Sous Chef
$67K - $75K/yr
As a Sous Chef, you will play a crucial role in supporting the Head Chef and ensuring the smooth ... Key Responsibilities: - Assist the Head Chef and Executive Chef in planning and directing food ...
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Sous Chef
$67K - $75K/yr
As a Sous Chef, you will play a crucial role in supporting the Head Chef and ensuring the smooth ... Key Responsibilities: - Assist the Head Chef and Executive Chef in planning and directing food ...
Sous Chef
$54K - $72K/yr
Sous Chef The Sous Chef plays a critical leadership role in supporting the Executive Chef in all ... Key Responsibilities: * Assist the Executive Chef in overseeing daily kitchen operations, including ...
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Sous Chef
$54K - $72K/yr
Sous Chef The Sous Chef plays a critical leadership role in supporting the Executive Chef in all ... Key Responsibilities: * Assist the Executive Chef in overseeing daily kitchen operations, including ...
Junior Sous Chef
$54K - $73K/yr
A junior sous chef operates as the assistant to a sous chef, which means they are responsible for a majority of the same duties and responsibilities, such as inventory, kitchen staff management and ...
Junior Sous Chef
$54K - $73K/yr
A junior sous chef operates as the assistant to a sous chef, which means they are responsible for a majority of the same duties and responsibilities, such as inventory, kitchen staff management and ...
Sous Chef
New York, NY · On-site
$66K - $75K/yr
Sous Chef | Brooklyn Brewery (1 Wythe) Reports To: Executive Chef Location: Brooklyn, NY Brooklyn ... Monitor inventory, assist with ordering, and help manage food costs without compromising quality.
Sous Chef
New York, NY · On-site
$66K - $75K/yr
Sous Chef | Brooklyn Brewery (1 Wythe) Reports To: Executive Chef Location: Brooklyn, NY Brooklyn ... Monitor inventory, assist with ordering, and help manage food costs without compromising quality.
HAL - Sous Chef
New York, NY · On-site
$54K - $73K/yr
Conduct regular training with all departmental members on food waste separation and environmental compliance as per Global HESS policies. * Assist the Executive Sous Chef in implementing and ...
HAL - Sous Chef
New York, NY · On-site
$54K - $73K/yr
Conduct regular training with all departmental members on food waste separation and environmental compliance as per Global HESS policies. * Assist the Executive Sous Chef in implementing and ...
Junior Sous Chef
New York, NY · On-site
$35/hr
A junior sous chef operates as the assistant to a sous chef, which means they are responsible for a majority of the same duties and responsibilities, such as inventory, kitchen staff management and ...
Junior Sous Chef
New York, NY · On-site
$35/hr
A junior sous chef operates as the assistant to a sous chef, which means they are responsible for a majority of the same duties and responsibilities, such as inventory, kitchen staff management and ...
Junior Sous Chef
$31.25 - $38.46/hr
Key Responsibilities & Kitchen Operations * Assist the Senior Sous Chefs in daily kitchen operations * Ensure consistent execution of menu items to company standards * Supervise food preparation ...
Junior Sous Chef
$31.25 - $38.46/hr
Key Responsibilities & Kitchen Operations * Assist the Senior Sous Chefs in daily kitchen operations * Ensure consistent execution of menu items to company standards * Supervise food preparation ...
Junior Sous Chef
$65K - $80K/yr
Key Responsibilities & Kitchen Operations * Assist the Senior Sous Chefs in daily kitchen operations * Ensure consistent execution of menu items to company standards * Supervise food preparation ...
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Junior Sous Chef
$65K - $80K/yr
Key Responsibilities & Kitchen Operations * Assist the Senior Sous Chefs in daily kitchen operations * Ensure consistent execution of menu items to company standards * Supervise food preparation ...
Sous Chef
Paramus, NJ · On-site
$25 - $27/hr
Full-Time Kitchen Sous Chef Hourly - Weekly pay Pay range: $25/hr.- $27/hr. Reports to : Executive ... Coordinate with the Executive Chef to plan service and manage workflow. * Assist in the development ...
Sous Chef
Paramus, NJ · On-site
$25 - $27/hr
Full-Time Kitchen Sous Chef Hourly - Weekly pay Pay range: $25/hr.- $27/hr. Reports to : Executive ... Coordinate with the Executive Chef to plan service and manage workflow. * Assist in the development ...
Sous Chef
Ridgewood, NJ · On-site
$52K - $71K/yr
As a Sous Chef at Villa Restaurant Group, you will play a crucial role in our culinary team ... What You'll Do: * Assist Executive Chef: Collaborate closely with the Executive Chef to plan and ...
Sous Chef
Ridgewood, NJ · On-site
$52K - $71K/yr
As a Sous Chef at Villa Restaurant Group, you will play a crucial role in our culinary team ... What You'll Do: * Assist Executive Chef: Collaborate closely with the Executive Chef to plan and ...
Sous Chef
New York, NY · On-site
$54K - $73K/yr
THE ROLE We are hiring a Sous Chef to serve as the right hand to the Executive Chef -- owning day ... Menu & Development * Assist the Executive Chef in menu development, recipe testing, and tasting ...
