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Assistant Nutrition Marketing Jobs (NOW HIRING)

Nutrition Labeling Intern

West Des Moines, IA · On-site

$14.75 - $19.25/hr

What You'll Do * Assist Nutrition Labeling team with the creation of nutrition labels, ingredient ... Partner with retail labeling staff and with the R&D, Marketing, Manufacturing, Procurement, and ...

Nutrition Labeling Intern

West Des Moines, IA · On-site

$14.75 - $19.25/hr

What You'll Do * Assist Nutrition Labeling team with the creation of nutrition labels, ingredient ... Partner with retail labeling staff and with the R&D, Marketing, Manufacturing, Procurement, and ...

Influencer Marketing Intern

Chicago, IL

$15.50 - $20.50/hr

Influencer Marketing Intern Bloom Nutrition IG @Bloomsupps TikTok @bloomnu Bloomnu.com Bloom ... Scout new influencers for various Bloom product campaigns alongside Influencer Team * Assist ...

Influencer Marketing Intern

Chicago, IL · On-site

$15.50 - $20.50/hr

Influencer Marketing Intern Bloom Nutrition IG @Bloomsupps TikTok @bloomnu Bloomnu.com Bloom ... Scout new influencers for various Bloom product campaigns alongside Influencer Team * Assist ...

Influencer Marketing Intern

Chicago, IL

$15.50 - $20.50/hr

Influencer Marketing Intern Bloom Nutrition IG @Bloomsupps TikTok @bloomnu Bloomnu.com Bloom ... Scout new influencers for various Bloom product campaigns alongside Influencer Team * Assist ...

Serve as a nutrition resource for the marketing and brand partnerships team, supporting creator and ... voice * Assist in preparing content for the AG1 educational webinar program and brand science ...

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Showing results 1-20

Assistant Nutrition Marketing information

See salary details

$23K

$45.4K

$59.5K

How much do assistant nutrition marketing jobs pay per year?

As of Aug 25, 2026, the average yearly pay for assistant nutrition marketing in the United States is $45,446.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $50,500.00 per year, depending on experience, location, and employer.

What is an assistant nutrition marketing professional?

An Assistant Nutrition Marketing professional supports the development and execution of marketing strategies for nutrition-related products or services. This role often involves conducting market research, assisting with promotional campaigns, coordinating with product development teams, and analyzing consumer trends in the nutrition sector. They help communicate the benefits of nutrition products to target audiences through various marketing channels. Typically, they work under the guidance of senior marketing managers and may also assist with content creation, social media, and event planning.

What types of projects and collaborations can I expect as an assistant nutrition marketing professional?

As an Assistant Nutrition Marketing professional, you'll typically work on a variety of projects such as developing campaign materials, supporting product launches, and conducting market research specific to nutrition products. You’ll regularly collaborate with cross-functional teams including product development, regulatory affairs, and digital marketing to ensure that messaging is both accurate and engaging. This role often requires coordinating with external partners like dietitians and influencers to amplify campaigns, so strong communication and organizational skills are essential. The dynamic nature of this position offers valuable exposure to both marketing strategy and the scientific aspects of nutrition, giving you a well-rounded experience for future career growth.

What are the key skills and qualifications needed to thrive as an assistant nutrition marketing professional, and why are they important?

To thrive as an Assistant Nutrition Marketing professional, you need a foundational understanding of nutrition, marketing principles, and a relevant degree such as nutrition, marketing, or communications. Familiarity with digital marketing tools, social media platforms, and basic design or analytics software like Canva or Google Analytics is typically required. Strong communication, creativity, and organizational skills help you effectively promote nutrition products and collaborate with team members. These skills ensure campaigns are both scientifically accurate and engaging, driving brand awareness and consumer trust in a competitive market.

What is the difference between Assistant Nutrition Marketing vs Nutrition Marketing Coordinator?

AspectAssistant Nutrition MarketingNutrition Marketing Coordinator
Required CredentialsBachelor's in Nutrition, Marketing, or related fieldBachelor's or higher in Nutrition, Marketing, or Communications
Work EnvironmentSupportive team, office or remote settingsCollaborative environment, often with cross-departmental teams
Employer & Industry UsageFood companies, health brands, wellness organizationsHealthcare providers, food industry, nutrition-focused companies
Common Search & ComparisonYesYes

The Assistant Nutrition Marketing role typically involves supporting marketing campaigns, conducting research, and assisting with content creation under supervision. The Nutrition Marketing Coordinator has more responsibility for planning, executing, and managing marketing strategies related to nutrition products or services. Both roles require similar educational backgrounds but differ in scope and level of independence.

What cities are hiring for Assistant Nutrition Marketing jobs?

