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Assistant Dietary Supervisor Jobs (NOW HIRING)

Roscoe Care Center

Dietary Supervisor

Los Angeles, CA

$38 - $42/hr

Dietetic Assistant training program approved by the American Dietetic Association, or d. Dietetic ... The Dietary Services Supervisor reports to the Administrator. JOB DUTIES: 1. Maintains appropriate ...

Meadows Post Acute

Dietary Supervisor

Los Angeles, CA · On-site

$60 - $80/hr

Dietetic Assistant training program approved by the American Dietetic Association, or * Dietetic ... REPORTING The Dietary Services Supervisor reports to the Administrator. JOB DUTIES: * Maintains ...

Roscoe Care Center

Dietary Supervisor

Los Angeles, CA · On-site

$60 - $80/hr

Dietetic Assistant training program approved by the American Dietetic Association, or * Dietetic ... REPORTING The Dietary Services Supervisor reports to the Administrator. JOB DUTIES * Maintains ...

Meadows Post Acute

$60 - $80/hr

Dietetic Assistant training program approved by the American Dietetic Association, or * Dietetic ... REPORTING The Dietary Services Supervisor reports to the Administrator. JOB DUTIES: * Maintains ...

Platinum Communities

Dietary Supervisor

Milwaukee, WI · On-site

Job Type Full-time Description The Dietary Manager is responsible for the overall operation and ... Act as lead cook; assist with meal preparation and service. * Maintain cleanliness and sanitation ...

Breathe Project

Dietary Supervisor

Buffalo, NY · On-site

$60 - $80/hr

Balance supervisory responsibilities with hands-on food production and assist as a Cook or Dining ... Familiarity with Roman Catholic Dietary customs preferred. Knowledge, Skills, and Abilities

Meadows Post Acute

Dietary Supervisor

Los Angeles, CA · On-site

$38 - $42/hr

Dietetic Assistant training program approved by the American Dietetic Association, or d. Dietetic ... The Dietary Services Supervisor reports to the Administrator. JOB DUTIES: 1. Maintains appropriate ...

Platinum Communities

Dietary Supervisor

Columbus, WI · On-site

Job Type Full-time Description The Dietary Manager is responsible for the overall operation and ... Act as lead cook; assist with meal preparation and service. * Maintain cleanliness and sanitation ...

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Assistant Dietary Supervisor information

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How much do assistant dietary supervisor jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for assistant dietary supervisor in the United States is $18.70, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $20.19 per hour, depending on experience, location, and employer.

What is an assistant dietary supervisor?

An Assistant Dietary Supervisor is a professional who supports the Dietary Supervisor in managing food service operations, typically in healthcare facilities, schools, or other institutions. Their responsibilities include supervising dietary staff, ensuring meals meet nutritional standards, maintaining food safety protocols, and assisting with menu planning. They also help with inventory control, staff training, and compliance with health regulations. The role requires strong organizational and communication skills, as well as knowledge of nutrition and food service management.

What are the key skills and qualifications needed to thrive as an assistant dietary supervisor?

To thrive as an Assistant Dietary Supervisor, you need knowledge of nutrition, food safety regulations, and experience in meal planning, typically supported by a degree or certification in dietetics or nutrition. Familiarity with food service management systems, inventory software, and HACCP guidelines is commonly required. Strong organizational skills, attention to detail, and effective communication help you manage staff and ensure high-quality service. These skills are essential for maintaining dietary standards, meeting regulatory requirements, and supporting the health and satisfaction of clients.

What are the typical challenges an assistant dietary supervisor faces when managing dietary staff in a healthcare setting?

Assistant Dietary Supervisors often encounter challenges such as balancing the diverse dietary needs of patients with available resources, ensuring compliance with food safety and healthcare regulations, and managing a team with varying levels of experience. They also play a key role in coordinating with nursing and medical staff to adapt meal plans for individual patient requirements. Strong communication and organizational skills are essential for effectively addressing these challenges and maintaining high standards of service.

What is the difference between Assistant Dietary Supervisor vs Dietary Aide?

