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Assistant Cook Jobs in Macon, GA (NOW HIRING)

Cluck N Waffles, LLC

Chef Line Cook

Byron, GA

$10.50 - $13.50/hr

Check freshness and quality of ingredients * Assist in the development of menu items * Standardize ... Previous experience in culinary arts, cooking, or other related fields * Knowledge of cost and ...

Mainsailhotels

Line Cook

Macon, GA · On-site

$15 - $19/hr

Participate in proper functions to maintain the organization of the coolers and other food storage areas * Assist fellow cooks as needed during times of busy seatings in the restaurant * Maintain a ...

Mainsail Lodging and Development

Line Cook

Macon, GA · On-site

$15 - $19/hr

Participate in proper functions to maintain the organization of the coolers and other food storage areas * Assist fellow cooks as needed during times of busy seatings in the restaurant * Maintain a ...

Zaxby's

Crew Member - Cook

Byron, GA

$9 - $14/hr

Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Cooks are directly responsible for creating a great guest experience by ...

PruittHealth

Cook-Dietary Aide AL

Macon, GA

$12.25 - $14.75/hr

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ... Assists with supervision kitchen staff that assist with food preparation, assembling trays ...

PruittHealth

Cook-Dietary Aide AL

Macon, GA · On-site

$14 - $16.75/hr

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ... Assists with supervision kitchen staff that assist with food preparation, assembling trays ...

PruittHealth

Cook-Dietary Aide AL

Macon, GA · On-site

$14 - $16.75/hr

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ... Assists with supervision kitchen staff that assist with food preparation, assembling trays ...

LBA Hospitality

Breakfast Cook

Warner Robins, GA · On-site

$12.25 - $16.25/hr

The Cook provides excellent quality of product and service to guests. This position is responsible ... Area shopping, dining, entertainment and travel directions to assist guest inquiries. * Daily hotel ...

LBA Hospitality

Breakfast Cook

Warner Robins, GA · On-site

$12.25 - $16.25/hr

The Cook provides excellent quality of product and service to guests. This position is responsible ... Area shopping, dining, entertainment and travel directions to assist guest inquiries. * Daily hotel ...

PruittHealth

Cook - Dietary Aide HCC

Warner Robins, GA · On-site

$13.25 - $16/hr

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ... Assists with supervision kitchen staff that assist with food preparation, assembling trays ...

PruittHealth

Cook - Dietary Aide HCC

Macon, GA · On-site

$14 - $16.75/hr

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ... Assists with supervision kitchen staff that assist with food preparation, assembling trays ...

PruittHealth

Cook - Dietary Aide HCC

Warner Robins, GA · On-site

$13.25 - $16/hr

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ... Assists with supervision kitchen staff that assist with food preparation, assembling trays ...

PruittHealth

Cook - Dietary Aide HCC

Macon, GA · On-site

$14 - $16.75/hr

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ... Assists with supervision kitchen staff that assist with food preparation, assembling trays ...

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Assistant Cook information

See Macon, GA salary details

$7

$13

$18

How much do assistant cook jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for assistant cook in Macon, GA is $13.91, according to ZipRecruiter salary data. Most workers in this role earn between $12.55 and $15.05 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

More about Assistant Cook jobs

What are the most commonly searched types of Cook jobs in Macon, GA?

The most popular types of Cook jobs in Macon, GA are:

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For Assistant Cook jobs in Macon, GA, the most frequently searched job titles are:

What job categories do people searching Assistant Cook jobs in Macon, GA look for?

The top searched job categories for Assistant Cook jobs in Macon, GA are:

What cities near Macon, GA are hiring for Assistant Cook jobs?

Cities near Macon, GA with the most Assistant Cook job openings:

Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Macon, GA as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 25% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $28,242 per year, or $13.6 per hour.

Chef Line Cook

Cluck N Waffles, LLC

Byron, GA

$10.50 - $13.50/hr

Full-time

Re-posted 23 days ago

Job description

We are seeking a Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.

Responsibilities:

  • Oversee day-to-day culinary operations
  • Coordinate food and kitchenware orders
  • Check freshness and quality of ingredients
  • Assist in the development of menu items
  • Standardize recipes and plate presentations
  • Work with management to create a memorable experience for guests

Qualifications:

  • Previous experience in culinary arts, cooking, or other related fields
  • Knowledge of cost and labor systems
  • Passion for food and cooking techniques
  • Strong leadership qualities
  • Ability to thrive in a fast-paced environment