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Assistant Test Kitchen Jobs in West Roxbury, MA (NOW HIRING)

America's Test Kitchen is on a mission to find an enthusiastic and dedicated Assistant Editor to join our TV & Video department. In this role, you will assist in various tasks within the post ...

Office Assistant

Chelmsford, MA · On-site

$20 - $25/hr

... and Test Services Laboratory located in Chelmsford, MA. Hours for this position are somewhat ... Support daily office operations, including kitchen, conference room, and front desk upkeep. * Greet ...

Office Assistant

Chelmsford, MA · On-site

$21 - $25/hr

... and Test Services Laboratory located in Chelmsford, MA. Hours for this position are somewhat ... Support daily office operations, including kitchen, conference room, and front desk upkeep. * Greet ...

Assistant Sous Chef

Medford, MA · On-site

$52K - $70K/yr

Assists with evaluating the daily kitchen workload, suggesting daily job assignments and overseeing ... Will assist to develop, test and produce new recipes to support Dining Operations. Will assist ...

LIne Cook

East Bridgewater, MA · On-site

$20 - $28/hr

... and test food doneness using tasting, smelling, or piercing methods. · Follow all portion size ... kitchen stations properly using assigned checklists and assist teammates in closing tasks. · ...

Line Cook

Pembroke, MA · On-site

$20 - $28/hr

... and test food doneness using tasting, smelling, or piercing methods. · Follow all portion size ... kitchen stations properly using assigned checklists and assist teammates in closing tasks. · ...

Sous Chef

Boston, MA

$54K - $73K/yr

Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations ... Develop new menu items, test and create recipes. * Trains, develops and evaluates personnel with ...

Lead Prep

Cambridge, MA · On-site

$20/hr

Be another set of eyes on product/Mom test * Provide constructive feedback as needed * Handle food and clean stations per standard sanitation procedures. * Assist with kitchen upkeep and deep ...

Sous Chef

Boston, MA

$54K - $73K/yr

Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations ... Develop new menu items, test and create recipes. * Trains, develops and evaluates personnel with ...

Sous Chef

Boston, MA · On-site

$100K - $115K/yr

Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations ... Develop new menu items, test and create recipes. * Trains, develops and evaluates personnel with ...

Develop, test and maintain a database of standard recipes. * Assure the delivery of meals to the ... Establish, document, direct and assist in general kitchen and dining room sanitation procedures ...

Sous Chef

Boston, MA · On-site

$54K - $73K/yr

Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations ... Develop new menu items, test and create recipes. * Trains, develops and evaluates personnel with ...

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Assistant Test Kitchen information

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How much do assistant test kitchen jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for assistant test kitchen in West Roxbury, MA is $15.78, according to ZipRecruiter salary data. Most workers in this role earn between $13.80 and $16.97 per hour, depending on experience, location, and employer.

What is an assistant test kitchen?

Assistant Test Kitchen jobs involve supporting chefs and food scientists in developing, testing, and perfecting recipes for publication or commercial use. Responsibilities typically include preparing ingredients, following detailed recipe instructions, performing taste tests, recording results, and maintaining a clean and organized kitchen environment. These roles are crucial in ensuring recipes are reliable and can be recreated by home cooks or consumers. Assistant Test Kitchen staff often help troubleshoot recipes, assist with food styling for photography, and keep detailed notes on recipe modifications. This job is ideal for individuals passionate about food experimentation and who have strong organizational skills.

What are the typical daily tasks and challenges faced by an assistant test kitchen?

As an Assistant in a Test Kitchen, your days are often a mix of hands-on cooking, ingredient prep, and supporting recipe development. You'll help set up workstations, measure and organize ingredients, and assist in testing and refining recipes under the guidance of chefs or food editors. Common challenges include managing multiple tasks in a fast-paced environment and maintaining high standards for accuracy and cleanliness. Collaboration is key, as you'll work closely with chefs, food stylists, and sometimes even photographers to ensure finished dishes meet both taste and visual standards.

What are the key skills and qualifications needed to thrive as an assistant test kitchen, and why are they important?

To thrive as an Assistant in a Test Kitchen, you need a solid understanding of culinary techniques, food safety standards, and often a degree or certification in culinary arts. Familiarity with commercial kitchen equipment, recipe management software, and inventory systems is typically required. Attention to detail, time management, and strong teamwork skills help you excel in the collaborative and fast-paced environment. These abilities ensure accurate recipe development, efficient kitchen operations, and high-quality food testing results.

What is the difference between Assistant Test Kitchen vs Test Kitchen Chef?

