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Associate Chef Jobs in Wimauma, FL (NOW HIRING)

Legend Senior Living

Chef

Tampa, FL · On-site

Chef Daytime hours (no late nights) A certified Great Place To Work (voted by associates) 8 years in a row! Benefits--Chef * Medical, Dental, Vision offerings (for benefit eligible associates)

Compass Group

SOUS CHEF

Riverview, FL · On-site

$44K - $60K/yr

With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Compass Group

SOUS CHEF

Riverview, FL

$44K - $60K/yr

With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Compass Group

SOUS CHEF

Riverview, FL

$44K - $60K/yr

With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

HarborChase

Sous Chef

Sarasota, FL · On-site

$48K - $65K/yr

Works with the Executive Chef to ensure the highest quality food products in accordance with HRA ... The ability to take ownership for associate's safety and the safety of the residents * Must ...

HarborChase of Sarasota

Sous Chef

Sarasota, FL

$48K - $65K/yr

Works with the Executive Chef to ensure the highest quality food products in accordance with HRA ... The ability to take ownership for associate's safety and the safety of the residents * Must ...

HarborChase LLC

Sous Chef

Sarasota, FL · On-site

$48K - $65K/yr

Works with the Executive Chef to ensure the highest quality food products in accordance with HRA ... The ability to take ownership for associate's safety and the safety of the residents * Must ...

Compass Group

SOUS CHEF

Lakeland, FL · On-site

$17/hr

Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...

Compass Group

EXECUTIVE CHEF I

Tampa, FL · On-site

$67K - $93K/yr

With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Job Summary Executive Chef Are you a proven Executive Chef from a restaurant, hotel, resort ...

Compass Group

EXECUTIVE CHEF I

Tampa, FL

$67K - $93K/yr

With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Job Summary Executive Chef Are you a proven Executive Chef from a restaurant, hotel, resort ...

Compass Group

EXECUTIVE CHEF I

Tampa, FL · On-site

$67K - $93K/yr

With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Job Summary Executive Chef Are you a proven Executive Chef from a restaurant, hotel, resort ...

Hotel Haya

Sous Chef (PM)

Tampa, FL

$47K - $63K/yr

Chef de Cuisine, position is exempt WHO YOU ARE Your past experiences have led you to understand ... You will actively develop trusting and transparent relationships with all associates throughout the ...

APARIUM HOTEL GROUP

Sous Chef (PM)

Tampa, FL · On-site

$47K - $63K/yr

Chef de Cuisine, position is exempt WHO YOU ARE Your past experiences have led you to understand ... You will actively develop trusting and transparent relationships with all associates throughout the ...

Compass Group

SOUS CHEF

Tampa, FL · On-site

$25/hr

Our passionate team of associates is fully committed to delivering exceptional foodservice ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Compass Group

SOUS CHEF (FULL TIME)

Lakeland, FL

$17/hr

Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...

Compass Group

SOUS CHEF (FULL TIME)

Lakeland, FL

$17/hr

Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...

Eurest

SOUS CHEF (FULL TIME)

Lakeland, FL · On-site

$17/hr

Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...

Mitchell Management

Fin & Tonic Sous Chef

Sarasota, FL · On-site

$48K - $65K/yr

Sous Chef: The Sous Chef for Fin & Tonic will report directly to the Executive Chef and assist in ... associates to complete prior to service, and ensure all items are being prepared up to company ...

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All JobsAssociate Chef JobsAssociate Chef Jobs in Wimauma, FL

Associate Chef information

See Wimauma, FL salary details

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How much do associate chef jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for associate chef in Wimauma, FL is $12.28, according to ZipRecruiter salary data. Most workers in this role earn between $10.48 and $13.65 per hour, depending on experience, location, and employer.

What is an associate chef?

Associate Chefs are culinary professionals who assist head chefs or executive chefs in preparing meals, managing kitchen staff, and ensuring food quality and safety standards are met. They often handle tasks such as ingredient preparation, cooking, plating dishes, and supervising junior kitchen staff. Associate Chefs play a key role in maintaining efficient kitchen operations and may also help with menu planning and inventory management. This role is ideal for those looking to advance their culinary careers and gain valuable hands-on experience.

What are the primary ways associate chefs collaborate with other kitchen staff during service?

As an Associate Chef, you’ll work closely with the Executive and Sous Chefs to ensure that dishes are prepared efficiently and to the restaurant’s standards. You’ll often coordinate with line cooks, prep staff, and servers to manage the flow of orders, address any issues with ingredients or timing, and maintain a smooth service. Strong communication skills and teamwork are essential, as you may need to step in to help with plating, quality control, or training new kitchen team members. This collaborative environment is fast-paced but rewarding, offering opportunities to learn from more experienced chefs and contribute to a cohesive team.

What are the key skills and qualifications needed to thrive as an associate chef, and why are they important?

