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Assistant Resident Chef Jobs (NOW HIRING)

Sous Chef

Savannah, GA

$46K - $62K/yr

The Sous Chef will prepare, serve, and handle food in accordance with federal and state regulations ... Present food in an appetizing and attractive manner. * Assist in fostering residents' independence ...

Sous Chef

Clayton, NC

$42K - $57K/yr

We foster a culture of compassion, leadership, and growth--for our residents and our team. We offer ... Essential Duties and Responsibilities: * Assist the Executive Chef with daily kitchen operations ...

Sous Chef

Charleston, SC · On-site

$47K - $64K/yr

We foster a culture of compassion, leadership, and growth-for our residents and our team. We offer ... Essential Duties and Responsibilities: * Assist the Executive Chef with daily kitchen operations ...

Sous Chef

Charleston, SC

$47K - $64K/yr

We foster a culture of compassion, leadership, and growth--for our residents and our team. We offer ... Essential Duties and Responsibilities: * Assist the Executive Chef with daily kitchen operations ...

Sous Chef

Clayton, NC · On-site

$42K - $57K/yr

We foster a culture of compassion, leadership, and growth-for our residents and our team. We offer ... Essential Duties and Responsibilities: * Assist the Executive Chef with daily kitchen operations ...

We foster a culture of compassion, leadership, and growth--for our residents and our team. We offer ... Essential Duties and Responsibilities: * Assist the Executive Chef with daily kitchen operations ...

Chef

Loveland, OH · On-site

$50K - $71K/yr

... the residents. The role plans, organizes, coordinates, directs, and conducts activities of the ... Able to assist in direct operations as needed * Ensures all staff are able to appropriately use and ...

We foster a culture of compassion, leadership, and growth--for our residents and our team. We offer ... Essential Duties and Responsibilities: * Assist the Executive Chef with daily kitchen operations ...

Sous Chef

New Bern, NC · On-site

$18 - $28/hr

We foster a culture of compassion, leadership, and growth-for our residents and our team. We offer ... Essential Duties and Responsibilities: * Assist the Executive Chef with daily kitchen operations ...

Sous Chef

Somerset, NJ · On-site

$20 - $22/hr

We are seeking an experienced and passionate Sous Chef to assist in leading our culinary team in preparing delicious, nutritious meals for our residents. Ideal candidates will have prior experience ...

Chef

Loveland, OH · On-site

$50K - $71K/yr

... the residents. The role plans, organizes, coordinates, directs, and conducts activities of the ... Able to assist in direct operations as needed * Ensures all staff are able to appropriately use and ...

Sous Chef

East Lansing, MI

$48K - $64K/yr

Sous Chef StoryPoint Abbot Park As a Sous Chef, you will be responsible for assisting the Executive ... When necessary, steps in to assist during emergencies or rush periods * Achieve 100% resident ...

Sous Chef

Memphis, TN

$48K - $65K/yr

Sous Chef StoryPoint of Germantown As a Sous Chef, you will be responsible for assisting the ... When necessary, steps in to assist during emergencies or rush periods * Achieve 100% resident ...

Sous Chef

Rockford, MI

$44K - $60K/yr

Sous Chef StoryPoint Rockford As a Sous Chef, you will be responsible for assisting the Executive ... When necessary, steps in to assist during emergencies or rush periods * Achieve 100% resident ...

Sous Chef

Rockford, MI · On-site

$42K - $57K/yr

Sous Chef StoryPoint Rockford As a Sous Chef, you will be responsible for assisting the Executive ... When necessary, steps in to assist during emergencies or rush periods * Achieve 100% resident ...

Sous Chef

Libertyville, IL

$48K - $65K/yr

Sous Chef StoryPoint Libertyville As a Sous Chef, you will be responsible for assisting the ... When necessary, steps in to assist during emergencies or rush periods * Achieve 100% resident ...

Sous Chef

Grand Ledge, MI · On-site

$45K - $61K/yr

Sous Chef Independence Village Grand Ledge As a Sous Chef, you will be responsible for assisting ... When necessary, steps in to assist during emergencies or rush periods * Achieve 100% resident ...

