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Bakery Department Jobs (NOW HIRING)

Ridley's Family Markets

Bakery Department Clerk

Rupert, ID · On-site

$13 - $15.25/hr

Capable of pricing, dating, and wrapping or bagging of all bakery products in accordance with the department and store's policies. * Capable of recognizing the quality of and distinguishing between ...

Ridley's Family Markets

Bakery Department Clerk

Sheridan, WY · On-site

$14 - $16.25/hr

Capable of pricing, dating, and wrapping or bagging of all bakery products in accordance with the department and store's policies. * Capable of recognizing the quality of and distinguishing between ...

Ridley's Family Markets

Bakery Department Clerk

Mccall, ID · On-site

$13.75 - $16/hr

Capable of pricing, dating, and wrapping or bagging of all bakery products in accordance with the department and store's policies. * Capable of recognizing the quality of and distinguishing between ...

Ridley's Family Markets

Bakery Department Clerk

Gooding, ID

$14 - $16.25/hr

Capable of pricing, dating, and wrapping or bagging of all bakery products in accordance with the department and store's policies. * Capable of recognizing the quality of and distinguishing between ...

Quality Food Centers

BAKERY/DEPT LEADER

Bothell, WA · On-site

Bakery experience * Promote trust and respect among associates while communicating company, department, and job specific information. * Collaborate with associates and promote teamwork to help ...

King Soopers

BAKERY/DEPT LEADER

Englewood, CO

Bakery experience * Promote trust and respect among associates while communicating company, department, and job specific information. * Collaborate with associates and promote teamwork to help ...

Smith's Food and Drug

BAKERY/DEPT LEADER

Kingman, AZ · On-site

Bakery experience * Promote trust and respect among associates while communicating company, department, and job specific information. * Collaborate with associates and promote teamwork to help ...

Hy-Vee, Inc.

Bakery Department Manager

Cresco, IA · On-site

$17 - $23/hr

Bakery Department Manager Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a ...

Metro Market

BAKERY/DEPT LEADER

Monona, WI

Bakery experience * Promote trust and respect among associates while communicating company, department, and job specific information. * Collaborate with associates and promote teamwork to help ...

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Bakery Department information

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How much do bakery department jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for bakery department in the United States is $14.56, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $15.62 per hour, depending on experience, location, and employer.

What is the difference between Bakery Department vs Bakery Clerk?

AspectBakery DepartmentBakery Clerk
CredentialsHigh school diploma or equivalent; food safety certifications often preferredHigh school diploma or equivalent; food handling certifications may be required
Work EnvironmentBakery section within grocery stores, supermarkets, or bakeriesGrocery stores, supermarkets, or retail bakery sections
Job ResponsibilitiesOverseeing bakery operations, managing staff, ensuring product qualityAssisting customers, stocking bakery items, handling sales

The Bakery Department typically involves managing bakery operations and staff, while a Bakery Clerk focuses on customer service and sales within the bakery section. Both roles require similar certifications and work in retail bakery environments, but their responsibilities differ significantly.

What cities are hiring for Bakery Department jobs? Cities with the most Bakery Department job openings:
What are the most commonly searched types of Bakery Department jobs? The most popular types of Bakery Department jobs are:
What states have the most Bakery Department jobs? States with the most job openings for Bakery Department jobs include:
Bakery Department jobs near you
Infographic showing various Bakery Department job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $30,285 per year, or $14.6 per hour.

Bakery Department Clerk

Ridley's Family Markets, Inc.

Blackfoot, ID • On-site

$11.25 - $13/hr

Full-time

Re-posted 3 days ago

Ridley's Family Markets rating

4.9

Company rating: 4.9 out of 10

Based on 48 frontline employees who took The Breakroom Quiz

108th of 122 rated grocery stores

Job description

ESSENTIAL DUTIES AND RESPONSIBILITIES
To perform this job successfully, an individual must be able to perform each essential duty with accuracy and maintain a high level of productivity. The requirements listed below are representative of the knowledge, skill and/or ability required. Possible 'Reasonable Accommodations' will be researched to determine if any are available to enable individuals with disabilities to perform any essential job duties.
  1. Exhibit and develop maximum customer relations through friendly and courteous behavior.
  2. Promote a high level of morale within department and store, utilizing friendly but professional methods of honest and open communication.
  3. At all times remember that our success will be dependent upon our ability to work together.
  4. Comply with all company policies, programs and directives as specified in the Code of Conduct.
  5. Continually strives to build knowledge and skills, both personally and within the department and store through training and education of self and other team members.
  6. Capable of pricing, dating, and wrapping or bagging of all bakery products in accordance with the department and store's policies.
  7. Capable of recognizing the quality of and distinguishing between the many different bakery products.
  8. Capable of filling, arranging, rotating and merchandising displays and display cases within the Bakery Department.
  9. Price and code date all bakery products clearly and accurately.
  10. Receives special orders properly and uses suggestive selling methods when possible.
  11. Maintains attractive and appealing cases and displays for increased sales. Maintains product quality and cost control to maximize sales and profits and minimize losses.
  12. Possesses knowledge of bakery items, descriptions and ingredients so as to better serve our guests and answer any questions that might arise.

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