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Assistant Planet Hollywood Jobs (NOW HIRING)

Chicken Guy! - Line Cook

Manhattan, NY · On-site

$17.25 - $21.75/hr

... for or assist other cooks during emergencies or rush periods. • Bake, roast, broil, and steam ... Our concepts include Planet Hollywood, Buca di Beppo, Earl of Sandwich, Chicken Guy, Collide.com ...

Chicken Guy! - Line Cook

Orlando, FL · On-site

$14.75 - $18.50/hr

... for or assist other cooks during emergencies or rush periods. • Bake, roast, broil, and steam ... Our concepts include Planet Hollywood, Buca di Beppo, Earl of Sandwich, Chicken Guy, Collide.com ...

Chicken Guy! - Dishwasher

Manhattan, NY · On-site

$14.25 - $18.50/hr

... Assist with the cleaning and maintenance of the kitchen. • Keep storage areas for all service and ... Our concepts include Planet Hollywood, Buca di Beppo, Earl of Sandwich, Chicken Guy, Collide.com ...

Showing results 21-40

Assistant Planet Hollywood information

What is the difference between Assistant Planet Hollywood vs Restaurant Host?

AspectAssistant Planet HollywoodRestaurant Host
CredentialsHigh school diploma; customer service experienceHigh school diploma; customer service skills
Work EnvironmentCasual dining, entertainment-focusedFront-of-house, greeting guests
Employer & IndustryPlanet Hollywood, hospitality & entertainmentVarious restaurants, hospitality industry
Common Search IntentJob duties, requirements, salaryJob duties, responsibilities, hours

The Assistant Planet Hollywood typically assists with customer service, food delivery, and supporting restaurant operations within an entertainment-themed environment. A Restaurant Host mainly greets guests, manages reservations, and seats customers at the entrance. While both roles require customer service skills and are part of the hospitality industry, the Assistant Planet Hollywood has broader responsibilities related to restaurant operations and entertainment settings, whereas the Host focuses on guest welcoming and seating.

More about Assistant Planet Hollywood jobs
What cities are hiring for Assistant Planet Hollywood jobs? Cities with the most Assistant Planet Hollywood job openings:
What are the most commonly searched types of Planet Hollywood jobs? The most popular types of Planet Hollywood jobs are:
What states have the most Assistant Planet Hollywood jobs? States with the most job openings for Assistant Planet Hollywood jobs include:
Infographic showing various Assistant Planet Hollywood job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Planet Hollywood Line Cook - Theme Park

Earl Enterprises

Orlando, FL • On-site

$14.75 - $18.50/hr

Full-time

Re-posted 14 days ago


Earl Enterprises rating

6.4

Company rating: 6.4 out of 10

Based on 6 frontline employees who took The Breakroom Quiz


Job description

Description:
Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
Requirements:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
Additional Info:
Essential Functions:
The following list is not inclusive of additional responsibilities that may be requested by the Sous Chef or Executive Chef.
• Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.
• Turn or stir foods to ensure even cooking.
• Season and cook food according to recipes or personal judgment and experience.
• Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
• Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
• Portion, arrange, and garnish food, and serve food to waiters or patrons.
• Regulate temperature of ovens, broilers, grills, and roasters.
• Substitute for or assist other cooks during emergencies or rush periods.
• Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
• Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.
• Estimate expected food consumption, requisition or purchase supplies, or procure food from storage.
• Carve and trim meats such as beef, veal, ham, pork, and lamb for hot or cold service, or for sandwiches.
• Butcher and dress animals, fowl, or shellfish, or cut and bone meat prior to cooking.
• Prepare relishes and hors d'oeuvres.
QUALIFICATIONS:
• Interpersonal - Ability to get along well with a variety of personalities and individuals.
• Organized - Possessing the trait of being organized or following a systematic method of performing a task.
• Working Under Pressure - Ability to complete assigned tasks under stressful situations.
• Adaptability - Ability to adapt to change in the workplace.
Theme Park

What Earl Enterprises employees say

Pay

Hours and flexibility

Workplace

Get the full story on Breakroom


Earl Enterprises logo

About Earl Enterprises

Sourced by ZipRecruiter

Earl Enterprises is a globally recognized hospitality company based in Orlando, FL, US, operating internationally reputed establishments in the dining, hospitality, and entertainment sectors. Founded by entrepreneur Robert Earl in 1973, the conglomerate is associated with numerous top-tier brands, such as Planet Hollywood, Buca di Beppo, Bertucci's, and Earl of Sandwich. The company's diverse portfolio, creative innovation, and unique dining experiences have earned it a dominating position in the industry. Earl Enterprises' core values are characterized by teamwork, exceptional service, and a passion for delivering unparalleled dining experiences. Its mission is to continue to bring innovative hospitality solutions, pushing boundaries to create memorable guest experiences.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Orlando, FL, US

Year founded

2004

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