Sous Chef

Valparaiso, IN · On-site

$42K - $57K/yr

Sous Chef StoryPoint Valparaiso As a Sous Chef, you will be responsible for assisting the Executive ... When necessary, steps in to assist during emergencies or rush periods * Achieve 100% resident ...

Sous Chef

Memphis, TN

$52K - $70K/yr

Sous Chef StoryPoint of Germantown As a Sous Chef, you will be responsible for assisting the ... When necessary, steps in to assist during emergencies or rush periods * Achieve 100% resident ...

Sous Chef

Macomb, MI

$48K - $65K/yr

Sous Chef StoryPoint of Macomb As a Sous Chef, you will be responsible for assisting the Executive ... When necessary, steps in to assist during emergencies or rush periods * Achieve 100% resident ...

Showing results 21-40

Assistant Resident Chef information

See salary details

$11

$16

$20

How much do assistant resident chef jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for assistant resident chef in the United States is $16.20, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.55 per hour, depending on experience, location, and employer.

What cities are hiring for Assistant Resident Chef jobs?

Cities with the most Assistant Resident Chef job openings:

What states have the most Assistant Resident Chef jobs?

States with the most job openings for Assistant Resident Chef jobs include:

$46K - $62K/yr

Full-time

PTO

Re-posted 9 days ago


Job description

Oaks Senior Living is currently recruiting a kind hearted, experienced Sous Chef who has a passion for working with seniors. Our culture centers around a Person Centered Lifestyle with great core values and a dedication to enrich the lives of those we serve . Oaks Senior Living inspires team members to excel, rewards for excellence and creates a work environment where all are trusted and empowered with a sense of ownership. Extremely rewarding opportunity with growth potential!

Position Summary:

The Sous Chef will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Sous Chef will maintain and assist in the receiving, rotation, and storage of products and follow budgetary guidelines. The Sous Chef will supervise the kitchen staff to ensure clean and sanitized dining service areas and adherence to Oaks Senior Living policies and procedures. The Sous Chef will assist the Regional Food Service Director with the covering shifts due to call outs and vacation time.

Qualifications:

  1. Experience in cooking for large groups.
  2. Certificate in food preparations training preferred.
  3. Desire to work with older adults.
  4. Ability to read, write, and speak English.
  5. Desire to work with older adults. Friendly, caring disposition.
  6. Must be 18 years of age. Must have a satisfactory criminal history check.
  7. Must have physical exam by a licensed physician. Must have a negative drug screen.
  8. Must be able to react in an emergency situation.

Primary Responsibilities:

Food and Inventory

  1. Identify and report food and supplies needed for the next week's menus.
  2. Assist in the receiving, rotation, and storage of products.
  3. Adhere to budgetary guidelines.

Food Preparation and Dining Service

  1. Prepare menus and cook food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed diet and food preferences.
  2. The Sous Chef will deliver quality meals, snacks, special diets as directed by the community.
  3. Present food in an appetizing and attractive manner.
  4. Assist in fostering residents' independence with eating by providing adaptive equipment when needed. Visit with residents at each meal when available and ensure quality service.
  5. Ensure that food is delivered on time and in a pleasant manner.
  6. Prepare food and coordinate food service for special events as requested.
  7. Encourage residents to participate in the monthly resident Food Service Committee meeting.
  8. Notify Regional Food Service Director of any malfunctioning kitchen equipment or appliances.

Regulatory Compliance and Sanitation

  1. Ensure compliance with local health department regulations and the Oaks Senior Living policies and procedures.
  2. Maintain a clean, organized, and safe kitchen environment.
  3. Ensure proper storage and handling of food in accordance with infection control standards.
  4. Maintain CPR & First Aid certification.

Knowledge Requirements


  1. State food handling and kitchen regulations
  2. OSHA Standards
  3. Fire and Safety Procedures
  4. Operation of Kitchen Appliances

Reports to: Executive Director

Physical Job Requirements

To fulfill job requirements, employee must be able to perform key physical task for extended periods of time. Proper body mechanics and safety measures as prescribed by the residence must be used. In a typical eight- hour day, employee will:


  1. Stand/walk up to eight hours a day
  2. Sit up to two hours a day
  3. Frequently support up to 30 pounds
  4. Frequently lift/carry up to 50 pounds
  5. Frequently kneel, bend, and reach