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Assistant Cook Jobs in Fountain Inn, SC (NOW HIRING)

Eggs Up Grill

Line Cook/Prep Cook

Spartanburg, SC · On-site

$13 - $16/hr

This team member maintains a great attitude during stressful, busy kitchen shifts as well as assist fellow line cooks and KM as they are able. Great service, great attitude and great team work are ...

PACS

Cook, Part-time

Easley, SC · On-site

$16 - $18/hr

Cook Fleetwood Post Acute - Easley, SC $16-$18/hour | Part-Time About Us Fleetwood Post Acute is a ... Maintain compliance with food safety, sanitation, and infection control standards * Assist with ...

PACS

Cook

Greenville, SC · On-site

$15 - $16/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Maintain quaternary solution in sanitizer buckets. • Assist with serving the different meals. • Clean cooking area and serving carts. * Report resident care concerns and potential issues to ...

PACS

Cook

Greenville, SC · On-site

$16 - $18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Cherrydale Post Acute - Greenville, SC $16-$18/hour | Full-Time About Us At Cherrydale Post ... Monitor and record food temperatures * Assist with meal service and plating to ensure appealing ...

PACS

Cook, Part-time

Easley, SC · On-site

$16 - $18/hr

In the absence of the Dietary Supervisor, the Cook may assist with overseeing daily kitchen operations. Key Responsibilities * Prepare and cook meals according to approved menus and recipes * Ensure ...

Pacs

Cook, Part-time

Powdersville, SC · On-site

$18/hr

In the absence of the Dietary Supervisor, the Cook may assist with overseeing daily kitchen operations. Key Responsibilities * Prepare and cook meals according to approved menus and recipes * Ensure ...

Metz Culinary Management

Cook

Greer, SC · On-site

$13.50 - $18/hr

Additionally, assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Experience as a cook or culinary schooling would be ideal but we willing to train ...

Healthcare Services Group, Inc.

Cook

Simpsonville, SC

$12.50 - $16.50/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...

Healthcare Services Group, Inc.

Cook

Abbeville, SC

$13.75 - $18.50/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...

Metz Culinary Management

Cook

Greer, SC · On-site

$13.50 - $18/hr

Additionally, assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Experience as a cook or culinary schooling would be ideal but we willing to train ...

Healthcare Services Group, Inc.

Cook

Simpsonville, SC · On-site

$12.50 - $16.50/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...

Metz Culinary Management

Cook

Greer, SC · On-site

$13.50 - $18/hr

Additionally, assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Experience as a cook or culinary schooling would be ideal but we willing to train ...

Up On The Roof

Line Cook

Greenville, SC · On-site

$14.75 - $18.50/hr

Line Cooks:UP on the Roof is looking for qualified and dedicated line cooks. Put your application ... -Assist in monitoring and controlling inventory levels, notifying the kitchen manager or supervisor ...

Metz Culinary Management

Cook

Greer, SC · On-site

$13.50 - $18/hr

Additionally, assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Experience as a cook or culinary schooling would be ideal but we willing to train ...

Healthcare Services Group, Inc.

Cook

Abbeville, SC · On-site

$13.75 - $18.50/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...

DeMarco's Italian

Pasta Cook

Greenville, SC · On-site

$20 - $23/hr

  • PTO

Follow all food safety and sanitation requirements. * Assist with inventory, receiving, and general kitchen preparation as needed. Pasta Cook Requirements: * Previous pasta cook or line cook ...

Up On The Roof

Line Cook

Anderson, SC

$14 - $17.50/hr

Line Cooks:UP on the Roof is looking for qualified and dedicated line cooks. Put your application ... -Assist in monitoring and controlling inventory levels, notifying the kitchen manager or supervisor ...

Healthcare Services Group, Inc.

Cook

Abbeville, SC · On-site

$13.75 - $18.50/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...

PACS

Cook

Fountain Inn, SC · On-site

$13 - $15/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Fountain Inn Post Acute - Fountain Inn, SC $13-$15/hour | Full-Time About Us Fountain Inn Post ... Monitor and record food temperatures * Assist with meal service and ensure appealing presentation

Henry's Smokehouse

Cook

Greenville, SC · On-site

$12.50 - $16.75/hr

DESCRIPTION You will be responsible for assisting in prepping, cooking, and transportation of food. You are required to have a clean driving record as you will assist in transporting goods between ...

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All JobsCook JobsAssistant Cook JobsAssistant Cook Jobs in Fountain Inn, SC

Assistant Cook information

See Fountain Inn, SC salary details

$8

$14

$18

How much do assistant cook jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for assistant cook in Fountain Inn, SC is $14.27, according to ZipRecruiter salary data. Most workers in this role earn between $12.88 and $15.43 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

More about Assistant Cook jobs

What are the most commonly searched types of Cook jobs in Fountain Inn, SC?

The most popular types of Cook jobs in Fountain Inn, SC are:

What cities near Fountain Inn, SC are hiring for Assistant Cook jobs?

Cities near Fountain Inn, SC with the most Assistant Cook job openings:

Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Fountain Inn, SC as of August 2026, with employment types broken down into 2% As Needed, 73% Full Time, 20% Part Time, 1% Temporary, 2% Contract, and 2% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $29,688 per year, or $14.3 per hour.

Line Cook/Prep Cook

Eggs Up Grill

Spartanburg, SC • On-site

$13 - $16/hr

Full-time

Re-posted 3 days ago

Eggs Up Grill rating

5.4

Company rating: 5.4 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

Job description

DESCRIPTION
The Line Cook works with a team to provide excellent, delicious and consistently prepared food in a fast paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line Cook is very familiar with these regulations. This team member maintains a great attitude during stressful, busy kitchen shifts as well as assist fellow line cooks and KM as they are able. Great service, great attitude and great team work are key traits to this employee.
Job Activities:
  • Set up and stocking stations with all necessary supplies
  • Prepare food for service and ensure
  • Cook menu items in cooperation with the rest of the kitchen staff •
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers Requirements
  • Completing Temperature logs and Check Lists for daily and weekly cleaning and maintenance tasks.
  • Participates in all roles in the kitchen as required, including dish when needed.

Skills and Abilities:
  • Proven cooking experience, including experience as a line chef/prep cook. Familiarity and fluency in kitchen terminology

  • Excellent understanding of various cooking methods, ingredients, equipment and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry's best practices
  • Willingness to pursue ServSafe certification within twelve months of employment

REQUIREMENTS
Eggs Up Grill first opened its doors in 1997 by Chris and Pat Skodras. Their move to Pawley's Island was after a trip the two of them shared to the low country where they instantly fell in love with all the town had to offer. Eggs Up Grill today has 63 independently owned and operated franchised locations and is continuing to grow! So, welcome! We'd love to make you a part of our family!
In our Eggs Up Grill DNA, we commit to provide Real Service for Real People - "wholesome and genuine", "authentic, friendly and genuine hospitality". Our restaurants are Home to the Whole Neighborhood - warmly welcoming anyone and everyone, ensuring everyone feels right at home.
-Ricky Richardson, CEO

What Eggs Up Grill employees say

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