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Bakers Assistant Jobs in Kansas (NOW HIRING)

Nothing Bundt Cakes #177

Bakery Assistant

Wichita, KS · On-site

$13 - $15/hr

The Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure that cakes of the highest quality are consistently created for our guests and contribute to superior service by meeting ...

Nothing Bundt Cakes

Bakery Assistant

Wichita, KS · On-site

$13 - $15/hr

The Assistant Baker embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace. Accountabilities/Duties: * Follow NbC proprietary recipes and cake ...

Nothing Bundt Cakes

Assistant Baker

Wichita, KS · On-site

$13 - $15/hr

Flexible schedule At Nothing Bundt Cakes , the Assistant Baker is at the heart of it all. Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ...

HyVee

Bakery Clerk

Olathe, KS · On-site

$13.50 - $15.75/hr

In this role, you'll prepare and replenish products, assist customers at the bakery counter, and help create the kind of warm, welcoming experience that keeps people coming back. If you enjoy working ...

Dillons

Assistant Bakery Leader

Lawrence, KS · On-site

$11.75 - $15.50/hr

  • Medical

  • Dental

  • Vision

  • PTO

Monitor all functions, duties and activities related to the Bakery department. Demonstrate the ... Implement the period promotional plan for the department * Assist management in preparing the store ...

MCKEEVER ENTERPRISES INC

Assistant Bakery Manager

Mission, KS · On-site

$16.75 - $22.75/hr

  • Medical

  • Retirement

Assistant Bakery Manager Lead with Purpose. Inspire with Flavor at McKeever's Price Chopper! McKeever Price Chopper is seeking an experienced and motivated Assistant Bakery Manager to help lead our ...

Dillons

BAKERY/ASST DEPT LEADER

Topeka, KS · On-site

$11 - $14.75/hr

  • Medical

  • Dental

  • Vision

  • PTO

Monitor all functions, duties and activities related to the Bakery department. Demonstrate the ... Implement the period promotional plan for the department * Assist management in preparing the store ...

Dillons

BAKERY/ASST DEPT LEADER

Topeka, KS · On-site

Any bakery/retail experience * Second language (speaking, reading and/or writing) * Promote trust ... Implement the period promotional plan for the department * Assist management in preparing the store ...

Dillons

BAKERY/ASST DEPT LEADER

Liberal, KS

Any bakery/retail experience * Second language (speaking, reading and/or writing) * Promote trust ... Implement the period promotional plan for the department * Assist management in preparing the store ...

New

Sprouts Farmers Market

Assistant Bakery Manager

Overland Park, KS

$17.75 - $24.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

At Sprouts Farmers Market, the Assistant Bakery Manager is responsible to provide excellent customer satisfaction through the management and leadership of Bakery Clerks and assisting the Bakery ...

Dillons

BAKERY/ASST DEPT LEADER

Topeka, KS · On-site

Any bakery/retail experience * Second language (speaking, reading and/or writing) * Promote trust ... Implement the period promotional plan for the department * Assist management in preparing the store ...

Sprouts Farmers Market

Assistant Bakery Manager

Overland Park, KS

$17.75 - $24.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

At Sprouts Farmers Market, the Assistant Bakery Manager is responsible to provide excellent customer satisfaction through the management and leadership of Bakery Clerks and assisting the Bakery ...

Sprouts Farmers Market

Assistant Bakery Manager

Overland Park, KS

$17.75 - $24.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Overview of Responsibilities At Sprouts Farmers Market, the Assistant Bakery Manager is responsible to provide excellent customer satisfaction through the management and leadership of Bakery Clerks ...

Sprouts Farmers Market

Assistant Bakery Manager

Overland Park, KS · On-site

$17.75 - $24.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Overview of Responsibilities At Sprouts Farmers Market, the Assistant Bakery Manager is responsible to provide excellent customer satisfaction through the management and leadership of Bakery Clerks ...

Sprouts Farmers Market

Assistant Bakery Manager

Overland Park, KS

$17.75 - $24.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Overview of Responsibilities At Sprouts Farmers Market, the Assistant Bakery Manager is responsible to provide excellent customer satisfaction through the management and leadership of Bakery Clerks ...

Sprouts Farmers Market

Assistant Bakery Manager

Overland Park, KS · On-site

$17.75 - $24.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Overview of Responsibilities At Sprouts Farmers Market, the Assistant Bakery Manager is responsible to provide excellent customer satisfaction through the management and leadership of Bakery Clerks ...

Sprouts Farmers Market

Assistant Bakery Manager

Overland Park, KS

$17.75 - $24.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Overview of Responsibilities At Sprouts Farmers Market, the Assistant Bakery Manager is responsible to provide excellent customer satisfaction through the management and leadership of Bakery Clerks ...

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All JobsBakers JobsBakers Assistant JobsBakers Assistant Jobs in Kansas

Bakers Assistant information

See Kansas salary details

$8

$13

$18

How much do bakers assistant jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for bakers assistant in Kansas is $13.12, according to ZipRecruiter salary data. Most workers in this role earn between $10.91 and $14.57 per hour, depending on experience, location, and employer.

What is a bakers assistant?

Bakers Assistants are support staff who help bakers with daily tasks in a bakery or commercial kitchen. Their duties typically include preparing ingredients, measuring and mixing dough, monitoring baking times, cleaning equipment, and assisting with inventory management. They ensure the bakery runs smoothly by maintaining cleanliness and helping with product packaging and display. Bakers Assistants work under the supervision of head bakers or pastry chefs and often gain valuable experience for advancing in the baking industry.

