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Associate Food Scientist Jobs in Nebraska (NOW HIRING)

Conagra Brands, Inc.

Associate Food Scientist

Omaha, NE · On-site

$59K - $79K/yr

Bachelor of Science in Food Science or a related field. * Internship, co-op, or professional ... Noise levels can be high, and temperatures may vary. #LI-Onsite #LI-MH1 #LI-Associate Compensation ...

Conagra Brands

Associate Food Scientist

Omaha, NE

$59K - $79K/yr

Bachelor of Science in Food Science or a related field. * Internship, co-op, or professional ... Noise levels can be high, and temperatures may vary. #LI-Onsite #LI-MH1 #LI-Associate Compensation ...

The Farmer's Dog

Food Science Associate

Omaha, NE

$13.50 - $17.50/hr

The Associate Food Scientist will be an organized, proactive contributor who helps the team execute with speed and rigor. One Team: We don't think of ourselves as "Acquisition Marketers", "Engineers ...

The Farmer's Dog

Food Science Associate

Omaha, NE · On-site

$13.50 - $17.50/hr

The Associate Food Scientist will be an organized, proactive contributor who helps the team execute with speed and rigor. One Team: We don't think of ourselves as "Acquisition Marketers", "Engineers ...

Becton, Dickinson and Company

$14.25 - $19/hr

Waters is a global leader in life sciences, dedicated to accelerating the benefits of pioneering ... of food and water, and drive better patient outcomes by detecting diseases earlier, managing ...

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All JobsAssociate Food Scientist JobsAssociate Food Scientist Jobs in Nebraska

Associate Food Scientist information

See Nebraska salary details

$17

$34

$54

How much do associate food scientist jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for associate food scientist in Nebraska is $34.25, according to ZipRecruiter salary data. Most workers in this role earn between $26.59 and $38.94 per hour, depending on experience, location, and employer.

What are some typical projects that an associate food scientist might work on during their first year?

As an Associate Food Scientist, you can expect to contribute to a variety of projects such as developing new product formulations, improving existing recipes for taste or shelf life, and conducting sensory evaluations. You may also assist with lab-scale experiments, ingredient sourcing, and collaborating with cross-functional teams like quality assurance and production. Early in your role, you'll likely be involved in supporting senior scientists, documenting test results, and ensuring compliance with food safety regulations. This hands-on experience provides a solid foundation in both technical and collaborative aspects of food product development.

What does an associate food scientist do?

An associate food scientist supports the development and testing of food products by conducting experiments, analyzing ingredients, and ensuring quality standards are met. They often work in laboratories, use scientific tools, and follow safety protocols to assist in product innovation and compliance with regulations.

Where do food scientists get paid the most?

Food scientists tend to earn the highest salaries in regions with a strong food manufacturing industry, such as certain states or metropolitan areas known for food innovation and large corporations. Salaries are also influenced by experience, education, and certifications like the Certified Food Scientist credential. Generally, working for large food companies or in research and development roles can lead to higher pay.

Is a food scientist a hard job?

A food scientist is a profession that involves developing and testing food products, often requiring strong knowledge of chemistry, microbiology, and food safety regulations. The job can be demanding due to the need for attention to detail, problem-solving skills, and sometimes long hours in laboratory or production environments.

What is the difference between Associate Food Scientist vs Food Technologist?

AspectAssociate Food ScientistFood Technologist
Required CredentialsBachelor's degree in Food Science or related field; some roles may require internshipsBachelor's degree in Food Science, Food Technology, or related discipline
Work EnvironmentLaboratories, R&D departments, quality control labsManufacturing facilities, quality assurance labs, product development teams
Employer & Industry UsageFood manufacturing companies, research institutions, quality assurance firmsFood production companies, food processing plants, regulatory agencies

Associate Food Scientists typically focus on supporting research and development, testing, and quality control under supervision, while Food Technologists often lead product development, process improvements, and ensure compliance with safety standards. Both roles require a similar educational background and work in related environments, but their responsibilities and levels of independence differ.

What are the key skills and qualifications needed to thrive as an associate food scientist?