AspectAssistant Dietary SupervisorDietary Aide
CredentialsFood service or nutrition certifications, experience in dietary managementHigh school diploma or equivalent, basic food service training
Work EnvironmentSupervisory roles in healthcare, long-term care, or hospital settingsAssisting kitchen staff, food prep, and serving in similar settings
Employer & Industry UsageHealthcare facilities, nursing homes, hospitalsLong-term care facilities, hospitals, community kitchens
Common Search & ComparisonOften compared for roles involving supervision and managementMore focused on food service assistance and support

The Assistant Dietary Supervisor typically holds certifications and has experience in managing dietary services within healthcare settings. They oversee staff, plan menus, and ensure compliance. In contrast, a Dietary Aide primarily assists with food preparation and serving, with less responsibility for supervision. Both roles are essential in healthcare food services but differ in scope and responsibilities.

What cities are hiring for Assistant Dietary Supervisor jobs?

Cities with the most Assistant Dietary Supervisor job openings:

What states have the most Assistant Dietary Supervisor jobs?

States with the most job openings for Assistant Dietary Supervisor jobs include:

Assistant Dietary Supervisor jobs near you
Infographic showing various Assistant Dietary Supervisor job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 75% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $38,886 per year, or $18.7 per hour.

Assistant Dietary Manager

Evergreen Healthcare Group

Daly City, CA • On-site

$60 - $80/hr

Other

Posted 19 days ago

Evergreen Healthcare Group rating

5.8

Company rating: 5.8 out of 10

Based on 60 frontline employees who took The Breakroom Quiz

145th of 247 rated social care providers

Job description

Assistant Dietary Manager – Skilled Nursing Facility

Pay: $29.00–$31.00 per hour

Are you an experienced dietary professional ready to take the next step in your career? We are seeking a dedicated and organized Assistant Dietary Manager to support the daily operations of our dietary department and help ensure our residents receive nutritious, high-quality meals and excellent service.

This is a great opportunity for someone with Skilled Nursing Facility (SNF) or healthcare dietary experience who wants to grow into a leadership role.

What You’ll Do

As the Assistant Dietary Manager, you will work closely with the Dietary Manager to support the department and ensure efficient, compliant, and resident-focused operations.

  • Assist with the daily operations of the dietary department

  • Support the Dietary Manager with staff scheduling, assignments, and department coverage

  • Help supervise, train, and mentor dietary staff

  • Ensure meals are prepared and served according to residents' dietary needs and physician orders

  • Assist with menu planning and special dietary requirements

  • Work closely with nursing staff, dietitians, and facility leadership

  • Help maintain compliance with state, federal, and facility regulations

  • Assist with documentation, audits, quality assurance, and dietary records

  • Monitor food safety, sanitation, and cleanliness standards

  • Help maintain adequate food supplies and support inventory management

  • Address resident concerns and help ensure a positive dining experience

  • Provide department leadership and support when the Dietary Manager is unavailable

What We’re Looking For

  • Previous experience in a Skilled Nursing Facility or healthcare dietary setting required

  • Leadership or supervisory experience preferred

  • Strong communication, organization, and teamwork skills

  • Knowledge of food safety, nutrition, sanitation, and healthcare dietary requirements

  • Ability to work effectively in a fast-paced environment

  • Strong attention to detail and ability to manage multiple priorities

  • ServSafe certification preferred

  • CDM certification is not required

  • Willingness and ability to work toward obtaining Certified Dietary Manager (CDM) certification is strongly preferred

Why Join Us?

  • Competitive pay: $29.00–$31.00 per hour

  • Supportive leadership team

  • Opportunity to grow into a higher-level dietary leadership role

  • Professional development opportunities

  • Resident-centered work environment

  • Work alongside an experienced Dietary Manager and healthcare team

  • Join a facility recognized for its commitment to quality care

A Great Opportunity to Grow

You don't have to be a CDM today to be successful in this role. We are looking for someone with the right healthcare dietary experience, leadership potential, and willingness to pursue CDM certification.

2026 AHCA Bronze Quality Award Recipient

Join a team recognized nationally for its commitment to quality care, leadership development, and continuous improvement.

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