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Asian Restaurant Jobs in Colorado (NOW HIRING)

Chowbus is a leading Asian restaurant technology SaaS platform, with deep roots in the North American market for years. Currently, we stand as a pioneering enterprise in the North American Asian ...

Sales Manager_Mandarin Vertical

Denver, CO

$50K - $80K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Chowbus is a leading Asian restaurant technology SaaS platform, with deep roots in the North American market for years. Currently, we stand as a pioneering enterprise in the North American Asian ...

Sales Manager_Mandarin Vertical

Denver, CO · On-site

$50K - $80K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Chowbus is a leading Asian restaurant technology SaaS platform, with deep roots in the North American market for years. Currently, we stand as a pioneering enterprise in the North American Asian ...

Sales Manager_Chinese Vertical

Denver, CO · On-site

$50K - $80K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Chowbus is a leading Asian restaurant technology SaaS platform, with deep roots in the North American market for years. Currently, we stand as a pioneering enterprise in the North American Asian ...

Sales Manager_Chinese Vertical

Denver, CO · On-site

$50K - $80K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Chowbus is a leading Asian restaurant technology SaaS platform, with deep roots in the North American market for years. Currently, we stand as a pioneering enterprise in the North American Asian ...

Picker

Aurora, CO · On-site

$16.25 - $19.25/hr

HFFG), headquartered in Las Vegas, Nevada, is a leading distributor of international foodservice solutions to Asian restaurants and other businesses across the United States. With 15 distribution ...

Picker

Aurora, CO · On-site

$16.25 - $19.25/hr

HFFG), headquartered in Las Vegas, Nevada, is a leading distributor of international foodservice solutions to Asian restaurants and other businesses across the United States. With 15 distribution ...

Picker - Night

Aurora, CO · On-site

$16.25 - $19.25/hr

HFFG), headquartered in Las Vegas, Nevada, is a leading distributor of international foodservice solutions to Asian restaurants and other businesses across the United States. With 15 distribution ...

Picker - Night

Aurora, CO

$16.25 - $19.25/hr

HFFG), headquartered in Las Vegas, Nevada, is a leading distributor of international foodservice solutions to Asian restaurants and other businesses across the United States. With 15 distribution ...

HFFG), headquartered in Las Vegas, Nevada, is a leading distributor of international foodservice solutions to Asian restaurants and other businesses across the United States. With 15 distribution ...

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Showing results 1-20

Asian Restaurant information

What are the key skills and qualifications needed to thrive in the Asian restaurant position, and why are they important?

To thrive in an Asian Restaurant, employees typically need strong culinary skills in Asian cuisines, familiarity with food safety regulations, and relevant experience in hospitality or restaurant operations. Knowledge of commercial kitchen equipment, point-of-sale (POS) systems, and, in some cases, food handler certifications is often required. Outstanding teamwork, customer service orientation, and the ability to work efficiently in a fast-paced environment are essential soft skills. These competencies ensure consistently high-quality food and service, leading to satisfied customers and successful restaurant operations.

What is an Asian restaurant?

An Asian restaurant job involves working in a dining establishment that specializes in Asian cuisine, such as Chinese, Japanese, Thai, or Indian food. Roles can include chefs, servers, kitchen staff, and management positions. Responsibilities vary but often include food preparation, customer service, maintaining cleanliness, and ensuring an authentic dining experience. Experience in Asian cuisine and familiarity with cultural dining practices can be beneficial.

What are typical career advancement opportunities for employees working in an Asian restaurant?

Employees at an Asian Restaurant can grow their careers by progressing from entry-level positions such as server, line cook, or dishwasher to more responsible roles like lead cook, shift supervisor, or restaurant manager. Many establishments offer training programs and mentorship to help staff develop leadership and culinary skills tailored to Asian cuisine. Those who excel in customer service or kitchen operations often find opportunities for promotion within the restaurant or across a restaurant group. Career advancement can also include specialization in specific cuisines or eventually moving into roles like head chef or general manager. This supportive environment helps employees gain valuable experience and build a long-term career in the hospitality industry.

