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Assistant Deli Manager Jobs in Springfield, MO (NOW HIRING)

035 Price Cutter

Cake Decorator

Springfield, MO · On-site

$13.25 - $17/hr

Your role in the store will be to assist the Bakery Deli Manager in providing creative quality cakes to our customers. Daily Operations * Providing exceptional service to all clientele and sharing ...

020 King Food Saver

Cake Decorator

Springfield, MO · On-site

$13.25 - $17/hr

Your role in the store will be to assist the Bakery Deli Manager in providing creative quality cakes to our customers. Daily Operations * Providing exceptional service to all clientele and sharing ...

089 Price Cutter

Cake Decorator

Conway, MO · On-site

$12.50 - $16.25/hr

Your role in the store will be to assist the Bakery Deli Manager in providing creative quality cakes to our customers. Daily Operations * Providing exceptional service to all clientele and sharing ...

073 Country Mart

Cake Decorator

Forsyth, MO · On-site

$12.25 - $16/hr

Your role in the store will be to assist the Bakery Deli Manager in providing creative quality cakes to our customers. Daily Operations * Providing exceptional service to all clientele and sharing ...

017 Price Cutter

Cake Decorator

Republic, MO · On-site

$13.25 - $17.25/hr

Your role in the store will be to assist the Bakery Deli Manager in providing creative quality cakes to our customers. Daily Operations * Providing exceptional service to all clientele and sharing ...

012 Price Cutter

Cake Decorator

Springfield, MO · On-site

$11.75 - $15.25/hr

Your role in the store will be to assist the Bakery Deli Manager in providing creative quality cakes to our customers. Daily Operations * Providing exceptional service to all clientele and sharing ...

006 King Cash Saver

Cake Decorator

Ozark, MO · On-site

$12.50 - $16/hr

Your role in the store will be to assist the Bakery Deli Manager in providing creative quality cakes to our customers. Daily Operations * Providing exceptional service to all clientele and sharing ...

052 Price Cutter

Cake Decorator

Springfield, MO · On-site

$11.75 - $15.25/hr

Your role in the store will be to assist the Bakery Deli Manager in providing creative quality cakes to our customers. Daily Operations * Providing exceptional service to all clientele and sharing ...

Schlotzsky's

Kitchen Staff

Springfield, MO · On-site

$11 - $13/hr

Kitchen Team Members** are the heart of our deli operations. This role is ideal for someone who ... Support daily prep routines to maintain product freshness and quality * Assist with inventory ...

Schlotzsky's

Kitchen Staff

Springfield, MO · On-site

$11 - $13/hr

Kitchen Team Members** are the heart of our deli operations. This role is ideal for someone who ... Support daily prep routines to maintain product freshness and quality * Assist with inventory ...

Schlotzsky's

Kitchen Staff

Springfield, MO · On-site

$9 - $12/hr

Kitchen Team Members** are the heart of our deli operations. This role is ideal for someone who ... Support daily prep routines to maintain product freshness and quality * Assist with inventory ...

Schlotzsky's

Kitchen Staff

Springfield, MO

$9 - $12/hr

Kitchen Team Members** are the heart of our deli operations. This role is ideal for someone who ... Support daily prep routines to maintain product freshness and quality * Assist with inventory ...

HyVee

Charcuterie Specialist

Springfield, MO · On-site

$48K - $64K/yr

District Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health Wellness Home; Food Service Manager; Deli Department Manager Positions that Report to you: None ...

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Assistant Deli Manager information

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How much do assistant deli manager jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for assistant deli manager in Springfield, MO is $14.12, according to ZipRecruiter salary data. Most workers in this role earn between $12.72 and $15.54 per hour, depending on experience, location, and employer.

What does an assistant deli manager do?

An Assistant Deli Manager supports the Deli Manager in overseeing daily operations of the deli department. This includes supervising staff, ensuring food safety and quality standards, assisting with inventory management, and providing excellent customer service. They may also help with scheduling, training new employees, and maintaining cleanliness and organization of the deli area. The Assistant Deli Manager plays a key role in ensuring the department runs efficiently and meets sales and customer satisfaction goals.

What are the key skills and qualifications needed to thrive as an assistant deli manager?

To thrive as an Assistant Deli Manager, you need experience in food preparation, inventory management, and basic food safety, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and scheduling software is typically required. Strong leadership, customer service, and organizational skills help you excel in managing staff and satisfying customers. These skills ensure efficient deli operations, compliance with health standards, and a positive customer experience.

