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Average Server Tips Jobs in Colorado (NOW HIRING)

Harvest Server

Edwards, CO · On-site

$13/hr

... tips Primary Purpose of Position Servers are responsible for taking all food and drink orders and ... Our Servers are responsible for learning and utilizing selling strategies to achieve check average ...

Harvest Server

Edwards, CO · On-site

$13/hr

... tips Primary Purpose of Position Servers are responsible for taking all food and drink orders and ... Our Servers are responsible for learning and utilizing selling strategies to achieve check average ...

Harvest Server

Edwards, CO · On-site

$13/hr

... tips Primary Purpose of Position Servers are responsible for taking all food and drink orders and ... Our Servers are responsible for learning and utilizing selling strategies to achieve check average ...

A Beertender/Server will work as part of the team to provide a world class brewery experience for ... average benefits and perks for restaurant employees. $13.80/hour starting rate plus pooled tips ...

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Experienced Server

Denver, CO · On-site

$40 - $45/hr

Two Hands (twohandshospitality.com / @twohandsrestaurant) is seeking an experienced server for our ... Daily compensation average of $40-45 per hour including tips * Health insurance available for ...

A Beertender/Server will work as part of the team to provide a world class brewery experience for ... average benefits and perks for restaurant employees. $13.80/hour starting rate plus pooled tips ...

Server

Denver, CO · On-site

$31 - $38/hr

In year 1 earn between $31-$38* per hour on average ( with tips included). Wages go higher from there based on tenure and proficiency. *Base wage of $19.29/hour plus tips through a tip pool system.

Server

Denver, CO · On-site

$31 - $38/hr

In year 1 earn between $31-$38* per hour on average ( with tips included). Wages go higher from there based on tenure and proficiency. *Base wage of $19.29/hour plus tips through a tip pool system.

Server

Denver, CO · On-site

$31 - $38/hr

In year 1 earn between $31-$38* per hour on average ( with tips included). Wages go higher from there based on tenure and proficiency. *Base wage of $19.29/hour plus tips through a tip pool system.

Server

Cripple Creek, CO · On-site

$12.14/hr

Develop and maintain high ticket average by up selling The side work should only take a maximum 20 ... CERTIFICATES, LICENSES, AND REGISTRATIONS: • TIPS Card PHYSICAL DEMANDS: The physical demands ...

Food Runner

Denver, CO · On-site

$16.27/hr

$16.27 per hour - $16.27 per hour plus tips. Are you ready for the best job ever. Since Ruth's Chris ... Health insurance eligibility when working an average of 30 hours per week 401(k) with competitive ...

$16.27 per hour - $16.27 per hour plus tips. Are you ready for the best job ever? Since Ruth's Chris ... Health insurance eligibility when working an average of 30 hours per week * 401(k) with competitive ...

$16.27 per hour - $16.27 per hour plus tips. Are you ready for the best job ever? Since Ruth's Chris ... Health insurance eligibility when working an average of 30 hours per week * 401(k) with competitive ...

$16.27 per hour - $16.27 per hour plus tips. Are you ready for the best job ever? Since Ruth's Chris ... Health insurance eligibility when working an average of 30 hours per week * 401(k) with competitive ...

Showing results 21-40

Average Server Tips information

What are average server tips?

Average server tips refer to the typical amount of money restaurant servers receive from customers as gratuity for their service. This amount can vary widely depending on factors such as the type of restaurant, location, shift worked, and the server's experience. In the United States, tips usually range from 15% to 20% of the total bill, and servers might earn anywhere from $50 to $200 or more per shift. High-end restaurants and busy shifts can result in higher tips, while slower periods or casual establishments may yield less. It's important to note that tips are a significant part of a server's income, as base wages are often lower than minimum wage.

What are the key skills and qualifications needed to thrive as a restaurant server, and why are they important?

To thrive as a Restaurant Server, you need strong customer service abilities, multitasking skills, and a basic understanding of food and beverage service, often acquired through on-the-job training. Familiarity with point-of-sale (POS) systems and, in some locations, certifications like food handler permits are typically required. Communication, attention to detail, and a positive attitude help servers excel in fast-paced environments and ensure guest satisfaction. These competencies are essential for providing efficient service, maximizing tips, and fostering repeat business.

What are some common challenges servers face in maximizing their tips during busy shifts?

Servers often encounter challenges such as managing multiple tables at once, handling special requests, and maintaining a positive attitude during peak hours. To maximize tips, it's important to stay organized, communicate clearly with both guests and the kitchen staff, and provide attentive, personalized service. Building rapport with customers and promptly addressing any issues can also make a significant difference in tip amounts. Teamwork and effective time management are key skills that help servers navigate busy shifts successfully.

What is the difference between Average Server Tips vs Bartender?