What are the key skills and qualifications needed to thrive as a bakers assistant?

To thrive as a Bakers Assistant, you need a basic understanding of baking techniques, ingredient handling, and food safety, often supported by on-the-job training or a food handler certification. Familiarity with commercial baking equipment, mixing machines, and inventory tracking systems is typically required. Attention to detail, time management, and teamwork are valuable soft skills that help ensure efficiency and product quality. These skills and qualities are essential for maintaining consistent baked goods, meeting production demands, and supporting a smooth workflow in a busy bakery environment.

What are some typical challenges faced by a bakers assistant, and how can they be managed?

Baker's Assistants often encounter challenges such as working early morning hours, managing multiple tasks during busy periods, and maintaining high standards of cleanliness and food safety. Balancing speed with attention to detail is essential, as mistakes can affect product quality. Effective time management, clear communication with the lead baker and team, and a proactive approach to learning new techniques can help manage these challenges and contribute to a positive work environment.

What is the difference between Bakers Assistant vs Pastry Chef?

AspectBakers AssistantPastry Chef
CredentialsHigh school diploma or equivalent; on-the-job trainingFormal culinary training or pastry arts certification often preferred
Work EnvironmentBakery, commercial kitchen, or food production settingBakery, restaurant, or hotel pastry kitchen
Job ResponsibilitiesAssisting with baking, preparing ingredients, cleaning, and basic tasksCreating pastries, designing desserts, managing pastry station

While both roles work in bakery environments, a Bakers Assistant primarily supports baking operations with basic tasks, whereas a Pastry Chef is responsible for creating and designing desserts, often requiring specialized training.

What does a baker's assistant do?

A baker's assistant helps bakers prepare, mix, and bake bread, pastries, and other baked goods. They may also assist with cleaning, organizing supplies, and maintaining a hygienic work environment, often using tools like mixers and ovens. The role requires attention to detail and adherence to safety standards.

What skills do you need to be a baker's assistant?

A baker's assistant needs strong attention to detail, good organizational skills, and the ability to follow recipes and safety procedures. Basic math skills are important for measuring ingredients, and physical stamina helps in standing for long periods and handling heavy equipment. Familiarity with baking tools and cleanliness standards is also essential.

What are the most commonly searched types of Bakers jobs in Kansas?

The most popular types of Bakers jobs in Kansas are:

What cities in Kansas are hiring for Bakers Assistant jobs?

Cities in Kansas with the most Bakers Assistant job openings:

Bakers Assistant jobs near you
Infographic showing various Bakers Assistant job openings in Kansas as of August 2026, with employment types broken down into 2% As Needed, 76% Full Time, 19% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $27,282 per year, or $13.1 per hour.

Bakery Assistant

Nothing Bundt Cakes #177

Wichita, KS • On-site

$13 - $15/hr

Part-time

Posted 9 days ago

Job description

Benefits:
  • Free uniforms
  • Employee discounts
  • Free food & snacks

At Nothing Bundt Cakes, the Baker is at the heart of it all. 
Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. You’ll make the cakes that make people’s days, so you’ll get to enjoy yours as well. 
The Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure that cakes of the highest quality are consistently created for our guests and contribute to superior service by meeting production demands. Following strict proprietary recipes, NbC production methods, and food safety standards, the Assistant Baker helps the Baker perform the repeated baking process for our delicious cakes offered in a variety of flavors and sizes. The Assistant Baker embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace.
Accountabilities/Duties: 

  • Follow NbC proprietary recipes and cake production methods with precision to achieve productivity goals.
  • Effectively utilize measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes.
  • Assist baker with accurately preparing raw ingredients and equipment for baking, placing cake pans into a hot oven, and monitoring the baking process.
  • Assist baker with daily baking and production processes
  • Adhere to the proper packaging and storage of baked cakes.
  •  Follow product rotation standards and maintain baking and refrigeration logs.
  • Clean, sanitize, and restock workstation, as well as assist baker to ensure all baking supplies are sufficiently prepared for the next shift
  • Comply with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
  • Maintain a consistent work attendance and punctuality record.
  • Learn the Froster position to assist bakery scheduling

Knowledge, Skills, and Abilities:

  • Understand written and oral directions, interpret instructional documents such as recipes, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities. 
  • Understand basic units of measurement
  • Perform repetitious, physical tasks that require the strength to lift items of moderate to heavyweight (as much as 50 pounds) and stand for extended periods of time.
  • Operate commercial-grade ovens and other bakery equipment and work adjacent to a high-heat source.
  • Meticulous about using exact measurements, paying strict attention to timing, and working on a tight, fast-paced production schedule.
  • Evaluate products, processes, information, and surroundings to determine compliance with standards.
  • Possess the discipline and attention to detail to strictly adhere to health and safety practices and work environment standards.
  • Diligent, organized, and self-motivated, with the ability to operate independently with minimal supervision. 
Education, Certifications, and Work Experience Requirements:

  • Applicants must be 18 years of age or older.
  • While no formal education or work experience is required, previous experience as a Baker or in another operational support role at a bakery, restaurant, or foodservice environment is a plus.

Work Availability:

Must have the flexibility to work various shifts, including early mornings, evenings, weekends, and holidays, based on changing business demands.