What are some common challenges faced by an assistant deli manager and how can they be addressed?

Assistant Deli Managers often encounter challenges such as maintaining high standards of food safety and cleanliness while managing a fast-paced environment. Balancing inventory control, minimizing waste, and ensuring that staff are properly trained can be demanding, especially during busy periods. Effective communication with team members and close collaboration with the Deli Manager are essential to address these challenges. Proactively scheduling regular staff training and implementing clear procedures can help ensure smooth daily operations.

What is the difference between Assistant Deli Manager vs Deli Clerk?

AspectAssistant Deli ManagerDeli Clerk
ResponsibilitiesSupervises staff, manages inventory, ensures food quality, assists in operationsPrepares deli products, stocks shelves, assists customers, maintains cleanliness
CredentialsHigh school diploma, experience in food service, leadership skillsHigh school diploma or equivalent, food handling knowledge
Work EnvironmentSupervisory role in deli section, may involve some managerial dutiesFrontline position in deli department, customer service focus

The main difference between an Assistant Deli Manager and a Deli Clerk lies in their responsibilities and roles. The Assistant Deli Manager oversees staff, manages inventory, and ensures overall deli operations, while the Deli Clerk focuses on preparing products and assisting customers. Both roles require food handling knowledge, but the Assistant Deli Manager typically has more leadership duties and experience.

How much do assistant deli managers make in the US?

Assistant deli managers in the US typically earn between $12 and $20 per hour, with an average annual salary around $30,000 to $40,000. Compensation varies based on experience, location, and the size of the store, and the role often requires knowledge of food safety and customer service skills.

What job categories do people searching Assistant Deli Manager jobs in Springfield, MO look for?

The top searched job categories for Assistant Deli Manager jobs in Springfield, MO are:

What cities near Springfield, MO are hiring for Assistant Deli Manager jobs?

Cities near Springfield, MO with the most Assistant Deli Manager job openings:

Assistant Deli Manager jobs near you
Infographic showing various Assistant Deli Manager job openings in Springfield, MO as of August 2026, with employment types broken down into 85% Full Time, 14% Part Time, and 1% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution, with an average salary of $29,375 per year, or $14.1 per hour.

Cake Decorator

035 Price Cutter

Springfield, MO • On-site

$13.25 - $17/hr

Part-time

Re-posted 21 hours ago

Job description

Cake Decorator
Part Time/Full Time - Mid-Level Store
Reports Directly to:
Store Director, Bakery Director, Bakery Deli Director
Pyramid Foods Team Objective
Pyramid Foods believes in supporting our local communities and is dedicated to providing our customers and employees quality food and service at the best prices! In this friendly, flexible team environment, you will play an important role in helping us to provide outstanding service in a clean and friendly atmosphere. Your role in the store will be to assist the Bakery Deli Manager in providing creative quality cakes to our customers.
Daily Operations
  • Providing exceptional service to all clientele and sharing your knowledge of bakery deli goods
  • Creating beautiful custom designs with eye appeal
  • Maintaining proper stock levels of fully and partially decorated cakes
  • Ensuring focus on product quality and freshness and properly dating products
  • Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department
  • Assisting with cake orders, inventory, ordering decorating supplies, and providing expert knowledge to customers
  • Being timely with orders and pick-ups

Company Standards
  • Following all safety guidelines & reporting any missing or non-functional safety equipment
  • Complying with all company policies including following dress code and wearing name tag
  • Completing all company training as required for the Bakery Deli Department
  • Staying up to date with the latest training and knowledge available for Deli Bakery while keeping good communication with other departments

Basic Functions and Physical Requirements:
Must be able to lift 60 lb. boxes on occasion and/or exert 25-60 lbs. of force frequently and/or 10-20 lbs. of force constantly while moving and handling materials and products. Must have dexterous use of both hands. Must be able to stand and move about to various workstations. Must be able to lift, carry, push, and pull items so that objects move toward areas of use. Must be able to use knives and other sharp instruments utilized in the preparation of food items and/or removing product from boxes.
This is medium work requiring good, corrected vision, hearing, lifting, carrying, stooping, kneeling, standing, reaching, pushing, pulling and the ability to work on floors that sometimes become slippery.

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