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Assistant Cook Jobs in Stratham, NH (NOW HIRING)

Linchris Hotel Corporation

Breakfast Cook

Salem, NH · On-site

$19 - $22/hr

Breakfast Cook We are seeking a dedicated and skilled Breakfast Cook to join our team. The ideal ... - Assist in inventory management by monitoring ingredient usage and reporting shortages. - Provide ...

CAVA - Eaglewood Shops

Grill Cook

North Andover, MA · On-site

$18.50/hr

Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are ... May stand for long periods of time and lift up to 50 pounds * Assist with any additional duties ...

CAVA

Grill Cook

North Andover, MA · On-site

$14.50 - $18.50/hr

Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are ... May stand for long periods of time andlift upto 50 pounds * Assist with any additional duties ...

CAVA - Massachusetts

Grill Cook

North Andover, MA

$14.50 - $18.50/hr

Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are ... May stand for long periods of time andlift upto 50 pounds * Assist with any additional duties ...

Eureka Resort

Line Cook

Seabrook, NH · On-site

$21 - $23/hr

Grill, fry, broil, and assemble dishes while maintaining presentation standards * Assist with food ... Previous cook or line cook experience preferred * Knowledge of food preparation techniques and ...

Harmony Health Group

Cook

Haverhill, MA · On-site

$19 - $21/hr

Our company is looking for a Assistant Chef/Kitchen Staff to join our team. Responsibilities ... Experience with food preparation including cooking and plating meals; * Demonstrate humility;

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Assistant Cook information

See Stratham, NH salary details

$9

$16

$22

How much do assistant cook jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for assistant cook in Stratham, NH is $16.82, according to ZipRecruiter salary data. Most workers in this role earn between $15.19 and $18.22 per hour, depending on experience, location, and employer.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.
More about Assistant Cook jobs
What job categories do people searching Assistant Cook jobs in Stratham, NH look for? The top searched job categories for Assistant Cook jobs in Stratham, NH are:
What cities near Stratham, NH are hiring for Assistant Cook jobs? Cities near Stratham, NH with the most Assistant Cook job openings:
Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Stratham, NH as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 16% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $34,985 per year, or $16.8 per hour.

Breakfast Cook

Linchris Hotel Corporation

Salem, NH • On-site

$19 - $22/hr

Full-time

PTO

Re-posted 24 days ago

Linchris Hotel Corporation rating

5.7

Company rating: 5.7 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

Job description

Job Title: Breakfast CookJob Description:
We are seeking a dedicated and skilled Breakfast Cook to join our team. The ideal candidate will have a passion for early-morning meal preparation and an ability to create delicious and satisfying breakfast dishes that meet our guests' expectations. As a Breakfast Cook, you will play a crucial role in ensuring our patrons begin their day with a memorable dining experience.
Key Responsibilities:
- Prepare and cook a variety of breakfast items, such as eggs, pancakes, waffles, bacon, sausage, toast, and specialty breakfast dishes, ensuring high quality and presentation standards.
- Follow recipes and adhere to all food safety, sanitation, and hygiene guidelines.
- Ensure breakfast stations are fully stocked and prepped before service begins.
- Collaborate with kitchen staff to plan and prepare daily breakfast specials.
- Maintain a clean and organized kitchen environment, including regular cleaning and maintenance of kitchen equipment.
- Assist in inventory management by monitoring ingredient usage and reporting shortages.
- Provide exceptional customer service by accommodating special dietary requests and communicating any potential food allergens.
Qualifications:
- Proven experience as a cook in a professional kitchen setting, preferably with a focus on breakfast service.
- Knowledge of various cooking methods, ingredients, equipment, and procedures.
- Ability to work efficiently in a fast-paced environment, under pressure and within tight time constraints.
- Strong attention to detail and commitment to delivering high-quality meals.
- Excellent communication and teamwork skills.
- Flexibility to work early morning shifts, weekends, and holidays as needed.
- Culinary training or relevant certification is a plus, but not required.
Benefits:
- Competitive wages.
- Opportunities for career advancement within the culinary team.
- Employee meal discounts.
- PTO / Holiday pay
We are excited to welcome a talented Breakfast Cook to our team, who shares our passion for culinary excellence and guest satisfaction. If you are enthusiastic about creating delightful breakfast experiences, we encourage you to apply and become a valuable part of our vibrant kitchen environment.

What Linchris Hotel Corporation employees say

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