Sous Chef
New York, NY · On-site
$54K - $73K/yr
THE ROLE We are hiring a Sous Chef to serve as the right hand to the Executive Chef -- owning day ... Menu & Development * Assist the Executive Chef in menu development, recipe testing, and tasting ...
Sous Chef
Ridgewood, NJ · On-site
$52K - $71K/yr
As a Sous Chef at Villa Restaurant Group, you will play a crucial role in our culinary team ... What You'll Do: * Assist Executive Chef: Collaborate closely with the Executive Chef to plan and ...
Sous Chef
Ridgewood, NJ · On-site
$52K - $71K/yr
As a Sous Chef at Villa Restaurant Group, you will play a crucial role in our culinary team ... What You'll Do: * Assist Executive Chef: Collaborate closely with the Executive Chef to plan and ...
Sous Chef
Manhattan, NY · On-site
$75K - $85K/yr
Sous Chef Salary: $75,000 - $85,000 Other Forms of Compensation: Become part of Restaurant ... Actively participate in food preparation, cooking, and service alongside the team * Assist with ...
Sous Chef
Manhattan, NY · On-site
$75K - $85K/yr
Sous Chef Salary: $75,000 - $85,000 Other Forms of Compensation: Become part of Restaurant ... Actively participate in food preparation, cooking, and service alongside the team * Assist with ...
Sous Chef Tournant La Bastide by Andrea Calstier & Cenadou Bistrot We are looking for an ... dishes. * Assist with mise en place, production, receiving, organization, and daily kitchen ...
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Sous Chef Tournant La Bastide by Andrea Calstier & Cenadou Bistrot We are looking for an ... dishes. * Assist with mise en place, production, receiving, organization, and daily kitchen ...
Sous Chef
Ridgewood, NJ · On-site
$52K - $71K/yr
As a Sous Chef at Villa Restaurant Group, you will play a crucial role in our culinary team ... What You'll Do: * Assist Executive Chef: Collaborate closely with the Executive Chef to plan and ...
Sous Chef
Ridgewood, NJ · On-site
$52K - $71K/yr
As a Sous Chef at Villa Restaurant Group, you will play a crucial role in our culinary team ... What You'll Do: * Assist Executive Chef: Collaborate closely with the Executive Chef to plan and ...
Sous Chef
Ridgewood, NJ · On-site
$52K - $71K/yr
As a Sous Chef at Villa Restaurant Group, you will play a crucial role in our culinary team ... What You'll Do: * Assist Executive Chef: Collaborate closely with the Executive Chef to plan and ...
Sous Chef
Ridgewood, NJ · On-site
$52K - $71K/yr
As a Sous Chef at Villa Restaurant Group, you will play a crucial role in our culinary team ... What You'll Do: * Assist Executive Chef: Collaborate closely with the Executive Chef to plan and ...
Sous Chef
New York, NY · On-site
$75K - $85K/yr
Sous Chef Salary: $75,000 - $85,000 Other Forms of Compensation: Become part of Restaurant ... Actively participate in food preparation, cooking, and service alongside the team * Assist with ...
Sous Chef
New York, NY · On-site
$75K - $85K/yr
Sous Chef Salary: $75,000 - $85,000 Other Forms of Compensation: Become part of Restaurant ... Actively participate in food preparation, cooking, and service alongside the team * Assist with ...
Sous Chef
Manhattan, NY · On-site
$75K - $85K/yr
Sous Chef Salary: $75,000 - $85,000 Other Forms of Compensation: Become part of Restaurant ... Actively participate in food preparation, cooking, and service alongside the team * Assist with ...
Sous Chef
Manhattan, NY · On-site
$75K - $85K/yr
Sous Chef Salary: $75,000 - $85,000 Other Forms of Compensation: Become part of Restaurant ... Actively participate in food preparation, cooking, and service alongside the team * Assist with ...
Sous Chef
$25 - $27/hr
Full-Time Kitchen Sous Chef Hourly - Weekly pay Pay range: $25/hr.- $27/hr. Reports to : Executive ... Coordinate with the Executive Chef to plan service and manage workflow. * Assist in the development ...
Sous Chef
$25 - $27/hr
Full-Time Kitchen Sous Chef Hourly - Weekly pay Pay range: $25/hr.- $27/hr. Reports to : Executive ... Coordinate with the Executive Chef to plan service and manage workflow. * Assist in the development ...
Sous Chef
Manhattan, NY · On-site
$75K - $85K/yr
Sous Chef Salary: $75,000 - $85,000 Other Forms of Compensation: Become part of Restaurant ... Actively participate in food preparation, cooking, and service alongside the team * Assist with ...
Quick apply
Sous Chef
Manhattan, NY · On-site
$75K - $85K/yr
Sous Chef Salary: $75,000 - $85,000 Other Forms of Compensation: Become part of Restaurant ... Actively participate in food preparation, cooking, and service alongside the team * Assist with ...
Assistant Sous Chef information
See Spring Valley, NY salary details
$30.9K - $35.2K
2% of jobs
$35.2K - $39.6K
4% of jobs
$39.6K - $43.9K
7% of jobs
$43.9K - $48.2K
7% of jobs
$50.4K is the 25th percentile. Wages below this are outliers.
