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Assistant Deli Manager Jobs in Spring Hill, FL (NOW HIRING)

Deli Clerk Part Time

Tampa, FL

$13.25 - $16.25/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Samples product to assist in purchasing decisions. Prepares and packages special orders and party ...

Kitchen & Production Lead

Tampa, FL · On-site

$22 - $24/hr

... Manager in overseeing the store's deli and back-of-house production operations to ensure ... * Assist the Food Service Manager in ensuring compliance with OSHA policies, food safety ...

Kitchen & Production Lead

Tampa, FL · On-site

$22 - $24/hr

... Manager in overseeing the store's deli and back-of-house production operations to ensure ... * Assist the Food Service Manager in ensuring compliance with OSHA policies, food safety ...

Kitchen & Production Lead

Tampa, FL · On-site

$22 - $24/hr

... Manager in overseeing the store's deli and back-of-house production operations to ensure ... * Assist the Food Service Manager in ensuring compliance with OSHA policies, food safety ...

Prep Cook

Tampa, FL · On-site

$18 - $19/hr

Flex between the cafe, deli/hot line, and production stations as directed by management to meet ... Team Collaboration: Assist the front of house and other stations during busy periods or as directed ...

Prep Cook

Tampa, FL · On-site

$18 - $19/hr

Flex between the cafe, deli/hot line, and production stations as directed by management to meet ... Team Collaboration: Assist the front of house and other stations during busy periods or as directed ...

Prep Cook

Tampa, FL · On-site

$18 - $19/hr

Flex between the cafe, deli/hot line, and production stations as directed by management to meet ... Team Collaboration: Assist the front of house and other stations during busy periods or as directed ...

Dish Porter

Tampa, FL · On-site

$16 - $17/hr

Position Summary The Dish Porter is a cross-functional support role that keeps the cafe, deli, hot ... Prep & Cross-Functional Support: Assist prep cooks and the production team with basic prep tasks ...

Dish Porter

Tampa, FL · On-site

$16 - $17/hr

Position Summary The Dish Porter is a cross-functional support role that keeps the cafe, deli, hot ... Prep & Cross-Functional Support: Assist prep cooks and the production team with basic prep tasks ...

Dish Porter

Tampa, FL · On-site

$16 - $17/hr

Position Summary The Dish Porter is a cross-functional support role that keeps the cafe, deli, hot ... Prep & Cross-Functional Support: Assist prep cooks and the production team with basic prep tasks ...

Cafe Lead

Tampa, FL

$22 - $24/hr

... * Assist the Food Service Manager in ensuring compliance with OSHA policies, food safety ... of retail deli or cafe experience * Basic knowledge of computers and POS system * Strong ...

Cafe Lead

Tampa, FL · On-site

$22 - $24/hr

... * Assist the Food Service Manager in ensuring compliance with OSHA policies, food safety ... of retail deli or cafe experience * Basic knowledge of computers and POS system * Strong ...

Cafe Lead

Tampa, FL · On-site

$22 - $24/hr

... * Assist the Food Service Manager in ensuring compliance with OSHA policies, food safety ... of retail deli or cafe experience * Basic knowledge of computers and POS system * Strong ...

Assistant Deli Manager information

See Spring Hill, FL salary details

$8

$14

$17

How much do assistant deli manager jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for assistant deli manager in Spring Hill, FL is $14.22, according to ZipRecruiter salary data. Most workers in this role earn between $12.81 and $15.65 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an assistant deli manager?

To thrive as an Assistant Deli Manager, you need experience in food preparation, inventory management, and basic food safety, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and scheduling software is typically required. Strong leadership, customer service, and organizational skills help you excel in managing staff and satisfying customers. These skills ensure efficient deli operations, compliance with health standards, and a positive customer experience.

What does an assistant deli manager do?

An Assistant Deli Manager supports the Deli Manager in overseeing daily operations of the deli department. This includes supervising staff, ensuring food safety and quality standards, assisting with inventory management, and providing excellent customer service. They may also help with scheduling, training new employees, and maintaining cleanliness and organization of the deli area. The Assistant Deli Manager plays a key role in ensuring the department runs efficiently and meets sales and customer satisfaction goals.

How much is an assistant deli manager paid?

An assistant deli manager typically earns between $12 and $20 per hour, depending on experience, location, and the size of the store. They often work full-time hours and may receive benefits such as health insurance and paid time off.

What are some common challenges faced by an assistant deli manager and how can they be addressed?

Assistant Deli Managers often encounter challenges such as maintaining high standards of food safety and cleanliness while managing a fast-paced environment. Balancing inventory control, minimizing waste, and ensuring that staff are properly trained can be demanding, especially during busy periods. Effective communication with team members and close collaboration with the Deli Manager are essential to address these challenges. Proactively scheduling regular staff training and implementing clear procedures can help ensure smooth daily operations.

What is the difference between Assistant Deli Manager vs Deli Clerk?

AspectAssistant Deli ManagerDeli Clerk
ResponsibilitiesSupervises staff, manages inventory, ensures food quality, assists in operationsPrepares deli products, stocks shelves, assists customers, maintains cleanliness
CredentialsHigh school diploma, experience in food service, leadership skillsHigh school diploma or equivalent, food handling knowledge
Work EnvironmentSupervisory role in deli section, may involve some managerial dutiesFrontline position in deli department, customer service focus

The main difference between an Assistant Deli Manager and a Deli Clerk lies in their responsibilities and roles. The Assistant Deli Manager oversees staff, manages inventory, and ensures overall deli operations, while the Deli Clerk focuses on preparing products and assisting customers. Both roles require food handling knowledge, but the Assistant Deli Manager typically has more leadership duties and experience.

