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Assistant Clubhouse Manager Jobs in Georgia (NOW HIRING)

From specialty concept stores for the NBA and NHL, to iconic clubhouse destinations for the Yankees ... Assistant Store Managers are accountable for every aspect of the retail store performance ...

Our Main Clubhouse, nestled in the heart of Midtown between the Atlanta Botanical Garden and ... mentor Assistant Restaurant Managers, Supervisors, and hourly team members Build meaningful ...

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Assistant Clubhouse Manager information

See Georgia salary details

$17.5K

$33.4K

$43.2K

How much do assistant clubhouse manager jobs pay per year?

As of Sep 5, 2026, the average yearly pay for assistant clubhouse manager in Georgia is $33,388.00, according to ZipRecruiter salary data. Most workers in this role earn between $29,955.00 and $38,513.00 per year, depending on experience, location, and employer.

What are the responsibilities of an assistant clubhouse manager?

An Assistant Clubhouse Manager supports the Clubhouse Manager in overseeing daily operations, managing staff, and ensuring excellent member and guest experiences. Their duties often include supervising dining and recreational areas, handling member inquiries, coordinating events, and ensuring facility maintenance. They play a key role in upholding club standards, assisting with budgeting, and implementing policies set by management. This role requires strong organizational, leadership, and customer service skills to maintain a welcoming and efficient clubhouse environment.

What are some typical challenges an assistant clubhouse manager may face in balancing member satisfaction with operational efficiency?

As an Assistant Clubhouse Manager, you'll often need to balance maintaining high levels of member satisfaction with ensuring smooth day-to-day operations. This can involve addressing member concerns promptly while managing staff schedules, overseeing events, and ensuring compliance with club policies. It's common to encounter situations where member requests may conflict with operational limitations or budget constraints, requiring effective communication and problem-solving skills. Collaborating closely with other departments, such as kitchen staff or maintenance, is also crucial to provide a seamless experience for members and guests.

What are the key skills and qualifications needed to thrive as an assistant clubhouse manager, and why are they important?

To thrive as an Assistant Clubhouse Manager, you need a background in hospitality management, strong organizational skills, and experience in food and beverage or club operations, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, reservation software, and basic accounting tools is typically required. Exceptional interpersonal skills, leadership, and problem-solving abilities help you effectively manage staff and deliver outstanding member service. These skills are crucial for ensuring smooth clubhouse operations, member satisfaction, and the overall success of the facility.

What are popular job titles related to Assistant Clubhouse Manager jobs in Georgia?

For Assistant Clubhouse Manager jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Assistant Clubhouse Manager jobs in Georgia look for?

The top searched job categories for Assistant Clubhouse Manager jobs in Georgia are:

What cities in Georgia are hiring for Assistant Clubhouse Manager jobs?

Cities in Georgia with the most Assistant Clubhouse Manager job openings:

Infographic showing various Assistant Clubhouse Manager job openings in Georgia as of August 2026, with employment types broken down into 80% Full Time, 11% Part Time, 6% Contract, and 3% Nights. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $33,388 per year, or $16.1 per hour.

Bartender/Server ***Year Round Starting at $18 NON TIP/NON COMMISSION***

Ansley Golf Club

Atlanta, GA • On-site

$16/hr

Part-time

This job post has expired today. Applications are no longer accepted.


Key responsibilities

  • Facilitates a superior dining experience for members and guests by taking and delivering food and beverage orders, and maintaining cleanliness and organization in the dining areas.

  • Checks and cleans all front of the house dining areas, stocks supplies, and resets tables at the beginning and end of shifts.

  • Greets members, informs them of specials, takes orders, inputs them into the POS system, and processes check settlements.


Job description

Bartender/Server
YEAR ROUND POSITION
Description: Part Time
This is an HOURLY POSITION ONLY
Training pay is $16hr, Server rate $18, Bartender $19
*All bartenders must go through server training and remain a server until you are full prepared to be a bartender. *
Statement of the Job
Employee facilitates a superior dining experience for Ansley Golf Club Members and their guests. Assembles, serves, bartends, and delivers food and beverage items, using appropriate safety and sanitation methods, while adhering to the highest standards of professional etiquette. Work is performed under general supervision.
1. Adheres to uniform standards while on property
2. Reports to duty as scheduled. Employee reports to the Clubhouse or Asst. Clubhouse Manager on Duty upon arrival.
3. Cleans equipment and service area as prescribed by side work sheets at beginning and end of shift.
4. Checks and cleans all front of the house dining areas as applicable prior to meal service times.
5. Maintains the highest standard of cleanliness and neatness in front of the house dining areas.
6. Stocks and maintains all supplies needed for shift. Reports supply shortages to Manager on Duty
7. Memorizes daily Food and Beverage specials
8. Greets Members in a warm and friendly manner within 1 minute of arrival.
9. Informs Members of specials and is knowledgeable about menu and wine list.
10. Takes Food and Beverage order and inputs to POS system
11. Delivers Food and clears any unneeded items from tables, refills beverages, checks on dining members frequently
12. Presents Checks for signature and maintains accurate member checks. Turns checks and settlement in to Manager on Duty at end of each shift.
13. Resets tables
14. Assists co-workers with Member service. Serving our Members is a "section-less" job.
15. Consistently maintains and expands food and beverage knowledge specifically as related to Club Menus and Offerings.
16. Must have a min of 1 year bartending experience
The above are the essential functions, or fundamental duties of the job classification "server". The essential functions of the individual positions within the classification may differ. Ansley Golf Club may assign reasonably related additional duties to individual employees consistent with policy.
Requirements
Qualifications
• High School diploma or equivalent preferred.
• Strong customer service orientation.
• Good communication skills with strong organizational ability.
• Must be able to work at a fast pace on occasion.
• Must be able to handle glasses and glassware.
• Frequent lifting, bending, reaching and pulling.
• Must be able to climb stairs.
• Must be able to stand for extended periods of time, up to 6 hours per shift.
• Exposure to cleaning chemicals.
• Must be able to work independently and function as a team member.
• Must have a positive attitude and a willingness to work in a team environment.
• Restaurant experience a plus.
Compensation: Part-time positions average less than 30 hours each week. The assigned hours to this position vary each week , but include working on holidays and weekends.