Cook
Stockbridge, GA · On-site
$12 - $16/hr
The Cook will assist with the preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and ...
Cook
Stockbridge, GA · On-site
$12 - $16/hr
The Cook will assist with the preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and ...
Cook
$12 - $16/hr
The Cook will assist with the preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and ...
Cook
$12 - $16/hr
The Cook will assist with the preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and ...
Part- TIme Cook
Stockbridge, GA · On-site
$12 - $16/hr
The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.
Part- TIme Cook
Stockbridge, GA · On-site
$12 - $16/hr
The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.
Cook
Locust Grove, GA · On-site
$10 - $12/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
Locust Grove, GA · On-site
$10 - $12/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
Griffin, GA · On-site
$10 - $12/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
Griffin, GA · On-site
$10 - $12/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$10 - $12/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$10 - $12/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$10 - $12/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$10 - $12/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$12 - $15/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$12 - $15/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
Ellenwood, GA · On-site
$10 - $12/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
Ellenwood, GA · On-site
$10 - $12/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
Stockbridge, GA · On-site
$12 - $14/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
Stockbridge, GA · On-site
$12 - $14/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
Stockbridge, GA · On-site
$12 - $14/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
Stockbridge, GA · On-site
$12 - $14/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
Locust Grove, GA · On-site
$10 - $12/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
Locust Grove, GA · On-site
$10 - $12/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$11 - $13/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$11 - $13/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$12 - $14/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$12 - $14/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$12 - $14/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$12 - $14/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$11 - $13/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$11 - $13/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$11 - $14/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
$11 - $14/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ...
Cook
Stockbridge, GA · On-site
$13.50 - $16.75/hr
The Line Cook will maintain and assist in the receiving, rotation, and storage of products and follow budgetary guidelines. The Line Cook will ensure the kitchen stays clean and sanitized dining ...
Quick apply
Cook
Stockbridge, GA · On-site
$13.50 - $16.75/hr
The Line Cook will maintain and assist in the receiving, rotation, and storage of products and follow budgetary guidelines. The Line Cook will ensure the kitchen stays clean and sanitized dining ...
Cook
$13.50 - $16.75/hr
The Line Cook will maintain and assist in the receiving, rotation, and storage of products and follow budgetary guidelines. The Line Cook will ensure the kitchen stays clean and sanitized dining ...
Cook
$13.50 - $16.75/hr
The Line Cook will maintain and assist in the receiving, rotation, and storage of products and follow budgetary guidelines. The Line Cook will ensure the kitchen stays clean and sanitized dining ...
Cook
Conyers, GA · On-site
$15 - $16/hr
The Line Cook will maintain and assist in the receiving, rotation, and storage of products and follow budgetary guidelines. The Line Cook will ensure the kitchen stays clean and sanitized dining ...
Quick apply
Cook
Conyers, GA · On-site
$15 - $16/hr
The Line Cook will maintain and assist in the receiving, rotation, and storage of products and follow budgetary guidelines. The Line Cook will ensure the kitchen stays clean and sanitized dining ...
Assistant Cook information
See Jackson, GA salary details
$8.32 - $9.31
1% of jobs
$9.31 - $10.31
1% of jobs
$10.31 - $11.31
4% of jobs
$11.31 - $12.30
7% of jobs
$12.92 is the 25th percentile. Wages below this are outliers.
$12.30 - $13.30
18% of jobs
The median wage is $14 / hr.
$13.30 - $14.29
26% of jobs
$14.29 - $15.29
14% of jobs
$15.58 is the 75th percentile. Wages above this are outliers.
$15.29 - $16.28
13% of jobs
$16.28 - $17.28
9% of jobs
$17.28 - $18.27
4% of jobs
$18.27 - $19.27
3% of jobs
$8
$14
$19
How much do assistant cook jobs pay per hour?
As of Aug 25, 2026, the average hourly pay for assistant cook in Jackson, GA is $14.56, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $15.77 per hour, depending on experience, location, and employer.
What is an assistant cook?
Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.
What does an assistant cook do?
Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.
How does an assistant cook typically collaborate with the kitchen team during busy service hours?
During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.
What is the difference between Assistant Cook vs Line Cook?
| Aspect | Assistant Cook | Line Cook |
|---|---|---|
| Credentials | High school diploma or equivalent; basic culinary training | High school diploma; culinary school or training often preferred |
| Work Environment | Assists in kitchen, supports chefs, performs prep work | Prepares dishes on the line during service, works in fast-paced kitchen |
| Employer & Industry Usage | Common in restaurants, hotels, catering | Found in restaurants, hotels, institutional kitchens |
| Search & Comparison Intent | Often compared for entry-level roles, support tasks | Compared for active cooking during service |
The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.
More about Assistant Cook jobs
What cities near Jackson, GA are hiring for Assistant Cook jobs?
