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Assistant Test Kitchen Jobs in San Rafael, CA (NOW HIRING)

... test areas of compliance. Assist with the review and information gathering to determine level of ... the kitchen and home in the United States. Our family of brands are Williams Sonoma, Williams ...

Obtain and prepare documents necessary to execute audit plans that test areas of compliance. Assist ... the kitchen and home in the United States. Our family of brands are Williams Sonoma, Williams ...

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We're looking for workers with real industry experience to test our platform, create professional ... Nail technicians, massage professionals, salon assistants, spa workers, and wellness professionals

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We're looking for workers with real industry experience to test our platform, create professional ... Nail technicians, massage professionals, salon assistants, spa workers, and wellness professionals

Pastry Cook 2

San Francisco, CA · On-site

$20.50 - $25/hr

Maintains food safety and sanitation standards in the preparation and kitchen areas. Essential ... Tests food by tasting, smelling and piercing to determine that it is cooked. * Carves meat ...

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Assistant Test Kitchen information

See San Rafael, CA salary details

$9

$17

$22

How much do assistant test kitchen jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for assistant test kitchen in San Rafael, CA is $17.18, according to ZipRecruiter salary data. Most workers in this role earn between $15.00 and $18.51 per hour, depending on experience, location, and employer.

What are the typical daily tasks and challenges faced by an assistant test kitchen?

As an Assistant in a Test Kitchen, your days are often a mix of hands-on cooking, ingredient prep, and supporting recipe development. You'll help set up workstations, measure and organize ingredients, and assist in testing and refining recipes under the guidance of chefs or food editors. Common challenges include managing multiple tasks in a fast-paced environment and maintaining high standards for accuracy and cleanliness. Collaboration is key, as you'll work closely with chefs, food stylists, and sometimes even photographers to ensure finished dishes meet both taste and visual standards.

What is an assistant test kitchen?

Assistant Test Kitchen jobs involve supporting chefs and food scientists in developing, testing, and perfecting recipes for publication or commercial use. Responsibilities typically include preparing ingredients, following detailed recipe instructions, performing taste tests, recording results, and maintaining a clean and organized kitchen environment. These roles are crucial in ensuring recipes are reliable and can be recreated by home cooks or consumers. Assistant Test Kitchen staff often help troubleshoot recipes, assist with food styling for photography, and keep detailed notes on recipe modifications. This job is ideal for individuals passionate about food experimentation and who have strong organizational skills.

How to get a job at an Assistant Test Kitchen?

To get a job as an Assistant Test Kitchen, candidates typically need relevant culinary or food science experience, strong organizational skills, and familiarity with kitchen equipment and food safety standards. Applying through company career portals, showcasing cooking or testing skills, and having certifications like ServSafe can improve chances. Internships or entry-level positions in food testing environments also provide valuable experience.

What is the difference between Assistant Test Kitchen vs Test Kitchen Chef?

AspectAssistant Test KitchenTest Kitchen Chef
CredentialsTypically requires culinary training or related experienceRequires advanced culinary skills, often with formal culinary education
Work EnvironmentSupports testing and recipe development in a collaborative kitchen settingLeads recipe creation, testing, and oversees kitchen operations
Employer & Industry UsageCommon in food brands, media companies, and product testing facilitiesFound in professional culinary labs, food companies, and media kitchens

The Assistant Test Kitchen assists in recipe testing and development under supervision, focusing on supporting tasks. In contrast, the Test Kitchen Chef leads the culinary testing process, making key decisions and managing the kitchen team. Both roles require culinary knowledge, but the chef position involves more responsibility and expertise.

What qualifications do I need to be an Assistant Test Kitchen?

To be an Assistant Test Kitchen, candidates typically need a background in culinary arts, food science, or related fields, along with strong cooking skills and attention to detail. Experience in food preparation, knowledge of kitchen equipment, and the ability to follow recipes precisely are also important qualifications.

What are the key skills and qualifications needed to thrive as an assistant test kitchen, and why are they important?

To thrive as an Assistant in a Test Kitchen, you need a solid understanding of culinary techniques, food safety standards, and often a degree or certification in culinary arts. Familiarity with commercial kitchen equipment, recipe management software, and inventory systems is typically required. Attention to detail, time management, and strong teamwork skills help you excel in the collaborative and fast-paced environment. These abilities ensure accurate recipe development, efficient kitchen operations, and high-quality food testing results.
What job categories do people searching Assistant Test Kitchen jobs in San Rafael, CA look for? The top searched job categories for Assistant Test Kitchen jobs in San Rafael, CA are:
What cities near San Rafael, CA are hiring for Assistant Test Kitchen jobs? Cities near San Rafael, CA with the most Assistant Test Kitchen job openings:

Late Night Service Assistant (Dishwasher)

Denny's

Emeryville, CA • On-site

$15 - $19.25/hr

Part-time

Posted 21 days ago


Denny's rating

4.5

Company rating: 4.5 out of 10

Based on 258 frontline employees who took The Breakroom Quiz

82nd of 88 rated restaurants


Job description

DENNY'S LATE-NIGHT SERVICE ASSISTANT POSITION
At Denny's, we love feeding people. If you have a passion for food and serving others, see what your future can hold at Denny's! As a Service Assistant, you play a unique role in the overall operation of the restaurant. Responsibilities include:
  • Bussing and cleaning guests' tables
  • Operating and maintaining the dish room
  • Cleaning and organizing the back of the house
  • Maintaining and servicing restrooms

JOB DESCRIPTION
Reporting to the General Manager and Restaurant Manager, the Service Assistant maintains the restaurant's interior and exterior, keeping all areas clean and organized. Keeps dining room tables cleaned and sanitized. Maintains an adequate supply of pots, pans, dishes, glassware, utensils, and ice in service areas throughout shifts. Keeps front and back of the house area clean, organized, and stocked at all times to provide timely guest service.
Essential Functions
  • Must be able to lift and carry supplies and equipment up to 50 lbs throughout shift; places items on high and low shelves in store rooms, service areas, walk-in coolers, and freezers
  • Must be able to bend, stoop, reach, wipe, lift, and grab
  • Must have sufficient mobility to move and operate in the work area
  • Must be able to work inside and outside
  • Must be able to observe wares for cleanliness and chemical labels for safe handling
  • Must be able to stand and walk during a 4 to 8-hour shift
  • Must be able to frequently immerse hands in water
  • Must be able to work with all Denny's menu products
  • Must be able to hear well in a loud environment to respond to employee and guest needs
  • Must meet any state, county, or municipal regulation pertaining to health risk concerns about food handling
  • Must be able to tolerate extreme temperature changes in kitchen and freezer areas
  • Must be able to work with potentially hazardous chemicals

Position Qualifications
  • Able to work in a team environment
  • Meets Denny's brand uniform and grooming standards and maintains them throughout the shift
  • Must be able to pass all required tests and training requirements
  • Must be able to work a flexible schedule, including holidays, nights, and weekends
  • Possesses excellent guest service skills
  • Able to learn basic tasks and follow instructions
  • Places a value on diversity and shows respect for others

Physical Requirements - Ability to stand and walk approximately 85%-95% of shift; ability to lift and carry 10-65 lbs; ability to move freely throughout the restaurant; ability to operate restaurant equipment and drive a motor vehicle.
REASONABLE ACCOMMODATION:
The Company will make reasonable accommodations to allow a qualified individual with a disability to enjoy equal employment opportunities and to perform the essential functions of the job. This position description should be applied accordingly.

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