AspectAssistant Test KitchenTest Kitchen Chef
CredentialsTypically requires culinary training or related experienceRequires advanced culinary skills, often with formal culinary education
Work EnvironmentSupports testing and recipe development in a collaborative kitchen settingLeads recipe creation, testing, and oversees kitchen operations
Employer & Industry UsageCommon in food brands, media companies, and product testing facilitiesFound in professional culinary labs, food companies, and media kitchens

The Assistant Test Kitchen assists in recipe testing and development under supervision, focusing on supporting tasks. In contrast, the Test Kitchen Chef leads the culinary testing process, making key decisions and managing the kitchen team. Both roles require culinary knowledge, but the chef position involves more responsibility and expertise.

How to get a job at an assistant test kitchen?

To get a job as an assistant test kitchen staff member, candidates typically need relevant culinary or food industry experience, strong organizational skills, and familiarity with kitchen equipment and food safety standards. Applying through company career portals, demonstrating culinary knowledge, and showcasing attention to detail can improve chances of selection.

What are the most commonly searched types of Test Kitchen jobs in West Roxbury, MA?

The most popular types of Test Kitchen jobs in West Roxbury, MA are:

What cities near West Roxbury, MA are hiring for Assistant Test Kitchen jobs?

Cities near West Roxbury, MA with the most Assistant Test Kitchen job openings:

Assistant Editor

America's Test Kitchen

Boston, MA • On-site

Full-time

Posted 6 days ago


Job description

Description:

America's Test Kitchen is on a mission to find an enthusiastic and dedicated Assistant Editor to join our TV & Video department. In this role, you will assist in various tasks within the post-production process and play a key role in media management and archiving. This is an onsite position. Our HQ is located in Boston’s Seaport. The ideal candidate will be meticulous, curious, self-directed, and comfortable in a fast-paced production environment. This position reports to the Senior Director of Post-Production.


Responsibilities include:

  • Assist with overall TV, Video and OTT post-production needs.
  • Manage media transfer and backup during TV, OTT & Video shoots.
  • Ingest and archive footage, assets, and all final deliverables.
  • Use CatDV workflows to organize and log assets, rename clips, make proxies, and prepare footage for Video, TV, OTT edits.
  • Multicam, sync, gather elements, and prepare Premiere Production projects for editors.
  • Support offsite and onsite editors on all edit projects
  • Create and maintain a library for shared b-roll, music, GFX, and SFX.
  • Build and oversee a digital video library of all ATK productions.
  • Create platform specific exports for various digital and OTT platforms.
  • Edit promos and extra promotional content for Social networks.
  • Handle basic color correction, audio, and motion graphic tasks.
  • Generate and review closed captions scripts.
  • Log stock and music cue sheets.
  • Build and maintain deliverable checklists.
  • Track specs and other requirements for all deliverables.
  • Build and maintain an external, digital and cloud based Archive of existing and back catalog content.
  • Oversee an inventory of drives and raids.
  • Implement quality control review for video and audio files.
  • Manage editing to bring videos up to specs.
  • Assist with various editing tasks of show elements and short segments.
  • Package shows for broadcast and streaming delivery.
  • Generate YouTube, OTT and Web cut-downs and deliverables.
  • Facilitate final file delivery to various platforms by outlined deadlines.
  • Support with project management for video production/post-production.

Additional Requirements

  • 1-3 years working as an Assistant Editor on Television or Video productions.
  • Comfortable with Mac and Windows based computer systems.
  • Experience with file servers and file management of media assets (CatDV).
  • Knowledgeable with encoding, transcoding, proxy workflows, and aspect ratios.
  • Competent in Adobe Premiere Pro, Avid Media Composer and After Effects.
  • Experience with motion graphics, color grading and audio mix is a plus.
  • Familiarity with closed captioning software (Stanza) and Video Management Platforms (Zype).

This position is located in our Boston, MA office in the Seaport district. It is the expectation that the person in this role will work in the office 5 days per week.


Salary Range:

$56,000 - $58,000


The range provided is based on what we reasonably expect to pay for this job as of the time of posting. The actual salary offered will be determined based on multiple factors, including but not limited to the candidate’s relevant experience, job-related knowledge, skills, geographical location, and other job-related factors permitted by law.


About America’s Test Kitchen:

The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitchen: The Next Generation), award-winning magazine (Cook’s Illustrated) and limited-edition newsstand issues, cookbooks, a podcast (Proof), FAST channels, short-form video series, and the ATK Essential Membership for digital content. Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques. Learn more at https://www.americastestkitchen.com/.


Why America’s Test Kitchen:

We're passionate about cooking, and about creating the best place to work. We're small enough for your ideas to make a big impact, and large enough to offer you opportunities to grow professionally at any stage of your career. We want you to take risks and make mistakes — that's how innovation happens in our test kitchen, in our offices, and in life.


We at America’s Test Kitchen believe food media can be a powerful force for social change. We are passionate about building an inclusive workforce that represents many different cultures, backgrounds, abilities, identities, and perspectives.


We welcome your application.

Requirements: