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Assistant Cook Jobs in Rembert, SC (NOW HIRING)

Cook (Part-Time) - Restaurant Crew

Camden, SC · On-site

$11.50 - $15.25/hr

Cooks are directly responsible for creating great guest experiences by consistently serving quality ... Enthusiastically represent the Zaxby's brand * Assist with guest service and front of house ...

Cook (Full-Time) - Restaurant Crew

Bishopville, SC · On-site

$12.25 - $16.50/hr

Cooks are directly responsible for creating great guest experiences by consistently serving quality ... Enthusiastically represent the Zaxbys brand * Assist with guest service and front of house ...

Cook

Sumter, SC · On-site

$8 - $15/hr

Store, prepare, cook and properly plate all food items in accordance with federal, state and local ... Perform other assignments or tasks as assigned by the General Manager, Assistant Manager or acting ...

Cook (Full-Time) - Restaurant Crew

Camden, SC · On-site

$11.50 - $15.25/hr

Cooks are directly responsible for creating great guest experiences by consistently serving quality ... Enthusiastically represent the Zaxbys brand * Assist with guest service and front of house ...

Cook

Sumter, SC · On-site

$12.50 - $16.75/hr

Store, prepare, cook and properly plate all food items in accordance with federal, state and local ... Perform other assignments or tasks as assigned by the General Manager, Assistant Manager or acting ...

Cook

Sumter, SC · On-site

$8 - $15/hr

Store, prepare, cook and properly plate all food items in accordance with federal, state and local ... Perform other assignments or tasks as assigned by the General Manager, Assistant Manager or acting ...

COOK

Eastover, SC · On-site

$13 - $17.25/hr

Previous grill cooking and cooking experience required. * Pay Range: $14.00 per hour to $16.00 per ... assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and ...

Restaurant Line Cook

Columbia, SC · On-site

$14 - $17/hr

Duties - Prepare and cook a variety of dishes according to recipes and menu specifications ... - Assist with inventory management and ordering supplies as needed. - Maintain a clean and ...

Restaurant Line Cook

Columbia, SC · On-site

$14 - $17/hr

Duties - Prepare and cook a variety of dishes according to recipes and menu specifications ... - Assist with inventory management and ordering supplies as needed. - Maintain a clean and ...

Line Cook

Columbia, SC · On-site

$17 - $20/hr

The Line Cook supports the Executive Chef and food and beverage team, preparing food in line with ... Comply with state and local health and food safety regulations. * Assist with washing dishes if ...

COOK (FULL TIME)

Eastover, SC · On-site

$13 - $17.25/hr

Previous grill cooking and cooking experience required. * Pay Range: $14.00 per hour to $16.00 per ... assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and ...

COOK (FULL TIME)

Eastover, SC · On-site

$13 - $17.25/hr

Previous grill cooking and cooking experience required. * Pay Range: $14.00 per hour to $16.00 per ... assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and ...

COOK (FULL TIME)

Eastover, SC · On-site

$13 - $17.25/hr

Previous grill cooking and cooking experience required. * Pay Range: $14.00 per hour to $16.00 per ... assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and ...

Child Care Center Cook

Columbia, SC · On-site

$12 - $16/hr

Helpful! Assist in classrooms as needed as an Assistant Teacher/Floater. Job Requirements: * Work experience in cooking and/or food preparation for multiple individuals in a childcare facility ...

New

Blythewood - Cook/Dietary Aide

Columbia, SC · On-site

$12.50 - $15.25/hr

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ... Assists with supervision kitchen staff that assist with food preparation, assembling trays ...

Blythewood - Cook/Dietary Aide

Columbia, SC · On-site

$13.50 - $16.25/hr

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ... Assists with supervision kitchen staff that assist with food preparation, assembling trays ...

Blythewood - Cook/Dietary Aide

Columbia, SC · On-site

$13.50 - $16.25/hr

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ... Assists with supervision kitchen staff that assist with food preparation, assembling trays ...

Child Care Center Cook

Columbia, SC · On-site

$12 - $16/hr

Helpful. Assist in classrooms as needed as an Assistant Teacher/Floater. Job Requirements: Work experience in cooking and/or food preparation for multiple individuals in a childcare facility ...

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Assistant Cook information

See Rembert, SC salary details

$7

$13

$18

How much do assistant cook jobs pay per hour?

As of Jun 19, 2026, the average hourly pay for assistant cook in Rembert, SC is $13.87, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.00 per hour, depending on experience, location, and employer.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What jobs pay 2000 a day?