To thrive as an Associate Food Scientist, you typically need a bachelor's degree in food science or a related field, along with knowledge of food chemistry, microbiology, and product development. Familiarity with laboratory equipment, sensory analysis tools, and food safety systems like HACCP is important, and certifications in food safety can be advantageous. Strong analytical thinking, attention to detail, and effective communication help you collaborate with teams and solve complex food formulation challenges. These skills ensure safe, high-quality product development and support innovation in a regulated industry.
What are the most commonly searched types of Food Scientist jobs in Nebraska? The most popular types of Food Scientist jobs in Nebraska are:
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Associate Food Scientist jobs near you
Infographic showing various Associate Food Scientist job openings in Nebraska as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $71,245 per year, or $34.3 per hour.

Associate Food Scientist

Conagra Brands, Inc.

Omaha, NE • On-site

$59K - $79K/yr

Full-time

Retirement, PTO

Posted 23 days ago

Conagra Brands rating

7.1

Company rating: 7.1 out of 10

Based on 133 frontline employees who took The Breakroom Quiz

215th of 437 rated food and drinks producers

Job description

Reporting to the Senior Principal Development Scientist, you will be an essential contributor to product development and innovation for our Foodservice team. You will help develop new products and improve existing offerings for Foodservice customers, bringing together food science knowledge, culinary curiosity, and consumer insights. Working from concept through commercialization, you will have the opportunity to make a direct impact while building your technical and project leadership skills.
A Taste of Your Responsibilities
  • Partner with Foodservice customers to develop and commercialize new products from concept through launch.
  • Support renovation and continuous improvement of existing products to meet business, regulatory, and customer needs.
  • Design and execute experiments, analyze results, and translate findings into product recommendations.
  • Lead product trials, plant validations, and commercialization activities.
  • Collaborate with cross-functional teams to deliver projects on time while managing multiple priorities independently.

Ingredients Required for Your Success
  • Bachelor of Science in Food Science or a related field.
  • Internship, co-op, or professional experience in food product development, Foodservice, or a related area preferred.
  • Knowledge of food formulation, ingredient functionality, product development, and commercialization principles.
  • Understanding of food safety, quality systems, and Food and Drug Administration regulations.
  • Strong organization, communication, and project management skills.
  • Passion for food, culinary innovation, and solving customer challenges.
  • Self-motivated and comfortable working independently while collaborating effectively with others.
  • Travel up to 20% to manufacturing sites in the Conagra network as needed.

Days in Omaha, Nebraska office: 4
Relocation assistance is provided for this role, if applicable.
Physical Requirements
More information about essential tasks and the facility will be shared during the hiring process. This role may require you to be in our manufacturing facilities. When visiting these sites, the physical requirements below may apply:
You may be required to walk around the facility, climb stairs/ladders, kneel, or perform repetitive tasks that require hand-eye coordination.
You may be required to lift or carry materials that can vary in weight and size.
This is a manufacturing environment with large, moving equipment. Noise levels can be high, and temperatures may vary.
#LI-Onsite
#LI-MH1
#LI-Associate
Compensation
Pay Range:$59,000-$79,000
The annual salary listed above is the expected offering for this position. An employee's actual annual salary will be based on but not limited to: location, relevant experience/level and skillset, while balancing internal Conagra employees' equity. Conagra Brands will comply with applicable law regarding minimum salaries for exempt employees.
Our Benefits
We care about your total well-being and will support you with the following, subject to your location and role:
  • Health: Comprehensive healthcare plans, wellness incentive program, mental wellbeing support and fitness reimbursement
  • Wealth: Great pay, bonus incentive opportunity, matching 401(k) and stock purchase plan
  • Growth: Career development opportunities, employee resource groups, on-demand learning and tuition reimbursement
  • Balance: Paid-time off, parental leave, flexible work-schedules (subject to your location and role) and volunteer opportunities

Our Company
At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions - within our people and our iconic brands like Birds Eye®, Slim Jim® and Reddi-Wip®.
Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.
Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.

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About Conagra Brands

Sourced by ZipRecruiter

Conagra Brands (NYSE: CAG) is an approximately $11 billion company that combines a rich heritage of making great food with a sharpened focus and entrepreneurial spirit. We're transforming the way we operate to fulfill what consumers and customers want, in a smart, simple way. We're modernizing our iconic food brands, leveraging fresh opportunities and adapting to a changing landscape - all with a culture that's ready to capture growth and drive shareholder value.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

Year founded

1919

Social media

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