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Assistant Cook Jobs in Hartselle, AL (NOW HIRING)

Hardee's

Cook

Hartselle, AL · On-site

$12.50 - $16.75/hr

Cook food products using grills, broilers, fryers, and ovens according to company recipes and ... Maintain a positive attitude and willingness to assist wherever needed. Follow Company Standards ...

Hardee's

Cook

Madison, AL

$12.50 - $16.75/hr

Cook food products using grills, broilers, fryers, and ovens according to company recipes and ... Maintain a positive attitude and willingness to assist wherever needed. Follow Company Standards ...

Hardee's

Cook

Decatur, AL · On-site

$12.50 - $16.75/hr

Cook food products using grills, broilers, fryers, and ovens according to company recipes and ... Maintain a positive attitude and willingness to assist wherever needed. Follow Company Standards ...

Hardee's

Cook

Decatur, AL · On-site

$11.50 - $15.50/hr

Cook food products using grills, broilers, fryers, and ovens according to company recipes and ... Maintain a positive attitude and willingness to assist wherever needed. Follow Company Standards ...

Hardee's

Cook

Athens, AL · On-site

$11.75 - $15.75/hr

Cook food products using grills, broilers, fryers, and ovens according to company recipes and ... Maintain a positive attitude and willingness to assist wherever needed. Follow Company Standards ...

Sweet Peppers Deli

Line Cook

Cullman, AL · On-site

$11 - $12/hr

Line Cook Location: Sweet Peppers Deli - Cullman, AL Pay: $11-$12 per hour Schedule: Must be ... Follow food safety and sanitation guidelines at all times * Assist teammates with prep work ...

City Center Village

Be Seen First

Full time Cook

Decatur, AL · On-site

$15 - $17/hr

Prepare and cook meals according to established recipes and dietary guidelines, ensuring ... * Assist with food presentation, garnishing dishes to enhance visual appeal for fine dining or ...

P.F. Chang's

Line Cook

Huntsville, AL · On-site

$16 - $20/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

PF Changs

Line Cook

Huntsville, AL · On-site

$16 - $20/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

City Center Village

Be Seen First

Full time Cook

Decatur, AL · On-site

$15 - $17/hr

Prepare and cook meals according to established recipes and dietary guidelines, ensuring ... * Assist with food presentation, garnishing dishes to enhance visual appeal for fine dining or ...

PF Changs

Line Cook

Huntsville, AL

$16 - $20/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

NHS Management, LLC

Cook

Madison, AL · On-site

$13.25 - $17.75/hr

... * Assist and direct the daily or scheduled cleaning duties. QUALIFICATIONS Previous experience in cooking large quantities or completion of appropriate training program preferred. Must have patience ...

West End Grill

Cook Culinary

Huntsville, AL · On-site

$15 - $19/hr

Cook - Join Our Neighborhood Kitchen Team Position Overview: We're looking for reliable ... Monitor ingredient quality and ensure proper food handling * Assist with inventory, food storage ...

Bobby Rai's Sports Grill

Line Cook

Moulton, AL · On-site

$10 - $12/hr

Line Cook Job Summary The Line Cook is responsible for preparing high-quality food quickly and ... Communicate effectively with kitchen and front-of-house team members * Assist with prep work and ...

Venza Care

Dietary Cook

Haleyville, AL · On-site

$12 - $18.75/hr

Key Responsibilities: * Assist in preparing and cooking meals, ensuring nutritional requirements are met and in compliance with all sanitary and safety standards * Ensure high-quality meals are ...

Outback Steakhouse

Prep Cook

Madison, AL · On-site

$12.75 - $16.25/hr

As a Prep Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ... our virtual assistant Sydney. We look forward to hearing from you! Required Preferred Job ...

West End Grill

Cook Culinary

Huntsville, AL · On-site

$15 - $19/hr

Cook - Join Our Neighborhood Kitchen Team Position Overview: We're looking for reliable ... Monitor ingredient quality and ensure proper food handling * Assist with inventory, food storage ...