Assistant cooks typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like surgeons, corporate executives, or high-level consultants. These positions often require advanced skills, extensive experience, and sometimes certifications, and they may involve long hours or high-stakes environments.

What job makes $10,000 a month without a degree?

Assistant cooks typically do not earn $10,000 a month without advanced experience or management responsibilities. High-paying jobs that can reach this level without a degree often include specialized roles such as sales managers, real estate brokers, or skilled trades like electricians or plumbers with significant experience. These positions usually require strong skills, certifications, or licensing rather than formal college degrees.

How much is the salary of an assistant cook?

The average salary of an assistant cook typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the type of establishment. Entry-level positions may pay closer to minimum wage, while experienced assistants in larger or high-end kitchens can earn higher wages.

What are the key skills and qualifications needed to thrive as an Assistant Cook, and why are they important?

To thrive as an Assistant Cook, you need basic culinary skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food preparation techniques, and certification in food handling are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills and qualities are crucial for maintaining kitchen operations, ensuring food quality, and upholding health standards.

What Does an Assistant Cook Do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

What are Assistant Cooks?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

How does an Assistant Cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What does an assistant cook do?

An assistant cook supports the head chef or lead cook by preparing ingredients, cooking dishes, and maintaining cleanliness in the kitchen. They often handle tasks such as chopping, measuring, and following recipes, and may assist with food plating and inventory management. Good communication skills and knowledge of food safety standards are important for this role.
What cities near Rembert, SC are hiring for Assistant Cook jobs? Cities near Rembert, SC with the most Assistant Cook job openings:
Infographic showing various Assistant Cook job openings in Rembert, SC as of June 2026, with employment types broken down into 6% As Needed, 59% Full Time, 29% Part Time, and 6% Temporary. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $28,847 per year, or $13.9 per hour.
Cook (Part-Time) - Restaurant Crew

Cook (Part-Time) - Restaurant Crew

Zaxby's

Camden, SC • On-site

$11.50 - $15.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 29 days ago


Zaxby's rating

5.0

Company rating: 5.0 out of 10

Based on 681 frontline employees who took The Breakroom Quiz

53rd of 104 rated fast food restaurants


Job description

As the team at Zaxby's expands, we're saving a seat for you!
To our guests, Zaxby's is more than just a place to eat - it's a place to have fun, spend time with friends, and experience great food.
To our team members, Zaxby's is an indescribably great place to work!
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.
Why work at Zax?
  • FREE Meals On Shift & 50% Off Meals Off Shift
  • Flexible Schedule
  • Early Access to Pay
  • Paid Training
  • Opportunities to Advance

Part-Time Benefits
  • Recognition Program
  • Employee Referral Program
  • 401(k) With Employer Match (additional eligibility requirements)

Additional Full-Time Benefits
  • Medical Insurance
  • Dental Insurance
  • Vision Insurance
  • Short-Term Disability
  • Long-Term Disability
  • Employer Paid Life Insurance

Duties and Responsibilities
The individual in this position is expected to engage in the following work-related activities:
  • Complete all training requirements including:
  • Zaxby's Back of House Development Plan
  • Hands-on stations training
  • Any additional training required by Zax LLC
  • Provide friendly, enthusiastic service for all guests
  • Maintain awareness of current promotions
  • Enthusiastically represent the Zaxby's brand
  • Assist with guest service and front of house operations
  • Prepare menu items according to company standards and in a safe and sanitary manner
  • Ensure food and beverages are handled according to safety regulations and guidelines
  • Safely operate food preparation and cooking equipment
  • Maintain product levels in assigned stations in order to be prepared for immediate needs
  • Prepare and cook food items according to company standards
  • Accurately assemble and package guest orders
  • Maintain a clean and safe working environment
  • Keep work areas clean and organized
  • Maintain equipment and inform management of maintenance needs
  • Assist with inventory and storage management
  • Receive and stock incoming inventory deliveries
  • Hold and store food items following food safety guidelines
  • Inform management when inventory is needed
  • Clean and organize storage areas
  • Other responsibilities
  • Complete all tasks with a sense of urgency, in a timely manner
  • Work safely and follow all safety guidelines and procedures
  • Other duties as assigned

Job Qualifications
The following requirements must be met in order to qualify for this position.
  • Must be 16 years of age or older
  • Available to work 9 to 28 hours per week

Capability Requirements
The following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered.
  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an environment that features hot and cold temperature variations and exposure to food allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

What Zaxby's employees say

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