Cities near Jackson, GA with the most Assistant Cook job openings:
Cook
Stockbridge, GA • On-site
Oaks Senior Living •
Health Care and Social Assistance • 51 - 200 employees51 - 200 employees
$12 - $16/hr
Part-time
Re-posted 15 days ago
Job description
Position Summary:
The Cook will assist with the preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Cook will maintain clean and sanitized dining service areas and assist in the receiving, rotation, and storage of products.
Primary Responsibilities:
Food Preparation and Dining Service
1. Responsible for cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed diet and food preferences.
2. Ensure that food is delivered on time and in a pleasant manner and in accordance with Oaks Anytime Dining Program.
3. Responsible for the delivery of quality meals, snacks, special diets as directed by the facility.
4. Responsible for the presentation of food in an appetizing and attractive manner.
5. Assist in fostering residents' independence with eating by providing adaptive equipment when needed.
6. Ensure that food is delivered on time and in a pleasant manner.
7. Prepare food and coordinate food service for special events as requested.
8. Notify Food Service Director or Lead Cook of any malfunctioning kitchen equipment or appliances.
9. Wash dishes and follow cleaning schedule.
Regulatory Compliance and Sanitation
1. Ensure compliance with local health department regulations and the Oaks Senior Living policies and procedures.
2. Maintain a clean, organized, and safe kitchen environment.
3. Ensure proper storage and handling of food in accordance with infection control standards.
4. Maintain CPR & First Aid certification.
Knowledge Requirements
1. State food handling and kitchen regulations
2. OSHA Standards
3. Fire and Safety Procedures
4. Operation of Kitchen Appliances
Reports to: Food Service Director and Lead Cook
Qualifications:
1. Experience in cooking for large groups.
2. Ability to read, write, and speak English.
3. Desire to work with older adults. Friendly, caring disposition.
4. Must be 18 years of age. Must have a satisfactory criminal history check.
5. Must have physical exam by a licensed physician. Must have a negative drug screen.
6. Must be able to react in an emergency situation.
Physical Job Requirements
To fulfill job requirements, employee must be able to perform key physical task for extended periods of time. Proper body mechanics and safety measures as prescribed by the residence must be used. In a typical eight- hour day, employee will:
1. Stand/walk up to eight hours a day
2. Sit up to two hours a day
3. Frequently support up to 30 pounds
4. Frequently lift/carry up to 50 pounds
5. Frequently kneel, bend, and reach
The Cook will assist with the preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Cook will maintain clean and sanitized dining service areas and assist in the receiving, rotation, and storage of products.
Primary Responsibilities:
Food Preparation and Dining Service
1. Responsible for cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed diet and food preferences.
2. Ensure that food is delivered on time and in a pleasant manner and in accordance with Oaks Anytime Dining Program.
3. Responsible for the delivery of quality meals, snacks, special diets as directed by the facility.
4. Responsible for the presentation of food in an appetizing and attractive manner.
5. Assist in fostering residents' independence with eating by providing adaptive equipment when needed.
6. Ensure that food is delivered on time and in a pleasant manner.
7. Prepare food and coordinate food service for special events as requested.
8. Notify Food Service Director or Lead Cook of any malfunctioning kitchen equipment or appliances.
9. Wash dishes and follow cleaning schedule.
Regulatory Compliance and Sanitation
1. Ensure compliance with local health department regulations and the Oaks Senior Living policies and procedures.
2. Maintain a clean, organized, and safe kitchen environment.
3. Ensure proper storage and handling of food in accordance with infection control standards.
4. Maintain CPR & First Aid certification.
Knowledge Requirements
1. State food handling and kitchen regulations
2. OSHA Standards
3. Fire and Safety Procedures
4. Operation of Kitchen Appliances
Reports to: Food Service Director and Lead Cook
Qualifications:
1. Experience in cooking for large groups.
2. Ability to read, write, and speak English.
3. Desire to work with older adults. Friendly, caring disposition.
4. Must be 18 years of age. Must have a satisfactory criminal history check.
5. Must have physical exam by a licensed physician. Must have a negative drug screen.
6. Must be able to react in an emergency situation.
Physical Job Requirements
To fulfill job requirements, employee must be able to perform key physical task for extended periods of time. Proper body mechanics and safety measures as prescribed by the residence must be used. In a typical eight- hour day, employee will:
1. Stand/walk up to eight hours a day
2. Sit up to two hours a day
3. Frequently support up to 30 pounds
4. Frequently lift/carry up to 50 pounds
5. Frequently kneel, bend, and reach
About Oaks Senior Living
Sourced by ZipRecruiter
Industry
Health care and social assistance
Company size
51 - 200 Employees
Headquarters location
Cumming, GA, US
Year founded
1998