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Assistant Risk Manager Jobs in Lavallette, NJ (NOW HIRING)

Coastal Canteen

Assistant Manager

Manasquan, NJ · On-site

$55K - $75K/yr

  • Medical

  • Retirement

Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to ... Immediately report all human resources and risk management concerns to your General Manager and ...

AutoZone

Assistant Store Manager

Neptune, NJ · On-site

$15.92 - $21.05/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Risk & Safety Compliance - Enforce Personal Protective Equipment (PPE) use, promote workplace safety, and assist in risk management activities. * Financial Oversight - Support budgeting efforts ...

Jersey Shore Restaurant Group

Assistant Manager

Manasquan, NJ · On-site

$55K - $75K/yr

  • Medical

  • Retirement

Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to ... Immediately report all human resources and risk management concerns to your General Manager and ...

Crum & Forster

AVP, Underwriting Special Risk A&H

Eatontown, NJ · On-site +1

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

A true underwriting company, we have a 200-year history of helping our customers manage risk with ... * Assist in developing annual business goals for assigned agents/producers * Responsible for ...

First Commerce Bank

Assistant Branch Manager

Jackson, NJ · On-site

$55K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Cooperates with, participates in, and supports the adherence to all internal policies, procedures, and practices in support of risk management and overall safety and soundness and the Bank ...

First Commerce Bank

Assistant Branch Manager

Jackson, NJ · On-site

$55K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Cooperates with, participates in, and supports the adherence to all internal policies, procedures, and practices in support of risk management and overall safety and soundness and the Bank ...

Crum & Forster

AVP, Underwriting Special Risk A&H

Eatontown, NJ · On-site +1

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

A true underwriting company, we have a 200-year history of helping our customers manage risk with ... * Assist in developing annual business goals for assigned agents/producers * Responsible for ...

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Assistant Risk Manager information

What are the key skills and qualifications needed to thrive as an assistant risk manager, and why are they important?

To thrive as an Assistant Risk Manager, you need strong analytical skills, attention to detail, and a degree in finance, business, or a related field. Familiarity with risk management software, data analysis tools like Excel, and relevant certifications such as ARM (Associate in Risk Management) are typically required. Excellent communication, problem-solving abilities, and teamwork help you effectively assess risks and collaborate with stakeholders. These skills ensure accurate risk identification, mitigation, and the safeguarding of organizational assets.

What does an assistant risk manager do?

An Assistant Risk Manager helps organizations identify, assess, and minimize potential risks that could affect their operations or financial stability. Their responsibilities typically include conducting risk assessments, analyzing data, assisting in the development of risk management policies, and helping to implement risk mitigation strategies. They work closely with other departments to ensure compliance with regulations and to support the overall risk management framework. This role often involves preparing reports, supporting insurance processes, and staying up to date on industry best practices to protect the organization from potential loss.

How does an assistant risk manager typically collaborate with other departments to identify and mitigate risks?

An Assistant Risk Manager frequently works cross-functionally, partnering with departments such as finance, operations, and compliance to identify potential risks and develop mitigation strategies. This role often involves gathering information from various teams, facilitating risk assessments, and ensuring that all departments understand and adhere to risk management policies. Collaboration may include regular meetings, joint projects, and providing training or support to help other teams recognize and address emerging risks. Strong communication and interpersonal skills are essential for building effective relationships and fostering a culture of risk awareness throughout the organization.

What cities near Lavallette, NJ are hiring for Assistant Risk Manager jobs?

Cities near Lavallette, NJ with the most Assistant Risk Manager job openings:

Assistant Risk Manager jobs near you

Assistant Manager

Coastal Canteen

Manasquan, NJ • On-site

$55K - $75K/yr

Full-time

Medical, Retirement

Re-posted 14 days ago

Job description

Benefits:
  • Employee Dining Program
  • Paid Sick Time
  • 401(k)
  • Employee discounts
  • Flexible schedule
  • Health insurance
  • Opportunity for advancement

We’re Hiring!
Join the Jersey Shore Restaurant Group and be part of a team that thrives on excellence, creativity, and growth. 
With renowned locations like Half Moon Point, Harpoon Willy's, Coastal Canteen, and THE BANQS, we offer diverse hospitality opportunities—from culinary and mixology to customer service roles. 
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards

Qualifications:

  • Must have a valid driver's license and reliable transportation
  • Ability to work a flexible schedule including days, nights, weekends, and holidays
  • Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
  • 1-3 years restaurant management experience required
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Experience with Toast: Preferred
Responsibilities:

  • Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards
  • You will manage the daily operations of the restaurant, ensuring that the team properly follows all processes, policies, and procedures
  • Food Safety Certification
  • Enhance guest experiences by ensuring that team members satisfy and exceed guest expectations
  • Ensure team members receive proper training, including ongoing coaching and development
  • Create an effective work schedule following company standards and local laws
  • Plan and delegate shift assignments, including communicating expectations and adjusting as needed
  • Supervise, provide leadership, and coach team members to perform at their highest level of ability and strive to achieve quarterly goals
  • Ensure service, product quality, and cleanliness standards are consistently upheld
  • Communicate performance concerns to your General Manager
  • Assist with performance reviews and mentor and develop team members
  • Create and maintain a positive culture and healthy team morale through recognition and leading by example
  • Handle and report guest and team member complaints, concerns, or injuries timely and in a friendly and respectful manner
  • Maintain operational standards, guidelines, policies, and procedures
  • Maintain compliance with federal, state, and local laws and guidelines
  • Utilize management tools and keep neat, accurate, and current records
  • Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description
  • Ensure the team works safely and follows all safety guidelines and procedures
  • Immediately report all human resources and risk management concerns to your General Manager and District Manager
  • Escalate other concerns to your supervisor when appropriate
  • Sit, stand, and walk continuously
  • Frequently lift, push, pull, and carry up to 30 pounds, including lifting overhead
  • Communicate proficiently through speech, reading, and writing
  • Work in an environment that features hot and cold temperature variations and exposure to food allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
  • All other duties necessary to ensure restaurant operations function properly
Start your journey today and make your mark with JSRG!