads daily bakery production while championing technical excellence, consistent product quality, and operational efficiency. This role blends hands-on baking expertise with people leadership, process optimization, food-safety compliance, and equipment oversight.
Operations Manager
Key Responsibilities
Operations Management
  • Oversee day-to-day bakery production, ensuring products meet quality, consistency, and volume targets.
  • Develop and manage production schedules that meet demand while minimizing waste.
  • Monitor workflow performance and implement continuous improvements.

Technical & Process Oversight
  • Standardize recipes, procedures, and baking methods to ensure repeatable results.
  • Optimize end-to-end baking processes (mixing, proofing, baking, cooling, and packaging).
  • Troubleshoot production issues related to dough development, fermentation, equipment performance, or ingredient variability.
  • Develop and maintain a comprehensive technical playbook that details troubleshooting approaches and critical control points across the bakery operation.
  • Evaluate and introduce new technologies, automation, and production techniques, as appropriate.
  • Partner with R&D and QA to define processing standards that consistently deliver target product attributes.

Quality Control & Food Safety
  • Ensure compliance with food-safety regulations and programs (HACCP, FDA, and local health codes).
  • Maintain standards for product consistency, flavor, texture, and appearance.
  • Conduct routine quality checks, internal audits, and corrective actions.
  • Educate QA team on diagnosing defect root causes and formulating remedies

Team Leadership
  • Supervise, train, and mentor bakery staff and production teams.
  • Serve as the technical bakery expert for production teams, providing guidance on ingredient functionality, processing methods, troubleshooting, and best practices.
  • Set clear performance expectations and provide timely coaching and feedback.
  • Foster a safe, productive, and collaborative work environment.

Equipment & Maintenance
  • Oversee the operation and upkeep of bakery equipment (ovens, mixers, proofers, and related systems).
  • Coordinate preventive maintenance and timely repairs to minimize downtime.
  • Assess performance and recommend equipment upgrades or replacements.

Inventory & Cost Management
  • Manage inventories of raw materials, ingredients, and packaging supplies.
  • Control costs, reduce waste, and improve margins through disciplined operating practices.
  • Partner with procurement to ensure ingredient quality, continuity of supply, and competitive cost.

Product Development
  • Collaborate with R&D and Culinary teams to develop formulations, processing parameters, and specifications that support consistent outcomes.
  • Scale formulas from bench-top or small-batch trials to full-scale production.
  • Define and communicate processing guidelines and feasibility assessments based on plant capabilities.

Qualifications
Education & Experience
  • Bachelor's degree in Food Science, Bakery Science, or a related discipline (preferred).
  • Five or more years of bakery production experience, including leadership responsibilities.
  • Experience in commercial or industrial bakery operations.

Technical Skills
  • Strong knowledge of baking science (fermentation, dough handling, and ingredient functionality), with broad ingredient knowledge and expertise in grain-based applications.
  • Expert understanding of how process conditions and formulation choices interact to drive product performance.
  • Familiarity with automated production systems and commercial bakery equipment.
  • Working knowledge of food-safety standards and programs (HACCP and GMP).

Leadership & Soft Skills
  • Ability to train and transfer technical knowledge effectively to plant Operations and QA teams.
  • Ability to analyze technical challenges and develop practical, creative, and effective solutions.
  • Strong leadership and team management abilities
  • Problem-solving and process improvement mindset
  • Excellent organizational and communication skills

Working Conditions
  • Fast-paced, high-volume production environment.
  • Early morning, evening, and weekend shifts may be required.
  • Exposure to heat, flour dust, and industrial equipment.
  • Key Performance Indicators (KPIs)

  • Product quality and consistency.
  • Production efficiency and output.
  • Waste reduction and cost control.
  • Compliance with safety and regulatory standards.

At C.H. Guenther, we value transparency in compensation. By providing the salary range for this role, we aim to promote fairness and help candidates make informed choices about their career. The salary range for this role is:
$103,549.00 - $194,194.00
Actual compensation may vary based on job-related knowledge, skills, and experience, as well as geographic location.
C.H. Guenther & Son will never offer or pay a wage or salary that is not compliant with applicable local, state, or federal pay laws, including minimum salary thresholds.
We also offer a variety of benefits, including health and disability insurance, retirement savings options, flexible spending accounts, employee assistance programs, educational assistance, parental leave, paid time off, and company-paid holidays.
For additional information about our company, go to www.chg.com.
C.H. Guenther & Son and its subsidiaries are E-Verify participating employers.
Click here for more information regarding E-verify.
All offers of employment are contingent upon successful completion of the pre-employment screening process which includes a drug screen and review of criminal background and other records as required.
AA/EEO/Drug-Free Employer

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