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Assistant Cook Jobs in Reedsport, OR (NOW HIRING)

Food Server

North Bend, OR

$15.03 - $17.93/hr

To assist the Food Service Head Cook and Assistant Cook in food preparation, including cooking, serving, and clean-up. Distinguishing Characteristics: Positions assigned to the Food Service Server ...

Food Server

North Bend, OR · On-site

$15.03 - $17.93/hr

To assist the Food Service Head Cook and Assistant Cook in food preparation, including cooking, serving, and clean-up. Distinguishing Characteristics: Positions assigned to the Food Service Server ...

Timbers Line Cook

North Bend, OR · On-site

$14.50 - $18.25/hr

  • Medical

  • Retirement

Why this job matters As a Line Cook, you bring the chef's vision to life by preparing delicious ... Support stewarding functions when needed to contribute to overall kitchen cleanliness. * Assist ...

Timbers Line Cook

North Bend, OR · On-site

$14.50 - $18.25/hr

  • Medical

  • Retirement

Why this job mattersAs a Line Cook, you bring the chef's vision to life by preparing delicious ... Assist the expeditor in final plating to guarantee presentation standards are met.Keep the kitchen ...

Timbers Line Cook

North Bend, OR · On-site

$14.50 - $18.25/hr

  • Medical

  • Retirement

Why this job matters As a Line Cook, you bring the chef's vision to life by preparing delicious ... Support stewarding functions when needed to contribute to overall kitchen cleanliness. * Assist ...

Cook - Nutrition Services

Florence, OR · On-site

$21.76 - $33.98/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

PeaceHealth is seeking a Cook - Nutrition Services for a Part Time, 0.50 FTE, Variable position ... Food service asst.: Continuous moving around area. Lifting: Frequent up to 12 lbs. Occasional up to ...

Cook - Nutrition Services

Florence, OR

$21.76 - $33.98/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Description PeaceHealth is seeking a Cook - Nutrition Services for a Part Time, 0.50 FTE, Variable ... Food service asst.: Continuous moving around area. Lifting: Frequent up to 12 lbs. Occasional up to ...

The Deckhand/Cook reports to the Master, and is responsible for preparing and providing meals for ... 10. Assist in performing deck work and line handling in making/breaking tow, mooring/un-mooring ...

The Deckhand/Cook reports to the Master, and is responsible for preparing and providing meals for ... 10. Assist in performing deck work and line handling in making/breaking tow, mooring/un-mooring ...

The Deckhand/Cook reports to the Master, and is responsible for preparing and providing meals for ... 10. Assist in performing deck work and line handling in making/breaking tow, mooring/un-mooring ...

Cook - SNF Avamere Coos Bay

Coos Bay, OR · On-site

$13.25 - $17.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Check out food and supplies as needed by dietary aides. Assist in taking physical inventories in ... cooking and the timing of foods. * Requires a current Food Handlers card issued by local Health ...

Cook - SNF Avamere Coos Bay

Coos Bay, OR · On-site

$13.25 - $17.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Check out food and supplies as needed by dietary aides. Assist in taking physical inventories in ... cooking and the timing of foods. * Requires a current Food Handlers card issued by local Health ...

Food Server

North Bend, OR · On-site

$15.03 - $17.93/hr

To assist the Food Service Head Cook in food preparation, including cooking and baking, serving, clean-up, and the planning of all meals during scheduled shift. Distinguishing Characteristics:

Area Co-Manager - C-Store - North Bend

North Bend, OR

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Repair/maintenance calls for store and gas island * Assist with daily deli cooking. * Service support for card readers and other equipment. Other Duties: * Maintain and build positive relations with ...

Area Co-Manager - C-Store - North Bend

North Bend, OR · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Repair/maintenance calls for store and gas island * Assist with daily deli cooking. * Service support for card readers and other equipment. Other Duties: * Maintain and build positive relations with ...

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Assistant Cook information

See Reedsport, OR salary details

$8

$15

$20

How much do assistant cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for assistant cook in Reedsport, OR is $15.19, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $16.44 per hour, depending on experience, location, and employer.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.
What cities near Reedsport, OR are hiring for Assistant Cook jobs? Cities near Reedsport, OR with the most Assistant Cook job openings:

$15.03 - $17.93/hr

Full-time

Posted 13 days ago


Job description

Food Server
10 month, 3 hrs/day
Salary Range: $15.03/hr - $17.93/hr (additional COLA increase pending Board approval) 
 


Job Goal:
To assist the Food Service Head Cook and Assistant Cook in food preparation, including cooking, serving, and clean-up.

Distinguishing Characteristics:

Positions assigned to the Food Service Server classification are distinguished from the Assistant Cook by nature of the work performed. Food preparation is typified by tasks such as assembling sandwiches, salads, smoothies, may cook non-complex foods such as pizza, burgers, corn dogs and burritos.  Experience in institutional food service not required.
 

Essential Requirements:

To perform this job successfully, an individual must be able to execute each requirement satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability needed for the position. 

  • High School Diploma or equivalent
  • 18 years of age or older
  • Food service experience preferred
  • Ability to prepare food (such as salads), work with portion control, and handle money
  • Ability to operate industrial dishwashers, mixers, ovens, other related school kitchen equipment, appliances, and utensils
  • Ability to work harmoniously with others and to communicate effectively (both orally and in writing) with students, parents, and staff
  • Ability to understand and follow oral and written instructions with speed and accuracy
  • Ability to maintain confidentiality

 
 Essential Duties and Responsibilities  (other duties may also be assigned):

  • Assemble meals and ala carte servings, such as sandwiches, salads, and fruit dishes. Cut prepared foods and vegetables to appropriate portions. Cook prepared foods such as pizza, corn dogs, burritos, and bagels.
  • Prepare and maintain salad bar.
  • Set up and prepare serving areas, clean and sanitize kitchen and eating area. Wash, sanitize and store dishes, utensils and cooking equipment.
  • Portion and serve food to students and staff in accordance with health and sanitation regulations.
  • Load, unload, and store food and cleaning supplies to maintain acceptable inventory levels.
  • Maintain appropriate certificates and training hours.
  • Ability to perform cashier duties with accuracy.
  • Act as a friendly ambassador for the North Bend School District.

 
Certificates, Licenses, Registrations, Bonding and/or Testing Required: 

  • Must possess a valid Food Handler's Certificate (OAR 333.175.000)
  • Criminal Justice Fingerprint Clearance
  • Valid Oregon Driver's License
  • Pre-employment drug screen (THC screening included)
  • Safe Schools training as required

 
Physical Demands:

  • Moderate degree of physical stamina and frequent lifting up to 50 lbs
  • Frequent walking, bending, reaching, twisting, and prolonged periods of standing
  • Exposure to noise, heat, cold, hot and cold surfaces, sharp and moving equipment
  • Requires coordination and dexterity to prepare foods
  • Ability to move freely around the kitchen and storage areas to perform food preparation and food serving duties


Equal employment opportunity and treatment shall be practiced by the North Bend School District regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, marital status, pregnancy, childbirth or a related medical condition, age, veterans' status, service in uniformed service, familial status, genetic information, an individual's juvenile record that has been expunged, and disability if the employee, with or without reasonable accommodation, is able to perform the essential functions of the position.