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Assistant Operations Leader Jobs in Baton Rouge, LA

Hubbs Properties LLC

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Construction Vice President of Operations

Baton Rouge, LA · On-site

$80K - $90K/yr

Key Responsibilities Company Operations & Leadership * Report directly to the Company Owner/President. * Assist the Owner/President in managing the daily operations of the company. * Help develop and ...

loadstarusa

Chemical Loader

Baton Rouge, LA

$15.25 - $18.75/hr

Job Summary The In-Plant Operations Specialist will actively engage with site leaders and field ... effectively assist operations and drive performance. * Experience in incident investigation ...

PAH Management

Operations Manager

Baton Rouge, LA · On-site

Provide visible, day-to-day leadership across hotel operations -- including front office ... every level. * Assist in creating a positive, team-oriented environment focused on the guest ...

Load Star

Chemical Loader

Baton Rouge, LA · On-site

$12.50 - $15.25/hr

... site leaders and field employees to ensure that all operations under his or her direction are ... effectively assist operations and drive performance. * Experience in incident investigation ...

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How much do assistant operations leader jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for assistant operations leader in Baton Rouge, LA is $19.03, according to ZipRecruiter salary data. Most workers in this role earn between $14.76 and $21.49 per hour, depending on experience, location, and employer.

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Assistant Operations Leader jobs near you

Restaurant Assistant Manager

GPS Hospitality a Burger King Franchisee

Plaquemine, LA • On-site

Other

Posted 14 days ago

Job description

Now Hiring: Assistant General Manager (AGM)

  • Location: PLAQUEMINE, LA


Position Overview

The Assistant General Manager (AGM) is the operations leader of the restaurant, focused on profitability, guest service, people development, and operations management. The Assistant General Manager (AGM) supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant and driving key performance outcomes. The Assistant General Manager (AGM) operates under the direction of the RGM and directly manages a team of Hourly Shift Coordinators and Team Members (20–45 employees).


SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIES

PROFITABILITY

  • Manages inventory costs and maintains inventory by performing daily, weekly, and monthly inventory inspections.
  • Places and receives inventory truck orders.
  • Maintains and regularly monitors a list of all restaurant assets.
  • Ensures preventative maintenance of restaurant facilities and equipment is completed in accordance with company standards, interacting with external vendors as required.
  • Ensures that the restaurant follows all cash control and security procedures (e.g., safe counting, cash drawers).

GUEST

  • Motivates and directs team members to exceed guest expectations with accurate, fast, and friendly service in a clean facility.

PEOPLE

  • Provides coaching and feedback to Shift Coordinators and Team Members to increase the restaurant team’s capabilities and raise restaurant performance.

OPERATIONS

  • Directs the restaurant team toward efficient and accurate preparation and sale of products for prompt delivery within established speed-of-service guidelines.
  • Ensures that the restaurant upholds all operational and brand standards.
  • Performs the duties of Hourly Shift Coordinator when necessary.

QUALIFICATIONS AND SKILLS

  • Must be at least eighteen (18) years of age.
  • High school diploma or GED required; two (2) years of college preferred.
  • One (1) to two (2) years of previous quick-service restaurant experience; management experience preferred.
  • Some understanding of P&L interpretation and management to influence profitability.

Apply Today!