Cities with the most Assistant Nutrition Marketing job openings:

What are the most commonly searched types of Nutrition Marketing jobs?

The most popular types of Nutrition Marketing jobs are:

What states have the most Assistant Nutrition Marketing jobs?

States with the most job openings for Assistant Nutrition Marketing jobs include:

Nutrition Labeling Intern

Hy-Vee, Inc.

West Des Moines, IA • On-site

$14.75 - $19.25/hr

Part-time

Posted 9 days ago


Hy-Vee rating

6.3

Company rating: 6.3 out of 10

Based on 1,665 frontline employees who took The Breakroom Quiz

47th of 123 rated grocery stores


Job description

Additional Considerations (if any):
-
At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
Job Description:
Job Title: Nutrition Labeling Intern
Department: Compliance & Food Protection
FLSA: Hourly
Revision Date: 08/2026
About Hy-Vee
At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking professionals who bring proven skills, a desire to grow, and a commitment to work together in building a company that strives to make our customers' lives easier, healthier and happier.
The Role and Why It's Important
The Nutrition Labeling Intern supports the Nutrition Labeling team in producing the nutrition, ingredient, and allergen information that appears on Hy-Vee products, information customers rely on to make decisions about what they eat. Day to day, this role builds and maintains label data in Genesis R&D, gathers ingredient specifications from suppliers, and reviews recipe spec sheets against USDA and FDA requirements. If you are detail-driven, comfortable working within a defined set of regulations, and want to see where food science and regulatory compliance meet on a package, you will find this role rewarding.
What You'll Do
  • Assist Nutrition Labeling team with the creation of nutrition labels, ingredient statements, and allergen statements to ensure compliance with USDA and FDA food labeling regulations.
  • Maintain the nutrition and ingredient database in Genesis R&D and other labeling software, including cleanup of outdated data and removal of deactivated PLUs.
  • Gather ingredient specification sheets from suppliers to develop accurate, compliant ingredient and nutrition panels for all retail PLUs.
  • Organize and review recipe spec sheets submitted by retail supervisors across all departments.
  • Assist with label formatting for in-house printed food labels at Hy-Vee manufacturing facilities.
  • Partner with retail labeling staff and with the R&D, Marketing, Manufacturing, Procurement, and Food Safety departments to confirm product and recipe analysis meets national, state, and local regulations and the needs of each business unit.
  • Organize Hy-Vee SharePoint content so labeling information is accessible to stores.
  • Maintain confidentiality with all product, supplier, and company information.

Your Skills
  • Commitment to the Hy-Vee mission and a willingness to promote the company's values
  • Strong attention to detail with consistent follow-through on assigned work
  • Ability to read and interpret laws and regulatory guidelines
  • Excellent verbal communication and interpersonal skills
  • Proficiency in MS Office and Adobe, with experience in nutrition database software such as Genesis R&D (preferred)
  • Working knowledge of FDA and USDA food labeling regulations (preferred)
  • Organizational and administrative skills to manage multiple tasks against recurring deadlines
  • Ability to handle confidential information with discretion

Reporting Relationships
Accountable and Reports to: Technical Director, Compliance & Food Protection
Direct Reports: None
Education and Experience
  • Currently working toward a Bachelor of Science in Nutrition/Dietetics, Food Science/Food Technology, or a related field (preferred)
  • Coursework or working knowledge of FDA and USDA labeling regulations (preferred)
  • Proficient in computer applications, including MS Office, Adobe, and nutritional database software programs

Physical Requirements
  • Ability to communicate effectively in writing and verbally
  • Ability to operate standard office technology, including computers and telephones
  • Ability to review and analyze documents and data on screen
  • Ability to occasionally transport materials weighing up to 10 pounds (such as files or office supplies)

Working Environment
This position works in a general office setting with possible flexible work arrangements outside of the office. You'll use standard office equipment including PC (Microsoft Word, Excel, Outlook), telephone, calculator, and other typical office technology.
Are you ready to smile, apply today.
Employment is contingent upon the successful completion of a pre employment drug screen.

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About Hy-Vee

Sourced by ZipRecruiter

Hy-Vee, based in West Des Moines, IA, US, operates within the supermarket industry. Founded in 1930 by Charles Hyde and David Vredenburg, the company began as a small general store in Beaconsfield, Iowa. Over the years, Hy-Vee has evolved into a network of more than 245 supermarkets across 8 states in the Midwest. They offer a wide range of products and services, including grocery, bakery items, delicatessen, floral, and other specialty departments. With a company motto of “A helpful smile in every aisle”, Hy-Vee's mission is to make each customer's life easier, healthier, and happier. They have received several awards for their commitment to healthy living, customer service and community outreach.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

West Des Moines, IA, US

Year founded

1930