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Associate Process Development Scientist Jobs in Kansas

Cargill

Senior Food Scientist, Protein

Wichita, KS · On-site

$81K - $111K/yr

Job Purpose and Impact The Senior Food Scientist, Protein leads the development, commercialization ... Provide technical leadership for product and process development initiatives, proactively ...

Cargill

Senior Food Scientist, Protein

Wichita, KS · On-site

$81K - $111K/yr

Job Purpose and Impact The Senior Food Scientist, Protein leads the development, commercialization ... Provide technical leadership for product and process development initiatives, proactively ...

Merck & Co.

The Associate Scientist will be part of a highly collaborative team working towards obtaining new ... development, improvement and/or transfer of new or existing products, production processes or ...

Cargill

Senior Food Scientist, Protein

Wichita, KS · On-site

$81K - $111K/yr

Job Purpose and Impact The Senior Food Scientist, Protein leads the development, commercialization ... Provide technical leadership for product and process development initiatives, proactively ...

BioIVT

Associate Scientist I

Kansas City, KS · On-site

... and development. We specialize in control and disease-state biospecimens, including human and ... Escalate and assist in making changes to SOP's or work-flow processes. · Administers DEA approved ...

Colgate-Palmolive Company

Scientist

Topeka, KS · On-site

$76K - $107K/yr

The Scientist, Product Development located in Topeka, KS, will play a critical role in leading the ... process development through the tech transfer process * Develop ingredient, finished product ...

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All JobsAssociate Process Development Scientist JobsAssociate Process Development Scientist Jobs in Kansas

Associate Process Development Scientist information

What is the difference between Associate Process Development Scientist vs Process Development Scientist?

AspectAssociate Process Development ScientistProcess Development Scientist
Required CredentialsBachelor's or Master's in Life Sciences or Chemical EngineeringBachelor's or Master's, often with more experience or specialization
Work EnvironmentEntry-level, supporting process optimization in labs or manufacturingMore independent, leading process improvements and validations
Employer & Industry UsagePharmaceutical, biotech, or biotech manufacturing companiesSame industries, with increased responsibilities

The Associate Process Development Scientist typically supports process development tasks under supervision, focusing on experimental execution. In contrast, the Process Development Scientist takes on more independent roles, leading projects and process improvements. Both roles are common in biotech and pharmaceutical industries, with the main difference being experience level and scope of responsibilities.

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Associate Process Development Scientist jobs near you

Senior Food Scientist, Protein

Wichita, KS • On-site

Cargill
Food and Drink Manufacturing • 10K+ employees
Learn more about Cargillexternal

$81K - $111K/yr

Full-time

Posted 13 days ago

Key responsibilities

  • Lead the development, commercialization, and optimization of fresh beef products for retail and foodservice customers.

  • Identify opportunities to optimize manufacturing and processing capabilities to support business growth and improve product performance.

  • Coach and mentor scientists and cross-functional partners, sharing technical expertise and guiding project execution.

Cargill rating

7.4

Company rating: 7.4 out of 10

Based on 225 frontline employees who took The Breakroom Quiz

Job description

Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and customers to source, make and deliver products that are vital for living. By providing customers with life's essentials, we enable businesses to grow, communities to prosper, and consumers to live well.

This position is in our Food Enterprise where we are committed to serving food manufacturers, food service customers, and retailers with a complete range of innovative ingredients and branded products. Our portfolio includes poultry, beef, egg, alternative protein, salt, oils, starches, sweeteners, cocoa and chocolate.

Job Purpose and Impact

The Senior Food Scientist, Protein leads the development, commercialization, and optimization of fresh beef products for retail and foodservice customers across North America. This role serves as a technical leader within Protein R&D, partnering closely with customers, commercial teams, operations, and cross-functional partners to identify opportunities, solve complex technical challenges, and deliver business results. In this role you will influence product solutions in fresh beef processing. You will identify opportunities to optimize manufacturing and processing capabilities to recommend solutions that support fresh beef business growth, improve product performance, and strengthen customer partnerships. In addition to leading significant development initiatives, this role is expected to coach and mentor other scientists, independently influence technical decisions across functions, and help build organizational capability through knowledge sharing and technical expertise.

Key Accountabilities
  • Provide technical leadership for product and process development initiatives, proactively recommending solutions and guiding teams through complex technical decisions while ensuring alignment with business strategy, quality standards, and regulatory requirements.
  • Identify product growth and new product opportunities in fresh beef processing; adapt plans to capitalize on emerging trends and market demands. Lead scale-up and product qualification activities at manufacturing facilities, ensuring solutions meet quality, food safety, operational, and cost expectations.
  • Support the development and execution of innovation roadmaps and market plans aligned with overall business growth strategy.
  • Build strong partnerships across R&D, sales, marketing, operations, supply chain, quality, regulatory, and business teams to align priorities and drive successful project execution. Develop trusted relationships with customers and commercial partners, representing R&D in customer discussions, technical reviews, plant trials, and innovation initiatives.
  • Maintain and expand technical expertise through scientific literature, industry trends, and emerging technologies, applying new knowledge to business challenges and opportunities and documentation of work for future applications.
  • Coach and mentor scientists and cross-functional partners by sharing technical expertise, providing guidance on project execution, and helping strengthen team capability.
  • Independently handle complex issues with minimal supervision, while escalating only the most complex issues to appropriate staff.
  • Other duties as assigned
Qualifications

MINIMUM QUALIFICATIONS
   Bachelor's degree in a related field or equivalent experience
   Minimum of four years of related work experience
   Ability to travel up to 30% to customer and manufacturing locations
   Previous protein experience
   Ability to occasionally work in a refrigerated environment


PREFERRED QUALIFICATIONS
   Master's degree or other post-secondary degree
   Experience in meat product development, sensory evaluation, and food safety
   Fresh beef experience
   Previous operations experience
   Ability to present research to all levels within an organization
   Experience communicating to both technical and non-technical audiences
   Experience leading change initiatives

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Equal Opportunity Employer, including Disability/Vet

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About Cargill

Sourced by ZipRecruiter

Cargill was founded in 1865 as a single grain warehouse in Iowa, U.S. Since then, we’ve grown to become a global partner connecting people around the planet. But one thing has remained constant over the years: our purpose of nourishing the world in a safe, responsible and sustainable way. Cargill is committed to conducting business with integrity, operating responsibly, enriching communities and nourishing the world. In the fiscal year 2021, Cargill provided $110.5 million in total charitable contributions in 56 countries to support our communities. Cargill businesses and employee-led groups partner with local civic, nonprofit and non-governmental organizations on programs and projects that improve food security and nutrition; support human rights, equity and inclusion; strengthen farmer livelihoods; and advance our commitments in the areas of land use, water and climate.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US

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