What job categories do people searching Assistant Deli Manager jobs in Spring Hill, FL look for?

The top searched job categories for Assistant Deli Manager jobs in Spring Hill, FL are:

What cities near Spring Hill, FL are hiring for Assistant Deli Manager jobs?

Cities near Spring Hill, FL with the most Assistant Deli Manager job openings:

$13.25 - $16.25/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 14 days ago


BJ's Wholesale Club rating

6.0

Company rating: 6.0 out of 10

Based on 761 frontline employees who took The Breakroom Quiz

349th of 419 rated retail wholesalers


Job description

A World-Class Team
BJ's Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you're stocking shelves, solving problems or shaping strategy, your work helps families save on what matters most.
We're a team built on purpose and opportunity. Join us and be part of something meaningful.
Why You'll Love Working at BJ's
At BJ's Wholesale Club, our team members are at the heart of everything we do. That's why we offer a comprehensive benefits package designed to support your health, well-being and future - both on and off the job. When you grow, we grow.
Here's just some of what you can look forward to:
  • Weekly Pay: Get paid every week so that you can manage your money on your terms.
  • Free BJ's Memberships: Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household.*
  • Generous Paid Time Off: Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave.*
  • Flexible and Affordable Health Benefits: Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle.*
  • 401(k) Retirement Savings Plan: Build your financial future with a company match (available to team members 18 and older).*
  • Employee Stock Purchase Plan: Accumulate funds through after-tax payroll deductions that can be used to purchase shares of BJ's common stock at a 15% discount.*

*Eligibility requirements vary by position.
Availability needed will be 130pm to 930pm weekdays and weekends.
Job Summary

Slices, packages, weighs, and sells various deli products, including meats and cheeses. Maintains the presentation and cleanliness of the deli, including deli display cases. Provides assistance to Members in the deli department.
Team Members:
  • Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures and compliance.
  • We strive for flawless execution and hold ourselves accountable .
  • Acts with honesty and integrity and lead with the member in mind to address any and all concerns and to escalate any concerns, as appropriate.
  • Ensure a safe and positive environment for our members and each other.
  • Embrace inclusion and diversity, by working together with collaboration and respect. Work as a team to achieve goals.
  • Move with speed and agility in everything we do.
  • Innovate and adapt so we can move as fast as the world around us.
  • Maintain a friendly and positive attitude.

Members:
  • Deliver service excellence through all points of contact.
  • Resolve and deescalate to address every member concern.
  • Ensure a safe and positive environment and experience for the members.
  • Daily commitment to GOLD Member Standards
    • Greet, Anticipate, Appreciate (GAA)
    • Fast, Friendly Full, Fresh, Clean

Club Standards: Work as a team to deliver GOLD club standards daily.
  • Work with commitment and pride to deliver GOLD- Grand opening look daily
    • All items stocked and promotional plans executed
    • Maintain visible accurate signage
    • Clean and organized, inside and out

Know your Business:
  • Understand how to access and read production and/or financial performance reporting for your department
  • See the connection between consistent execution and the positive impact it can have on the business

Major Tasks, Responsibilities, and Key Accountabilities
  • Provides a high level of customer service to Members. Answers questions and recommends deli items. Answers Member calls and takes special orders.
  • Slices, packages, and weighs deli products, including cheeses and meats. Helps Members select the correct products. Samples product to assist in purchasing decisions. Prepares and packages special orders and party trays.
  • Receives and inspects deli shipments. Displays, stocks, rotate, and stores deli products following food safety, food freshness, and product handling policies and procedures.
  • Ensures that all products are fresh and meet company quality standards. Checks for out-of-date products daily and follows appropriate product salvage policies and procedures.
  • Ensures deli cooler shelves and deli display cases have a wide variety of product. Stocks and rotates deli items when necessary.
  • Operates and handles deli equipment in accordance with safety policies and procedures.
  • Cleans and sanitizes deli equipment and food surfaces throughout the department, including rotisserie ovens, cooking utensils, refrigerated cases, and the deli cooler.
  • Ensures scale systems are in working order. Makes sure items are weighed and priced accurately.
  • Maintains all club policies and procedures.
  • Performs other duties as assigned, including working in other departments as needed.
  • Regular, predictable, full attendance is an essential function of this job.

Qualifications
  • Work experience in a deli department preferred.
  • Prior experience operating manual/power slicers and scales preferred.
  • Knowledge of deli products preferred.
  • At least 18 years of age.

Environmental Job Conditions
  • Most of the time is spent moving about frequently on hard surfaces. There may be a need to occasionally position oneself to examine or scan merchandise, including bending, handling, pulling, reaching, and/or stooping.
  • Frequently requires lifting objects up to 30 pounds. May require lifting and moving heavy and/or awkward objects greater than 30 pounds with assistance.
  • Located in a comfortable indoor environment with frequent exposure to temperature extremes from freezers, ovens, and/or coolers. There may be frequent exposure to cleaning agents.

In accordance with the Pay Transparency requirements, the following represents a good faith estimate of the compensation range for this position. At BJ's Wholesale Club, we carefully consider a wide range of non-discriminatory factors when determining salary. Actual salaries will vary depending on factors including but not limited to location, education, experience, and qualifications. The pay range for this position is starting from $16.75.
We recognize the growing role of AI tools, including ChatGPT, and value familiarity with them. That said, we want to hear from your authentic self. Your application should reflect your own skills, experiences, and insights rather than AI-generated responses.

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