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At Mccormick Jobs (NOW HIRING)

McCormick & Company

BLENDING TECHNICIAN

Belcamp, MD · On-site

$20.22 - $30.33/hr

McCormick & Company, Inc., a global leader in the spice, flavor, and seasonings industry, is seeking a full-time Blending Technician . This new hire will work at the Maryland Manufacturing Center ...

McCormick Taylor

Construction Inspector

Baltimore, MD · On-site

At McCormick Taylor, our people are our greatest asset. We offer an unparalleled, comprehensive benefits package-including no-deductible medical plans, free vision and dental plans, and programs to ...

McCormick Taylor, Inc.

Traffic Designer I

Baltimore, MD · Hybrid

At McCormick Taylor, our people are our greatest asset. If you join us, we hope for the opportunity to grow and succeed together. We offer an unparalleled, comprehensive benefits package-including no ...

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All JobsAt Mccormick Jobs

At Mccormick information

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$57K

$100.3K

$159K

How much do at mccormick jobs pay per year?

As of Jun 9, 2026, the average yearly pay for at mccormick in the United States is $100,250.00, according to ZipRecruiter salary data. Most workers in this role earn between $76,000.00 and $130,000.00 per year, depending on experience, location, and employer.

What does someone do at McCormick?

At McCormick, employees are involved in various aspects of the food industry, including developing, manufacturing, and distributing spices, seasoning mixes, condiments, and other flavor products. Roles at McCormick can range from research and development to quality assurance, supply chain management, marketing, and sales. The company is known for its commitment to innovation, sustainability, and delivering high-quality flavor solutions to customers worldwide. Employees may work in offices, laboratories, or manufacturing facilities, depending on their specific job role.

What is the difference between At Mccormick vs Food Scientist?

AspectAt MccormickFood Scientist
Required CredentialsBachelor's degree in food science, chemistry, or related fieldBachelor's or master's degree in food science, chemistry, or related field
Work EnvironmentProduct development labs, manufacturing facilities, quality controlResearch labs, testing facilities, product development settings
Industry UsageUsed in flavoring, seasoning, and food product companiesCommonly employed across food manufacturing, research, and development

At Mccormick typically refers to roles involved in flavor development and product formulation, often within manufacturing settings. Food Scientists have a broader scope, including research, testing, and innovation across various food sectors. Both roles require similar educational backgrounds and work environments, but At Mccormick positions are more specialized in flavor and seasoning products.

What types of cross-functional projects might I be involved in as an employee at McCormick, and how does collaboration typically work across departments?

At McCormick, employees frequently participate in cross-functional projects that bring together teams from R&D, marketing, supply chain, and quality assurance to launch new products or improve existing ones. Collaboration is highly encouraged, with regular meetings and project management tools used to facilitate communication and alignment. You'll often work closely with colleagues in different specialties, providing input from your area of expertise and gaining exposure to other functions. This structure supports innovation and professional growth, as employees learn from each other and contribute to shared company goals.

What are the key skills and qualifications needed to thrive as an employee at McCormick, and why are they important?

To thrive at McCormick, strong skills in food science, supply chain management, or business administration, often supported by relevant degrees or industry experience, are essential. Familiarity with enterprise resource planning (ERP) systems, quality assurance protocols, and certifications like HACCP or Six Sigma is highly valued. Effective communication, teamwork, and problem-solving abilities help individuals excel in a collaborative and fast-paced environment. These competencies ensure high standards in product quality, operational efficiency, and innovation, driving McCormick's success in the global food industry.
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At Mccormick jobs near you
DISTRIBUTION TECHNICIAN I - SDC - 3rd Shift

DISTRIBUTION TECHNICIAN I - SDC - 3rd Shift

McCormick & Company

Salinas, CA • On-site

$16.50 - $24.62/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 13 days ago