To thrive as an Associate Chef, you need a solid background in culinary techniques, food safety, and kitchen operations, often gained through a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications such as ServSafe are typically required. Strong teamwork, multitasking, and communication skills help you excel in high-pressure environments and support the head chef effectively. These competencies ensure consistent food quality, smooth kitchen workflow, and a positive dining experience for guests.

What is the difference between Associate Chef vs Line Cook?

AspectAssociate ChefLine Cook
Credentials Culinary degree or equivalent experience Often no formal degree, on-the-job training
Work Environment Kitchen, often with supervisory duties Kitchen, focused on specific station
Employer Usage Restaurants, hotels, catering services Restaurants, food service establishments
Common Search Intent Roles with some responsibility, leadership Entry-level, station-specific tasks

The main difference between an Associate Chef and a Line Cook is that an Associate Chef typically has more culinary training and may take on supervisory or assistant managerial roles, whereas a Line Cook focuses on preparing dishes at a specific station with less responsibility. Both roles are essential in professional kitchens, but the Associate Chef often has broader responsibilities and a higher level of experience.

What are the most commonly searched types of Chef jobs in Wimauma, FL?

The most popular types of Chef jobs in Wimauma, FL are:

What cities near Wimauma, FL are hiring for Associate Chef jobs?

Cities near Wimauma, FL with the most Associate Chef job openings:

Associate Chef jobs near you

Chef

Legend Senior Living

Tampa, FL • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 14 days ago

Legend Senior Living rating

5.0

Company rating: 5.0 out of 10

Based on 38 frontline employees who took The Breakroom Quiz

218th of 245 rated social care providers

Job description

Chef
Daytime hours (no late nights)
A certified Great Place To Work (voted by associates) 8 years in a row!
Benefits--Chef
  • Medical, Dental, Vision offerings (for benefit eligible associates)
  • Company Paid Life Insurance coverage in the amount of $30,000
  • Voluntary benefits including: Hospital Indemnity, Accident Insurance, Critical Illness, legal/Identify Theft, and Disability insurance (for benefit eligible associates)
  • 401(k) program including discretionary company match
  • Competitive Paid Time Off (for full-time associates)
  • Holiday pay
  • Discretionary Scholarship program
  • Annual performance evaluations/raises
JOB HIGHLIGHTS--Chef
We are looking for an outstanding individual to lead the culinary team as a Chef. You will make a difference in the lives of residents by overseeing culinary operations. This position is more than food preparation and services. You will be responsible for menu planning, provisioning, safety and supervising the kitchen and dining room staff.
No more working late night hours, as our friendly residents like to eat early. Here you can fulfill your dreams of blending culinary creativity with a satisfying work/life balance.
The culinary team enhances Legend's Gold Leaf Dining experience, which sets a high standard for atmosphere and food quality.
Responsibilities--Chef
  • Planning a variety of nutritious meals that meet dietary requirements, including special requests if requested
  • Managing the department budget and expense management, including inventory
  • Directly supervising all dietary staff to including hiring, training, scheduling, etc.
  • Ensuring all cooking, serving, storage, preparation, and service areas are clean, safe and organized to meet all applicable food service standards and regulations
  • Ensuring quality food service in accordance with Legend's Gold Leaf Dining standards, including interacting with residents daily
  • Fulfilling other roles as needed, such as Manager-On-Duty on a rotating basis, and filling in for culinary staff when needed
Bonus opportunities--Chef
  • Employee referrals
  • Employee of the month/year
  • Resident tour (move-in)
Why we should be your "home away from home"
  • Work environment: Our focus is to maximize the potential of every life we touch. We do this by creating an elegant community where our residents are surrounded by the highest standards of quality of service, environment and care. This includes Holistic Wellness, Gold Leaf Dining standards and vibrant Life Enrichment activities.
  • Associate support available: Work friend trainer, employee assistance program, crisis care assistance, paid-time-off donations, continuing education opportunities, appreciation/sympathy gifts, family member discount.
  • Associate growth opportunities: In addition to competitive pay, hundreds of associates are promoted each year! We conduct annual performance evaluations with raises.
  • Company snapshot: Legend has been a family business for 30 years, and is adding multiple properties each year! Our awards include: Great Place To Work, Best of Senior Living Award, Innovative Programming in Senior Living.

Requirements
Requirements--Chef
  • Prefer: two years experience cooking in a commercial kitchen
  • Prefer: experience supervising kitchen staff
  • Prefer: formal culinary training or associates degree in culinary arts (or 5 years of culinary experience)
  • Required: Current food handling license, as required by the state

To learn more about this exciting opportunity, apply today!
Legend Senior Living is a drug free workplace and drug screening will be conducted at the company's discretion. This position may require the associate to work evenings and weekends as needed.
Applications are accepted on an ongoing basis.

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