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Assistant Cook information

See Hartselle, AL salary details

$8

$14

$18

How much do assistant cook jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for assistant cook in Hartselle, AL is $14.28, according to ZipRecruiter salary data. Most workers in this role earn between $12.88 and $15.48 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

More about Assistant Cook jobs

What cities near Hartselle, AL are hiring for Assistant Cook jobs?

Cities near Hartselle, AL with the most Assistant Cook job openings:

Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Hartselle, AL as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $29,705 per year, or $14.3 per hour.

Cook

Hardee's

Hartselle, AL • On-site

$12.50 - $16.75/hr

Full-time

Re-posted 13 days ago

Hardee's rating

4.6

Company rating: 4.6 out of 10

Based on 494 frontline employees who took The Breakroom Quiz

88th of 106 rated fast food restaurants

Job description

Job Purpose

Are you passionate about preparing great food and working as part of a fast-paced team? As a Kitchen Team Member, you'll help prepare fresh, high-quality menu items that meet or exceed company standards while following proper food safety and handling procedures. In this role, you'll play an important part in delivering delicious meals quickly and consistently while keeping the kitchen clean, organized, and running smoothly.

Key Responsibilities & Job Functions

Prepare and Cook Quality Menu Items

  • Cook food products using grills, broilers, fryers, and ovens according to company recipes and cooking procedures.
  • Monitor cooking times and temperatures to ensure food is prepared safely and consistently.
  • Transfer cooked products to the appropriate preparation or holding areas while maintaining product quality and food safety standards.
  • Toast buns and prepare bread products to support sandwich and meal assembly.

Assemble Orders with Accuracy and Quality

  • Assemble sandwiches and other menu items using the correct ingredients and proper portion sizes.
  • Add the appropriate condiments and toppings according to company recipes and guest preferences.
  • Wrap and package food items neatly to ensure orders are ready for service and presentation meets company standards.

Prepare Ingredients and Manage Food Inventory

  • Wash, slice, and prepare fresh produce and other ingredients to support daily food production.
  • Temper products and properly label them with discard dates as directed by management.
  • Set and communicate food production levels to ensure enough product is available to meet customer demand while minimizing waste.

Maintain Food Quality and Safety

  • Monitor product holding times and ensure items are served within approved time limits.
  • Discard expired or inferior products to maintain the highest food quality standards.
  • Follow all food safety and handling procedures to protect guests and team members.

Maintain a Clean and Organized Kitchen

  • Keep all workstations clean, organized, and fully stocked throughout the shift.
  • Clean utensils, equipment, preparation surfaces, walls, and floors regularly.
  • Help maintain a safe and sanitary kitchen environment at all times.

Support Teamwork and Professionalism

  • Work cooperatively with management and fellow team members to keep kitchen operations running smoothly.
  • Communicate effectively during busy service periods to support team efficiency.
  • Maintain a positive attitude and willingness to assist wherever needed.

Follow Company Standards and Safety Practices

  • Ensure personal appearance and uniform meet company standards and reflect professionalism.
  • Follow all sanitation, safety, and security policies and procedures.
  • Help maintain a safe and welcoming environment for both guests and employees.

What Makes This Role Great

  • Work in a fast-paced and supportive team environment
  • Learn valuable food preparation and kitchen operations skills
  • Help deliver high-quality food that keeps guests coming back
  • Opportunities to grow and develop within the company

For 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 14 countries, we are committed to the best tasting food to better serve our guests--From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders.

Education:no requirementsEmployment Type: FULL_TIME

What Hardee's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Hardee's logo

About Hardee's

Sourced by ZipRecruiter

For over 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 13 countries, we are committed to the best tasting food to better serve our guests From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders. Hardee's has been known for more than 40 years for our Made From Scratch™ Biscuits. Our designated Biscuit Makers rise before the sun, and start their mornings at 4 a.m., hand-making each batch of biscuits from scratch every 15 minutes for biscuit clouds of flaky, buttery goodness.

Industry

Food services and drinking places and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US

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