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Associate Chef Jobs in Wimauma, FL (NOW HIRING)

Compass Group

SOUS CHEF (FULL TIME)

Tampa, FL · On-site

$25/hr

Our passionate team of associates is fully committed to delivering exceptional foodservice ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Compass Group

SOUS CHEF (FULL TIME)

Tampa, FL · On-site

$25/hr

Our passionate team of associates is fully committed to delivering exceptional foodservice ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Discovery Village at Sarasota Bay- IL

Sous Chef

Bradenton, FL · On-site

$45K - $61K/yr

Associate's degree in culinary arts program preferred. * Minimum of three years experience as a Chef/Kitchen Manager in a food service environment. * Successful completion of recognized food safety ...

Discovery Village at Sarasota Bay

Sous Chef

Bradenton, FL · On-site

$45K - $61K/yr

Associate's degree in culinary arts program preferred. * Minimum of three years' experience as a Chef/Kitchen Manager in a food service environment. * Successful completion of recognized food safety ...

Discovery Senior Living

Sous Chef

Bradenton, FL · On-site

$45K - $61K/yr

Associate's degree in culinary arts program preferred. * Minimum of three years' experience as a Chef/Kitchen Manager in a food service environment. * Successful completion of recognized food safety ...

Benchmark

Executive Chef

Tampa, FL · On-site

$67K - $93K/yr

The Chef will work alongside the culinary team to lead and develop associates, develop menus, food purchase specifications and recipes. In addition, the Chef will supervise staff and monitor food and ...

FOCUS GROUP SERVICES LLC

Assistant Chef I

Tampa, FL · On-site

$16 - $18/hr

The following are Focus Mindset and Leadership Behaviors for Operations Associates (Core People ... Assistant Chef II and III Work Environment: Store Conditions: * Counter areas often hot with steam ...

Moxy St.Pete

Jr. Sous Chef

Saint Petersburg, FL · On-site

$47K - $63K/yr

In concert with the Executive Chef. assist with developing menus, food purchase specifications and ... and associates. * Ensure maintenance problems are promptly reported through proper channels.

Chefs' Warehouse

Sales Associate

Sarasota, FL · On-site

$50K - $60K/yr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand ... As a Sales Associate at The Chef's Warehouse, you ultimately act as the face of our company by ...

Compass Group

CHEF

Saint Petersburg, FL · On-site

$22/hr

We are hiring immediately for a full time CHEF position. * Address : 355 6th Avenue South, Saint ... Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training ...

Fleming's Prime Steakhouse and Wine Bar

Sous Chef

Tampa, FL · On-site

$47K - $63K/yr

As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit ... kitchen Associates, and holding the team accountable in a constructive and supportive way.

Compass Group

CHEF (FULL TIME)

Saint Petersburg, FL · On-site

$22/hr

We are hiring immediately for a full time CHEF position. * Address : 355 6th Avenue South, Saint ... Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training ...

Fleming's

Sous Chef

Tampa, FL

$47K - $63K/yr

As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit ... kitchen Associates, and holding the team accountable in a constructive and supportive way.

Compass Group

CHEF (FULL TIME)

Saint Petersburg, FL · On-site

$22/hr

We are hiring immediately for a full time CHEF position. * Address : 355 6th Avenue South, Saint ... Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training ...

Chartwells HE

CHEF (FULL TIME)

Saint Petersburg, FL · On-site

$22/hr

We are hiring immediately for a full time CHEF position. * Address : 355 6th Avenue South, Saint ... Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training ...

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All JobsAssociate Chef JobsAssociate Chef Jobs in Wimauma, FL

Associate Chef information

See Wimauma, FL salary details

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$16

How much do associate chef jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for associate chef in Wimauma, FL is $12.28, according to ZipRecruiter salary data. Most workers in this role earn between $10.48 and $13.65 per hour, depending on experience, location, and employer.

What is an associate chef?

Associate Chefs are culinary professionals who assist head chefs or executive chefs in preparing meals, managing kitchen staff, and ensuring food quality and safety standards are met. They often handle tasks such as ingredient preparation, cooking, plating dishes, and supervising junior kitchen staff. Associate Chefs play a key role in maintaining efficient kitchen operations and may also help with menu planning and inventory management. This role is ideal for those looking to advance their culinary careers and gain valuable hands-on experience.

What are the primary ways associate chefs collaborate with other kitchen staff during service?

As an Associate Chef, you’ll work closely with the Executive and Sous Chefs to ensure that dishes are prepared efficiently and to the restaurant’s standards. You’ll often coordinate with line cooks, prep staff, and servers to manage the flow of orders, address any issues with ingredients or timing, and maintain a smooth service. Strong communication skills and teamwork are essential, as you may need to step in to help with plating, quality control, or training new kitchen team members. This collaborative environment is fast-paced but rewarding, offering opportunities to learn from more experienced chefs and contribute to a cohesive team.

What are the key skills and qualifications needed to thrive as an associate chef, and why are they important?

To thrive as an Associate Chef, you need a solid background in culinary techniques, food safety, and kitchen operations, often gained through a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications such as ServSafe are typically required. Strong teamwork, multitasking, and communication skills help you excel in high-pressure environments and support the head chef effectively. These competencies ensure consistent food quality, smooth kitchen workflow, and a positive dining experience for guests.

What is the difference between Associate Chef vs Line Cook?

AspectAssociate ChefLine Cook
Credentials Culinary degree or equivalent experience Often no formal degree, on-the-job training
Work Environment Kitchen, often with supervisory duties Kitchen, focused on specific station
Employer Usage Restaurants, hotels, catering services Restaurants, food service establishments
Common Search Intent Roles with some responsibility, leadership Entry-level, station-specific tasks

The main difference between an Associate Chef and a Line Cook is that an Associate Chef typically has more culinary training and may take on supervisory or assistant managerial roles, whereas a Line Cook focuses on preparing dishes at a specific station with less responsibility. Both roles are essential in professional kitchens, but the Associate Chef often has broader responsibilities and a higher level of experience.

What are the most commonly searched types of Chef jobs in Wimauma, FL?

The most popular types of Chef jobs in Wimauma, FL are:

What cities near Wimauma, FL are hiring for Associate Chef jobs?

Cities near Wimauma, FL with the most Associate Chef job openings:

Associate Chef jobs near you

SOUS CHEF (FULL TIME)

Compass Group

Tampa, FL • On-site

$25/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 3 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,095 frontline employees who took The Breakroom Quiz

349th of 500 rated business services

Job description

  • We are hiring immediately for full time SOUS CHEF positions.
  • Location: Carrollwood Day School - 1515 West Bearss Avenue, Tampa, FL 33613. Note: online applications accepted only.
  • Schedule: Full time schedule. Monday through Friday, day shift with occasional evenings. Further details upon interview.
  • Requirement: Previous 3 years of culinary experience in high volume food service setting preferred.
    *Internal Employee Referral Bonus Available
  • Pay Range: $21.00 per hour to $25.00 per hour.

Free meals, uniforms and laundering service available at select locations.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1538297.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!


Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice – we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, creating community through great food and programming, and doing what’s right, every time.


We are Nourishing a Brighter Future.

Job Summary


Summary:   Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.  
Essential Duties and Responsibilities:

  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.

Associates at FISD are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. 

Applications are accepted on an ongoing basis.

FISD maintains a drug-free workplace.

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