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Assistant Cook Jobs in Cairo, GA (NOW HIRING)

Cook

Tallahassee, FL · On-site

$15 - $18/hr

Cook - Part-Time $15 - $18 per hour | Part Time Tapestry Senior Living - Lakeshore | Tallahassee ... Ensure food safety and sanitation standards are met * Assist with kitchen cleanliness and ...

Line Cook

Tallahassee, FL · On-site

$14 - $22/hr

DESCRIPTION Cooks (Prep, Fry, Line, Grill, Salad, Sandwich) Position Classification: Part-Time / ... Jump in to support teammates-assist wherever needed to keep the kitchen running smoothly. * Take ...

Line Cook

Tallahassee, FL · On-site

$14 - $22/hr

Cooks (Prep, Fry, Line, Grill, Salad, Sandwich) Position Classification: Part-Time / Non-Exempt ... Jump in to support teammates--assist wherever needed to keep the kitchen running smoothly. * Take ...

Cashier / Line Cook

Tallahassee, FL · On-site

$16 - $18/hr

... line cook , front line servers. We promote from within and these positions lead to shift lead ... Willingness to jump into different tasks and assist co-workers when required * Able to uphold high ...

Cashier / Line Cook

Tallahassee, FL · On-site

$16 - $18/hr

... line cook , front line servers. We promote from within and these positions lead to shift lead ... Willingness to jump into different tasks and assist co-workers when required * Able to uphold high ...

About Cook Systems Since 1990, Cook Systems has partnered with organizations across the country to ... Review organizational IT policies and advise on their compliance and adequacy. * Assist management ...

Cook - Dietary Aide HCC

Tallahassee, FL

$13.75 - $16.50/hr

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ... Assists with supervision kitchen staff that assist with food preparation, assembling trays ...

Cook - Dietary Aide HCC

Tallahassee, FL · On-site

$13.75 - $16.50/hr

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and ... Assists with supervision kitchen staff that assist with food preparation, assembling trays ...

DESCRIPTION The Assistant Manager role provides a training ground for restaurant management. As ... It all started with one cook who created a soon-to-be world-famous recipe more than 70 years ago, a ...

The Assistant Manager role provides a training ground for restaurant management. As your leadership ... It all started with one cook who created a soon-to-be world-famous recipe more than 70 years ago, a ...

FOOD SERVICES AIDE

Colquitt, GA · On-site

$12 - $15.75/hr

Wash all pots and pans in the morning; assist cooks when needed on posts and pans at other times. * Sweep and mop kitchen floor and stock room; cleanup work area, food carts after each use, change ...

Servers (Dietary Aides) also assist Cooks in the preparation and service of meals, make connections with residents, are courteous and friendly co-workers, and follow procedures as outlined by state ...

Cook, Kitchen

Tallahassee, FL · On-site

$18 - $20/hr

Role Specific Duties and Expectations The Cook is responsible for preparing food items, based on ... Food Handling: Assist in storage and rotation of food items according to hotel procedures. * Other ...

Cook, Kitchen

Tallahassee, FL · On-site

$13.25 - $17.75/hr

Role Specific Duties and Expectations The Cook is responsible for preparing food items, based on ... Food Handling: Assist in storage and rotation of food items according to hotel procedures. * Other ...

Summary: We are seeking a dedicated Paralegal/Legal Secretary with 3-5 years of experience to join our legal team. The ideal candidate will be familiar with the Florida court systems and adept at ...

Showing results 41-60

Assistant Cook information

See Cairo, GA salary details

$6

$10

$14

How much do assistant cook jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for assistant cook in Cairo, GA is $10.69, according to ZipRecruiter salary data. Most workers in this role earn between $9.66 and $11.59 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What are the most commonly searched types of Cook jobs in Cairo, GA?

The most popular types of Cook jobs in Cairo, GA are:

What cities near Cairo, GA are hiring for Assistant Cook jobs?

Cities near Cairo, GA with the most Assistant Cook job openings:

Infographic showing various Assistant Cook job openings in Cairo, GA as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $22,232 per year, or $10.7 per hour.

Cook

Tapestry Senior Living

Tallahassee, FL • On-site

$15 - $18/hr

Part-time

Medical, Dental, Vision, Life, Retirement

Posted 29 days ago


Job description

Cook - Part-Time
$15 - $18 per hour | Part Time 
Tapestry Senior Living - Lakeshore | Tallahassee, FL

Make a difference in someone's life every day. 
Join our vibrant team at Tapestry Senior Living - Lakeshore, where you’ll make a daily impact in the lives of our residents. 
Why Join Us? 

  • Personalized Care: Our philosophy of person-centered care impacts everything we do
  • Competitive Pay: $15-$18/hour, credit given for experience 
  • Schedule: Part-time | 6:00am-2:00pm or 11:00am-7:00pm | Some weekends and holidays required
  • Supportive Team: We believe in the importance of personal and professional growth
  • Quick Hiring: Apply today and hear back within 48 hours

What You’ll Do:
  • Prepare meals according to menu plans and dietary guidelines
  • Prepare and serve featured menu as well as a la carte menu
  • Ensure food safety and sanitation standards are met
  • Assist with kitchen cleanliness and organization
  • Work alongside a friendly dietary team in a supportive environment
  • Make every dining experience feel like home

What You’ll Need:
  • Must be at least 21 years of age
  • High school diploma or GED preferred
  • 1 year of large batch cooking experience in senior living, healthcare, or restaurant setting required; 3 years preferred
  • Food Safety Manager certificate (preferred) 
  • Ability to follow recipes and manage dietary needs


Benefits Available to You: 

  • Medical, Dental, & Vision Insurance 
  • Flexible Spending & Dependent Care Accounts 
  • 401(k) Retirement Savings Plan 
  • Life & AD&D Insurance 
  • Short- & Long-Term Disability 
  • Supplemental Insurance (Accident, Critical Illness, etc.) 
  • Employee Assistance Program (EAP) 
  • Perks at Work Discount Program 
  • Double-time pay for all hours worked on most company-recognized holidays

To apply, please complete the required questionnaire. We accept applications on a rolling basis.

We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants.

Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position’s essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.

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