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Assistant Cook Jobs in Meriden, CT (NOW HIRING)

Line Cook

Farmington, CT · On-site

$19 - $23/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

AR - Cook

New Britain, CT · On-site

$13.75 - $18.50/hr

Assure that all dietary procedures are followed in accordance with established policies * Assist in ... Must be able to cook a variety of foods in large quantities * Must be able to read, write, speak ...

Line Cook

Farmington, CT · On-site

$19 - $23/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

AR - Cook

New Britain, CT · On-site

$13.75 - $18.50/hr

The Cooks duties include but are not limited to ... Assure that all dietary procedures are followed in accordance with established policies. * Assist ...

Line Cook

Farmington, CT · On-site

$19 - $23/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

Line Cook

Farmington, CT · On-site

$19 - $23/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

Cook

Cromwell, CT

$14.25 - $19/hr

... * Assist in meal planning and inventory management, including receiving, inspecting, and storing ... One year of cooking experience in an institutional, residential, or school-based setting preferred.

Cook Healthcare Dining

Manchester, CT · On-site

$14.25 - $19.25/hr

Full-time Cook Manchester Rehabilitation and Healthcare Center is seeking an experienced full-time ... Maintain proper food temperatures and sanitation standards * Assist with special events and catered ...

Dietary Aide/Cook

Meriden, CT · On-site

$14.25 - $17.25/hr

Dietary Aide/Cook Experienced Dietary aide and reserve cook for both am and pm shifts. DEFINITION ... You report to the supervisor on duty, as well as the Food Service Director and Assistant Food ...

Cook II

Bloomfield, CT · On-site

$19 - $21/hr

The Cook II will assist in menu preparation, ingredient selection, and maintaining kitchen cleanliness and organization. They will collaborate closely with other kitchen staff to uphold food safety ...

Cook II

Bloomfield, CT · On-site

$19 - $21/hr

The Cook II will assist in menu preparation, ingredient selection, and maintaining kitchen cleanliness and organization. They will collaborate closely with other kitchen staff to uphold food safety ...

Head Cook

Plainville, CT · On-site

$20.54/hr

Ensure the employee is in full uniform shirt, hat, and apron. Assist PHS Manager with ensuring the same for all staff. * Ensure menu items are available for the day's menu, prepare and cook items to ...

Head Cook

Plainville, CT · On-site

$20.54/hr

Ensure the employee is in full uniform - shirt, hat, and apron. Assist PHS Manager with ensuring the same for all staff. * Ensure menu items are available for the day's menu, prepare and cook items ...

Grill Cook

Shelton, CT · On-site

$19.50/hr

Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are ... May stand for long periods of time andlift upto 50 pounds * Assist with any additional duties ...

Grill Cook

Shelton, CT · On-site

$19.50/hr

Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are ... May stand for long periods of time and lift up to 50 pounds * Assist with any additional duties ...

Showing results 41-60

Assistant Cook information

See Meriden, CT salary details

$8

$15

$20

How much do assistant cook jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for assistant cook in Meriden, CT is $15.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $17.02 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What are the most commonly searched types of Cook jobs in Meriden, CT?

The most popular types of Cook jobs in Meriden, CT are:

What job categories do people searching Assistant Cook jobs in Meriden, CT look for?

The top searched job categories for Assistant Cook jobs in Meriden, CT are:

What cities near Meriden, CT are hiring for Assistant Cook jobs?

Cities near Meriden, CT with the most Assistant Cook job openings:

Infographic showing various Assistant Cook job openings in Meriden, CT as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 23% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $33,134 per year, or $15.9 per hour.

$19 - $23/hr

Part-time

Medical, Dental, Vision, Retirement

Re-posted 11 days ago


P.F. Chang's rating

6.3

Company rating: 6.3 out of 10

Based on 97 frontline employees who took The Breakroom Quiz

34th of 88 rated restaurants


Job description

P.F. Chang's Pay Range (based on experience): $19.00 - $23.00 / hour
Benefits we offer for this position:
All team members:
  • Competitive pay
  • Flexible scheduling
  • Paid on the job training
  • Opportunities for advancement - we promote from within
  • Discounted meals
  • Employee referral program
  • Exclusive team member discounts
  • Closed on Thanksgiving and Christmas at most locations

For qualifying team members:
  • 401(k) retirement plan (based on hours worked)
  • Medical, dental and vision insurance (based on hours worked)
  • Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Job Summary:
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
Job Responsibilities:
  • Prepare and cook all food items to company specifications
  • Plates prepared foods based on chef's guidance
  • Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
  • May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
  • Uphold our high restaurant kitchen sanitation and food service safety standards

Job Requirements:
  • Previous experience is not required - we will train you!
  • Have a current Food Handler's Card where applicable, or we will help you obtain.
  • A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.
  • Ability to learn restaurant menu and recipes.
  • Knowledge of all chemicals used in the building.
  • Excellent customer service skills and etiquette.
  • Ability to multi-task in a fast-paced teamwork environment.
  • Flexibility to work a variety of shifts.
  • Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.
  • Must be at least 18 years old.

Why work for us?
Because it's more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.
Apply Now
  • Search for jobs by keyword or location.
  • Gather your work history, and if applicable, prepare your resume for submission.
  • Click "Apply Now" to submit your application.

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