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Assistant Cook Jobs in Longs, SC (NOW HIRING)

La Vida Hospitality

Prep Cook

North Myrtle Beach, SC · On-site

$15 - $18/hr

Occasionally assist with basic cooking tasks during slower shifts or as directed by the kitchen manager. * Perform other related duties as assigned by the Kitchen Manager or Manager On Duty * Live ...

Big Chill

Prep Cook

North Myrtle Beach, SC

$15 - $18/hr

Occasionally assist with basic cooking tasks during slower shifts or as directed by the kitchen manager. * Perform other related duties as assigned by the Kitchen Manager or Manager On Duty * Live ...

IHOP

Cook

Myrtle Beach, SC · On-site

$12.50 - $16.75/hr

Store, prepare, cook and properly plate all food items in accordance with federal, state and local ... Perform other assignments or tasks as assigned by the General Manager, Assistant Manager or acting ...

KRG, LLC

Line Cook - Gordon Biersch

Myrtle Beach, SC · On-site

$15 - $18/hr

Substitute for or assist other cooks during peak business periods. * Turn or stir foods to ensure even cooking. * Adhere to timing standards for products and services. * Shows sense of urgency by ...

Tupelo Honey

Line Cook

Myrtle Beach, SC · On-site

$15 - $20/hr

Follow proper plate presentation and garnish set up for all dishes. Assist in food prep assignments ... A minimum of 1 year of experience in kitchen preparation and cooking. At least 6 months experience ...

Tupelo Honey

Line Cook

Myrtle Beach, SC · On-site

$15 - $20/hr

... • Assist in food prep assignments during off-peak periods as needed. • Open and close the ... and cooking. • At least 6 months experience in a similar capacity. • Must be able to ...

Tupelo Honey

Line Cook

Myrtle Beach, SC

$15 - $20/hr

Follow proper plate presentation and garnish set up for all dishes. * Assist in food prep ... A minimum of 1 year of experience in kitchen preparation and cooking. * At least 6 months ...

Popstroke

Prep Cook

Myrtle Beach, SC · On-site

$18 - $24/hr

Pay rate: $18-$24 Role type: non-exempt Essential Job Duties • Assist with the preparation of ingredients for cooking, including chopping, slicing, dicing, and marinating, following recipes and ...

Bob Evans Restaurants

Grill Cook

Myrtle Beach, SC

$14 - $18/hr

Grill Cook Responsibilities: * Responsible for preparing each order by following company recipes ... May be asked to assist in other job categories as well * All other duties as assigned To perform ...

Bob Evans Restaurants

Grill Cook

Myrtle Beach, SC · On-site

$14 - $18/hr

Grill Cook Responsibilities: * Responsible for preparing each order by following company recipes ... May be asked to assist in other job categories as well * All other duties as assigned To perform ...

Bob Evans Restaurants

Grill Cook

Myrtle Beach, SC

$14 - $18/hr

Grill Cook Responsibilities: * Responsible for preparing each order by following company recipes ... May be asked to assist in other job categories as well * All other duties as assigned To perform ...

Bob Evans Restaurants

Grill Cook

Myrtle Beach, SC · On-site

$14 - $18/hr

Grill Cook Responsibilities: * Responsible for preparing each order by following company recipes ... May be asked to assist in other job categories as well * All other duties as assigned To perform ...

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Assistant Cook information

See Longs, SC salary details

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How much do assistant cook jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for assistant cook in Longs, SC is $12.89, according to ZipRecruiter salary data. Most workers in this role earn between $11.63 and $13.94 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

More about Assistant Cook jobs

What are the most commonly searched types of Cook jobs in Longs, SC?

The most popular types of Cook jobs in Longs, SC are:

What cities near Longs, SC are hiring for Assistant Cook jobs?

Cities near Longs, SC with the most Assistant Cook job openings:

Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Longs, SC as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $26,812 per year, or $12.9 per hour.

Cook/Line Server

Southern Foodservice Management, Inc

Myrtle Beach, SC • On-site

$18/hr

Full-time

Re-posted 17 days ago

Job description

Southern Foodservice Management, a national contract food service company, is now looking to hire a Cook/Line Server at our location in South Carolina.
  • The schedule is Monday - Fridays.
  • The shift schedule is 6:45 AM - 2:45 PM.
  • The pay range is $18.00 per hour.

Job Summary
  • Prepare and Cook Main entrees and/or sides on the daily menu as assigned daily by Management according to the daily menu's recipes strictly adhering to recipe cards.
  • Taste products for good quality / texture, not to be over salted
  • Place all properly cooked menu items on serving line and garnish
  • Check temperatures of menu items for required ranges and record on Production Sheet
  • Utilize progressive cooking throughout the meal as directed by manager to ensure freshness and quality of food served.
  • Replenish food items in the steam tables or cold bars as required during service
  • Assist on Food serving lines during meal service times.
  • Greet and care for our customers while working on the serving lines.
  • Break down service areas after the meal period ends.
  • Responsible for maintaining kitchen to Sanitation standards established by Company.
  • Clean assigned equipment, kitchen, storage and serving areas such preparation tables, steam kettles, ovens, floors, steam tables, etc.

Southern Foodservice Management's Culture
We have a philosophy for everyone on our service team to give something extra. A Southern Foodservice Management employee:
  • Exhibits a positive, friendly and respectful attitude towards guests and other team members.
  • Arrives to work on time and in correct uniform, clean shoes, clean and pressed black pants and shirt, apron, name tag, and a SMILE.
  • Understands job duties and responsibilities, as well as having an eagerness to learn more and develop new skills.
  • Promotes a fun and efficient work environment, focusing on guest satisfaction.

Duties and Responsibilities
  • Responsible for proper preparation and cooking of specific menu items assigned by manager
  • Responsible for correct quantities and quality of menu items assigned using Recipe Cards and Production Schedules.
  • Must maintain proper food safety and sanitation procedures in accordance with the SCDA Food Code, and HAACP
  • Responsible for following proper safety procedures like wearing proper uniform & PPE to ensure a safe working environment.
  • Always conduct yourself in a professional and orderly manner in accordance with the SFM Code of Conduct
  • Follow the direction of manager in carrying out the duties and procedures as assigned
  • All staff members are also responsible for other duties or tasks that are assigned by the Assistant Managers or Supervisors, as a part of any "Job" or "Position" assigned during a normal work schedule. Team members may be assigned to support the meal production, service and cleaning after the meal or the dining facility.

Requirements
Physical Requirements
  • Strength: Lift up to 40lbs
  • Posture: Standing 80%, Walking 20%
  • Movement of objects: Frequent
  • Heavy Lifting, Heavy Carrying, Pushing, Pulling
  • Climbing or Balancing: Occasional
  • Stooping: Occasional
  • Reaching: Frequent
  • Handling: Frequent
  • Talking/Hearing: Frequent
  • Seeing: Frequent
  • Temperature Variation: Frequent

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