$48.2K - $52.6K
8% of jobs
$52.6K - $56.9K
11% of jobs
The median wage is $60.1K / yr.
$56.9K - $61.2K
13% of jobs
$61.2K - $65.5K
17% of jobs
$67.1K is the 75th percentile. Wages above this are outliers.
$65.5K - $69.9K
15% of jobs
$69.9K - $74.2K
9% of jobs
$74.2K - $78.5K
6% of jobs
$30.9K
$59.8K
$78.5K
How much do assistant sous chef jobs pay per year?
As of Sep 12, 2026, the average yearly pay for assistant sous chef in Spring Valley, NY is $59,784.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,700.00 and $68,400.00 per year, depending on experience, location, and employer.
What is an assistant sous chef?
Assistant Sous Chefs are culinary professionals who support the Sous Chef and Executive Chef in managing kitchen operations. Their responsibilities often include supervising kitchen staff, ensuring food quality, assisting with menu planning, and maintaining a clean and organized kitchen. They play a key role in preparing dishes, implementing food safety standards, and helping to train junior staff. Assistant Sous Chefs are essential for maintaining efficiency and quality in a busy kitchen environment.
How does an assistant sous chef typically collaborate with other kitchen staff during service?
An Assistant Sous Chef plays a key role in coordinating with both the Sous Chef and the rest of the kitchen team to ensure smooth service. They often act as a bridge between line cooks, prep staff, and management, helping to communicate orders, troubleshoot issues, and maintain quality and consistency. Collaboration involves actively participating in menu preparation, training new staff, and stepping in wherever needed to support the team during busy periods. Effective teamwork and clear communication are essential for maintaining a positive work environment and delivering excellent results.
What are the key skills and qualifications needed to thrive as an assistant sous chef, and why are they important?
To thrive as an Assistant Sous Chef, you need strong culinary skills, a solid understanding of kitchen operations, and formal culinary training or a relevant degree. Familiarity with commercial kitchen equipment, food safety certifications (such as ServSafe), and proficiency in inventory and ordering systems are typically required. Excellent communication, teamwork, and time management skills help you lead staff and maintain efficiency under pressure. These competencies ensure high-quality food preparation, smooth kitchen workflow, and adherence to safety standards, all of which are critical for a successful kitchen environment.
What is the difference between Assistant Sous Chef vs Sous Chef?
| Aspect | Assistant Sous Chef | Sous Chef |
|---|---|---|
| Responsibilities | Supports the Sous Chef, handles prep work, supervises kitchen staff | Manages kitchen operations, oversees food preparation, ensures quality control |
| Credentials | Culinary degree or equivalent, relevant experience | Similar credentials, often with more experience |
| Work Environment | Kitchen support role, busy restaurant kitchens | Leadership role within the kitchen, higher responsibility |
| Usage | Commonly searched as a stepping stone to Sous Chef | Often compared as the next level in kitchen hierarchy |
The Assistant Sous Chef assists the Sous Chef in daily kitchen operations, focusing on support and prep work. The Sous Chef holds a higher leadership position, managing the kitchen and ensuring quality. While both roles require culinary credentials and experience, the Sous Chef has greater responsibilities and authority within the kitchen hierarchy.
What cities near Spring Valley, NY are hiring for Assistant Sous Chef jobs?
Cities near Spring Valley, NY with the most Assistant Sous Chef job openings:
Job description
Dagon, a vanguard Mediterranean Cuisine restaurant, is seeking a passionate and experienced Sous Chef to join our dynamic culinary team. The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and a commitment to maintaining the highest standards of food quality and presentation. As a Sous Chef, you will play a crucial role in supporting the Head Chef and ensuring the smooth operation of our kitchen.
Key Responsibilities:
- Assist the Head Chef and Executive Chef in planning and directing food preparation and culinary activities.
- Oversee kitchen staff and ensure they adhere to food safety and hygiene standards.
- Collaborate with the Head Chef to develop new menu items and seasonal offerings.
- Monitor inventory levels and assist in ordering and purchasing ingredients.
- Ensure consistent quality and presentation of dishes.
- Train and mentor junior kitchen staff, fostering a positive and productive work environment.
- Manage kitchen operations in the absence of the Head Chef.
- Assist in maintaining kitchen equipment and ensuring it is in good working order.
- Participate in menu tastings and contribute creative ideas for menu development.
- Handle any kitchen-related issues promptly and efficiently.
Qualifications:
- Proven experience as a Sous Chef or in a similar role in a high-volume kitchen.
- Culinary degree or equivalent experience preferred.
- Strong knowledge of cooking techniques, ingredients, and kitchen equipment.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and handle pressure with grace.
- Strong organizational skills and attention to detail.
- Passion for culinary arts and a commitment to continuous learning and improvement.
- Flexibility to work evenings, weekends, and holidays as needed.
- Spanish Speaker a plus
More detail about Dagon part of Chef Driven Restaurant Group, please visit https://culinaryagents.com/entities/313626-Dagon-