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Assistant Cook Jobs in Carthage, NC (NOW HIRING)

Culinary Line Cook

Southern Pines, NC · On-site

$13.50 - $16.75/hr

The Culinary Line Cook is responsible for preparing and cooking menu items according to Kickback ... Comply with food safety and sanitation standards at all times. * Assist with opening and closing ...

Cook

Carthage, NC · On-site

$15/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...

Lead Cook

Pinehurst, NC · On-site

$16 - $22/hr

The lead line cook will learn all aspects of our kitchen and will be a point of knowledge for our ... tasks to assist the executive chef and will find yourself • report directly to Sous Chef or ...

Line Cook

Southern Pines, NC · On-site

$13.50 - $16.75/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ... assistant Parker. We look forward to hearing from you!

Line Cook

Southern Pines, NC

$13.50 - $16.75/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ... assistant Parker. We look forward to hearing from you!

Dietary Cook

Pinehurst, NC

$11.50 - $14.75/hr

Dietary Cook - Part-Time Location: Pinehurst, NC The Greens at Pinehurst is seeking a dependable ... Prepare meals and snacks in accordance with physician orders and dietary guidelines * Assist with ...

Dietary Cook

Southern Pines, NC · On-site

$12.25 - $15.50/hr

Be detail-oriented, professional, and a team player who works well with others. * Assist dietary ... Prior cooking experience in a healthcare facility is preferred. At SanStone Health & Rehabilitation ...

Communicate with cooks, chefs and food runners on proper garnishments during service as needed * Use best judgement and established quality standards in the expedition of each dish * Assist cooks ...

Child Care Center Cook

Carthage, NC · On-site

$10.25 - $13.75/hr

Helpful! Assist in classrooms as needed as an Assistant Teacher/Floater. Job Requirements: * Work experience in cooking and/or food preparation for multiple individuals in a childcare facility ...

Child Care Center Cook

Carthage, NC · On-site

$10.25 - $13.75/hr

Helpful! Assist in classrooms as needed as an Assistant Teacher/Floater. Job Requirements: * Work experience in cooking and/or food preparation for multiple individuals in a childcare facility ...

Cook - Dietary Aide HCC

Rockingham, NC · On-site

$12.25 - $14.75/hr

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ... Assists with supervision kitchen staff that assist with food preparation, assembling trays ...

Cook - Dietary Aide HCC

Rockingham, NC · On-site

$12.25 - $14.75/hr

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ... Assists with supervision kitchen staff that assist with food preparation, assembling trays ...

Dietary Aide

Pinehurst, NC · On-site

$11 - $13.75/hr

Maintain cleanliness and sanitation of the kitchen and dining areas * Assist cooks with meal preparation and kitchen tasks * Follow all safety and sanitation guidelines Qualifications * High school ...

Child Care Center Cook

Carthage, NC · On-site

$10.25 - $13.75/hr

Helpful. Assist in classrooms as needed as an Assistant Teacher/Floater. Job Requirements: Work experience in cooking and/or food preparation for multiple individuals in a childcare facility ...

Child Care Center Cook

Carthage, NC · On-site

$10.25 - $13.75/hr

Helpful! Assist in classrooms as needed as an Assistant Teacher/Floater. Job Requirements: * Work experience in cooking and/or food preparation for multiple individuals in a childcare facility ...

GRILL COOK

Sanford, NC · On-site

$18/hr

At least 2 years of grill cook experience in a restaurant, hotel, club, or equivalent required ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

At least 2 years of grill cook experience in a restaurant, hotel, club, or equivalent required ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

At least 2 years of grill cook experience in a restaurant, hotel, club, or equivalent required ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

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Assistant Cook information

See Carthage, NC salary details

$7

$12

$16

How much do assistant cook jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for assistant cook in Carthage, NC is $12.65, according to ZipRecruiter salary data. Most workers in this role earn between $11.39 and $13.70 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What cities near Carthage, NC are hiring for Assistant Cook jobs?

Cities near Carthage, NC with the most Assistant Cook job openings:

Infographic showing various Assistant Cook job openings in Carthage, NC as of August 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% In-person job distribution, with an average salary of $26,314 per year, or $12.7 per hour.

Culinary Line Cook

Kickback Jack's

Southern Pines, NC • On-site

$13.50 - $16.75/hr

Full-time

Re-posted 7 days ago


Kickback Jack's rating

5.6

Company rating: 5.6 out of 10

Based on 15 frontline employees who took The Breakroom Quiz


Job description

The Culinary Line Cook is responsible for preparing and cooking menu items according to Kickback Jack's recipes and quality standards. Working in a fast-paced, high-volume kitchen, line cooks ensure food is cooked to perfection and plated correctly for a great guest experience.
KEY RESPONSIBILITIES:
  • Prepare and cook menu items accurately and efficiently during service.
  • Follow standardized recipes, portion sizes, and presentation guidelines.
  • Maintain a clean, organized, and stocked station throughout the shift.
  • Work with the team to ensure food orders are completed in a timely manner.
  • Monitor food quality and freshness; report any inconsistencies.
  • Comply with food safety and sanitation standards at all times.
  • Assist with opening and closing duties as assigned by the Kitchen Leader.

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