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Baileys Jobs (NOW HIRING)

Baileys' Restaurant

Pastry Chef

Saint Louis, MO · On-site

$21 - $24/hr

We are a group of St. Louis restaurants with respect for people, food, drink, and our beloved city. We depend on character and creativity to make nearly everything we serve by hand, from scratch, and ...

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AT&T

$13K/mo

This position is located in - FALLS CHURCH, VA (BAILEYS XRDS) Do you speak Spanish and English? If you do, we're looking for you! Our Retail Careers come with awesome perks and may include additional ...

Baileys' Restaurant

Pastry Manager

Saint Louis, MO

$21 - $24/hr

Description We are a group of St. Louis restaurants with respect for people, food, drink, and our beloved city. We depend on character and creativity to make nearly everything we serve by hand, from ...

Apply Early

AT&T

$13K/mo

This position is located in - FALLS CHURCH, VA (BAILEYS XRDS) Do you speak Spanish and English? If you do, we're looking for you! Our Retail Careers come with awesome perks and may include additional ...

Baileys' Range

Server

Saint Louis, MO · On-site

$7.50/hr

We are looking for professional and kind servers to join our team. 2+ years of experience serving in high volume restaurants or casual fine dining environments preferred. Weekend availability ...

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DIAGEO PLC

Quality Team Lead

Montgomery, AL

... Baileys, Don Julio, Tanqueray and Guinness! Our performance ambition is to be one of the best performing, most trusted and respected consumer products companies in the world. We are proud of the ...

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Baileys information

See salary details

$31K

$50.3K

$69K

How much do baileys jobs pay per year?

As of Jul 2, 2026, the average yearly pay for baileys in the United States is $50,286.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $57,500.00 per year, depending on experience, location, and employer.

What are Baileys in the context of jobs?

Baileys typically refers to Baileys Irish Cream, a popular cream liqueur brand, rather than a job title. However, if you are referring to jobs at Baileys or within the Baileys brand (owned by Diageo), these could include roles in production, marketing, sales, distribution, and more. Employees might work in distilleries, offices, or in retail and promotional settings. To find jobs specifically with Baileys, you would usually search for opportunities with Diageo, the parent company, as they handle recruitment for all their brands.

What are some common challenges faced by bartenders when serving Baileys-based cocktails in a busy bar setting?

Bartenders often face the challenge of maintaining the proper consistency and presentation of Baileys-based cocktails, as the liqueur can curdle if mixed incorrectly or combined with acidic ingredients. Additionally, during peak hours, preparing drinks with cream liqueurs like Baileys can slow down service due to the need for precise measurements and thorough mixing to ensure a smooth texture. It’s also important to educate customers on the best pairings and to manage inventory effectively, as dairy-based spirits have a shorter shelf life. Staying organized and communicating with barbacks and fellow bartenders can help overcome these challenges and ensure quality service.

What are the key skills and qualifications needed to thrive as a Bartender, and why are they important?

To thrive as a Bartender, you need a solid understanding of drink recipes, mixology techniques, and responsible alcohol service, often supported by a bartending certification. Familiarity with POS systems, bar equipment, and compliance with local alcohol regulations is essential. Excellent customer service, multitasking abilities, and strong communication skills help create a welcoming atmosphere and handle busy shifts. These skills ensure efficient service, customer satisfaction, and adherence to safety standards in a fast-paced hospitality environment.

What is the difference between Baileys vs Bartenders?

AspectBaileysBartenders
CredentialsNo formal certification requiredOften requires bartending certification or training
Work EnvironmentBars, restaurants, eventsBars, clubs, restaurants, events
Industry UsageProduct brand, sometimes involved in promotional eventsService industry, customer interaction
Primary RoleProduct consumption, promotional activitiesPreparing and serving drinks, customer service

Baileys is a brand of Irish cream liqueur, often used in promotional events or as a product in bars. Bartenders, on the other hand, are professionals who prepare and serve drinks, including Baileys, in various settings. While Baileys may be part of a bartender's offerings, bartenders have a broader role involving customer service and drink preparation.

More about Baileys jobs
What cities are hiring for Baileys jobs? Cities with the most Baileys job openings:
What states have the most Baileys jobs? States with the most job openings for Baileys jobs include:
What job categories do people searching Baileys jobs look for? The top searched job categories for Baileys jobs are:
Baileys jobs near you
Infographic showing various Baileys job openings in the United States as of June 2026, with employment types broken down into 84% Full Time, and 16% Part Time. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $50,286 per year, or $24.2 per hour.
Catering Lead

Catering Lead

Panera Bread

Baileys Crossroads, VA • On-site

$12.77 - $18.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 11 days ago

Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,433 frontline employees who took The Breakroom Quiz

9th of 16 rated cafes

Job description

Catering Lead

At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the right spot. We're here to help you succeed every day, in every way.

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it!

What's In It for You?

  • Competitive pay & eligible for team tips
  • Free on-shift meals & unlimited fountain beverages
  • Flexible & reliable scheduling
  • Paid vacation, sick time, and holidays for full-time team members
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
  • Career advancement & leadership development opportunities
  • Tuition discounts
  • Perks & rewards for team members
  • Team member assistance program
  • And much, much more!

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.

As a Catering Lead at Panera, Your Role Includes:

  • Manage and produce catering orders for our guests.
  • Create memorable experiences with warm, friendly service, effective communication, and proactive follow-ups to ensure every guest leaves satisfied.
  • Assist with delivering orders to guests' events.
  • Strictly adhere to health and food safety standards.
  • Maintain Panera's exceptional standards for craveable food quality.
  • Build excitement and interest in Panera's products and services.
  • Marketing Panera Catering to local area businesses, schools and events.
  • Assist and support your Managers and Team Members as needed.
  • Help build our Culture of warmth, belonging, growth, and trust.

This Opportunity Is for You If:

  • Minimum age: 18 years of age.
  • Complete basic food safety understanding and practice training. (Food Handler's Card, as required by law).
  • Enjoy people and have effective communication skills.
  • A self-starter who can meet goals with limited supervision.
  • Excellent organizational and time-management skills.
  • Must have your own vehicle that you can use for delivering orders and an acceptable driving record.
  • This role requires an individual that can safely operate a passenger motor vehicle and has an acceptable driving record.
  • This role requires flexible hours, including nights and weekends in a fast-paced environment with shifting priorities.
    • Ability to lift, carry, push, or pull objects 25-50 pounds.
    • Capability to stand and walk for up to 3 hours.
    • Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment.
  • Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others!

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Equal Opportunity Employer: Disabled/Veterans

Competitive pay: $12.77 - $18.25

The actual pay offered will be determined by multiple factors, including but not limited to the candidate's relevant experience, job-related knowledge, skills, and geographical location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.

600705 Baileys Crossroads, VA - Leesburg Pike

What Panera Bread employees say

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Hours and flexibility

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About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US

Year founded

1981

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