What are the most commonly searched types of Asian Restaurant jobs in Colorado?

The most popular types of Asian Restaurant jobs in Colorado are:

What are popular job titles related to Asian Restaurant jobs in Colorado?

For Asian Restaurant jobs in Colorado, the most frequently searched job titles are:

What job categories do people searching Asian Restaurant jobs in Colorado look for?

The top searched job categories for Asian Restaurant jobs in Colorado are:

What cities in Colorado are hiring for Asian Restaurant jobs?

Cities in Colorado with the most Asian Restaurant job openings:

Infographic showing various Asian Restaurant job openings in Colorado as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution.

Account Executive - Asian Restaurant Segment

Shamrock Foods Company

Commerce City, CO

$40K - $100K/yr

Full-time

Medical, Retirement, PTO

Re-posted 11 days ago


Shamrock Foods rating

8.1

Company rating: 8.1 out of 10

Based on 49 frontline employees who took The Breakroom Quiz

9th of 49 rated food wholesalers


Job description

The Account Executive is responsible for maximizing sales growth profitably.  To accomplish this, they are responsible for regularly representing products and services for Shamrock Foods Company on a commission base to restaurants, resorts, hotels, and other institutional establishments through face-to-face interactions. Cantonese, Mandarin, and/or Vietnamese language skills preferred.

Essential Duties:

  • Prospect new customers and build a territory to grow the customer base
  • Maintain current customer base and grow the share of the customer’s business
  • Impact customer success through:
  • Supporting customer menu engineering
  • Supporting food cost analysis to ensure waste reduction and improve customer profitability
  • Consuming and sharing market intelligence and industry trends
  • Conducting product demonstration and comparisons by taking sample product to customer‘s restaurant or facility
  • Facilitating demonstrations of capabilities we have to support the customer
  • Share new product innovation through utilization of Shamrock resources
  • Build multi-level relationships in the businesses you serve
  • Keep accounts current; optimizing sales, service, and delivery and collecting past-due balances from customers
  • Leverage technology for improved customer efficiency and to drive customer experience enhancements
  • Participate in on-going training to continuously develop skills
  • Other duties as assigned.

Qualifications:

  • HS Diploma and/or GED required; Associate or Bachelor’s degree a plus.
  • 2 plus years’ experience in culinary, restaurant operations, foodservice, or other related experience preferred
  • Previous successful sales experience a plus
  • Current driver license
  • Demonstrated expertise in problem solving
  • Comfort using technology; and analyzing customer data
  • Knowledgeable on industry trends
  • Expertise in Microsoft office (Word, Excel, Outlook)
  • Must be flexible and willing to work the demands of the department which may be subject to evenings, weekends and holidays.
  • Cantonese, Mandarin, and/or Vietnamese language skills preferred.

Physical Demands:

  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions
  • Regularly lift and /or move up to 40 pounds
  • Frequently lift and/or move up to 60 pounds

Starting compensation of $40,000-$100,000 per year based on achievement of performance goals, eventually transitioning to commission-basis. 

Shamrock anticipates closing the application window for this job opportunity on or before December 31, 2025 

Corporate Summary:

At Shamrock Foods Company, people come first – our associates, our customers, and the families we serve across the nation. A privately-held, family-owned and -operated Forbes 500 company, Shamrock is an innovator in the food industry and has been since being founded in Arizona in 1922.

Our Mission:

At Shamrock Foods Company, we live by our founding family’s motto to “treat associates like family and customers like friends.”

Why work for us?

Benefits are a major part of your overall compensation, and we believe offering them at an affordable cost is not only the right thing to do, but it helps keep you and your family healthy.  That’s why Shamrock Foods pays for the majority of your health insurance, allowing you to take home more of your paycheck.  And it doesn’t stop there - our associates also enjoy additional benefits such as 401(k) Savings Plan, Profit Sharing, Paid Time Off, as well as our incredible growth opportunities, continued education and wellness programs.

Equal Opportunity Employer

At Shamrock Foods Co all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, veteran status, sexual orientation, gender identity or any other basis protected by applicable law


What Shamrock Foods employees say

Pay

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