McCormick & Company rating

8.1

Company rating: 8.1 out of 10

Based on 40 frontline employees who took The Breakroom Quiz

65th of 380 rated food and drinks producers

Job description

McCormick & Company, Inc., a global leader in the spice, flavor, and seasonings industry, is seeking a full-time Warehouse/Order Picking/Distribution Technician on C shift. This new hire will work at the Salinas Distribution Center, located in Salinas CA. The Warehouse/Order Picking/Distribution Technician will report to aOrder Selection Team Manager.
McCormick & Company, Incorporated is a global leader in flavor with approximately 14,000 employees worldwide. With over $6 billion in annual sales across 160 countries and territories, we manufacture, market, and distribute spices, seasoning mixes, condiments, and other flavorful products to the entire food industry including e-commerce, retail, food manufacturers and foodservice businesses. Our most popular brands include McCormick, French's, Frank's RedHot, Stubb's, OLD BAY, Lawry's, Zatarain's. Every day, no matter where or what you eat or drink, you can enjoy food flavored by McCormick. Our Purpose is "To Stand Together for the Future of Flavor and our Vision is "A World United by Flavor-where healthy, sustainable and delicious go hand in hand."
As a company recognized for its exceptional commitment to employees, McCormick offers a wide variety of benefits, programs, and services. Benefits include, but are not limited to, tuition assistance, medical, dental, vision, disability, group life insurance, 401(k), profit sharing, paid holidays, sick time, and vacations.
Under the general supervision of the Order Selection Team Manager, this individual is responsible for picking/packing/shipping all customer orders in a timely (measured through Labor Management System - LMS) and accurate manner while operating material handling equipment (transporter, forklift, etc.). Performs general warehouse duties including loading, inbound receiving, returns, organizing, put-away, replenishment, wrapping and push-offs, and order selection. Is responsible for accurate input and provides customers with specific documentation and special services as needed. Other duties include filling "shorted" orders, co-label order selection, export order selection, and assisting with inventory. Participates in Team meetings and completes special projects assigned. The incumbent is subject to temperature extremes. Overtime on short notice may be required.
RESPONSIBILITIES:
  • Performs assignments in one of the following seven activity groups: Order Selection, Replenishment, Inbound, Outbound, Returns, Organizer, Repack/Hazmat. May be required to perform other activities based on business needs.
  • Operates transporter, stand-up, reach or sit-down fork truck.
  • Completes all paperwork & system transactions in accordance with standard departmental operating procedures. Paperwork can include, pick list, labels, tagging and any customer required placards.
  • Identifies and communicates issues to shift Crew Leader, Warehouse or Order Selection Team Manager.
  • Attend shift/team meetings and recommends general process improvements.
  • Performs general duties including sanitation and battery changing.
  • Other duties as assigned.

REQUIRED QUALIFICATIONS:
  • Ability to obtain a forklift license via McCormick
  • Ability to work in an environment with exposure to spice dust and odors, noise and vibration
  • Ability to work in an environment that is subject to temperature extremes
  • Must be able to lift up to 25 pounds on a continual basis and 25-50 pounds on a frequent basis

PREFERRED QUALIFICATIONS:
  • High school diploma or GED
  • Experience using radio frequency terminal
  • Basic computer skills
  • Bilingual in English & Spanish

The pay range for this position is $16.50 - $24.62.The pay range for this position is $16.50 - $24.62.
McCormick & Company is an equal opportunity/affirmative action employer. All qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, protected veteran status, age, or any other characteristic protected by law.
As a general policy, McCormick does not offer employment visa sponsorships upon hire or in the future.
WHY WORK AT MCCORMICK?
As a McCormick employee you'll be empowered to focus on more than your individual responsibilities. You'll have the opportunity to be part of something bigger than yourself-to have a say in where the company is going and how it's growing.
Between our passion for flavor, our 130-year history of leadership and integrity, the competitive and comprehensive benefits we offer, and our culture, which is built on respect and opportunities for growth, there are many reasons to join us at McCormick.

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