AspectAverage Server TipsBartender
Work EnvironmentRestaurants, cafes, casual diningBars, nightclubs, restaurants with bar service
Required CredentialsNone typically requiredFood handler permits, alcohol service certification
Employer & Industry UsageCommon in hospitality, food serviceCommon in hospitality, nightlife, beverage industry
Tip VariabilityModerate, influenced by service quality and locationOften higher, influenced by drink sales and tips

While both roles work in the hospitality industry, bartenders generally earn higher tips due to alcohol sales and the nature of their service. Average server tips reflect general gratuities received in food service, whereas bartenders often benefit from additional tips related to drink preparation and bar service.

What are popular job titles related to Average Server Tips jobs in Colorado?

For Average Server Tips jobs in Colorado, the most frequently searched job titles are:

What job categories do people searching Average Server Tips jobs in Colorado look for?

The top searched job categories for Average Server Tips jobs in Colorado are:

What cities in Colorado are hiring for Average Server Tips jobs?

Cities in Colorado with the most Average Server Tips job openings:

Infographic showing various Average Server Tips job openings in Colorado as of August 2026, with employment types broken down into 57% Full Time, and 43% Part Time. Highlights an 100% In-person job distribution.

Harvest Server

Sonnenalp Hotel

Edwards, CO • On-site

$13/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago


Job description

The Sonnenalp Hotel is seeking a Full-Time, Year-Round or Seasonal Server to join the team at Harvest Restaurant in Edwards. We’re looking for a hospitality professional who is passionate about providing exceptional service, creating memorable dining experiences, and delivering the warm, personalized service that defines the Sonnenalp experience.

Applications are accepted through August 30, 2026 or until the position is filled

Wage $13.00 /hour, plus tips

Primary Purpose of Position

Servers are responsible for taking all food and drink orders and running food. Our Servers are responsible for learning and utilizing selling strategies to achieve check average expectations. This position requires working closely with a high volume of demanding clientele and coordinated teamwork with other staff members. Servers must not only be congenial, but able to appropriately interact with customers and fellow team members.
Essential Duties and Responsibilities

  • Set restaurant for business: responsible for all assigned opening, closing and weekly side work duties. Prepare and set tables, lay out napkins and utensils, make sure condiments are refilled, perform all other preparation task.
  • Stay updated on current menu choices, specialties and menu deviations. Have knowledge of all menu items and its ingredients and answer guest questions about food and drinks. Inform guests of food and drink specials, suggest dishes, assist in drink selections, inform customers about food preparation details and communicate special customer needs to the kitchen.
  • Serve food and drink while creating a professional and caring relationship with customers.
  • Fill in for absent staff as needed.
  • Assist Host/Hostess in greeting and seating guests. Assist fellow co-workers in completing their duties such as running food and bussing tables.
  • Keep a safe and clean working environment for staff as well as guests. Perform basic cleaning tasks as needed and directed by supervisor.
  • Adhere to grooming and appearance standards consistently.
  • Participate in related F&B training/seminar program and wine training as needed.
  • Flexible schedule required.
  • Act as a responsible, personable representative of the Sonnenalp Food and Beverage Team.

Education/Experience

  • Serving Experience preferred
  • High school diploma or equivalent

Special Skills/Equipment

  • Personable disposition which is maintained in high pressure situations required
  • Basic understanding of wine, cocktails and liquor required
  • Basic food knowledge required
  • Strong organizational skills required
  • Excellent guest service and oral communication skills required
  • Common sense of urgency required
  • English fluency required
  • Should be prepared to work long hours and variable schedule, to include holidays and weekends

Essential Physical Requirements

  • Position primarily performed indoors assisting a variety of guests
  • Working conditions and business levels will vary with season
  • Ability to stand and walk for full length of shift, up to 12 hours at one time
  • Ability to regularly carry up to 40 lbs
  • Should be prepared to work long hours and a variable schedule, to include evenings, holidays and weekends

Schedule

  • Required to work evenings, holidays and weekends, sometimes in excess of 40 hours per week

Benefits

  • Medical, Dental, Vision Insurance
  • Resort Discounts
  • Holiday Pay, Birthday Pay, Paid Time Off and Sick Pay
  • 401(k) Retirement Plan & Roth 401(k)
  • Voluntary Life Insurance
  • Short Term & Long Term Disability
  • Employee Assistance Program
  • Employee Shift Meal
  • Paid Community Service
  • Golf and Fitness Privileges

Employee Conduct

  • It is the responsibility of every employee to contribute to a positive work environment through cooperative and professional interactions with co-workers, guests and vendors.

This job description is intended to convey information essential to understanding the scope of the position and it is not intended to be an exhaustive list of skills, efforts, duties, responsibilities or working conditions associated with the position. Management may assign or reassign duties and responsibilities to this job at any time.