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Army Hospitality Jobs (NOW HIRING)

Program Assistant

Battle Creek, MI · On-site

$33K - $42K/yr

At The Salvation Army our employees are the heartbeat of our mission. We foster a community of ... Provides friendly hospitality to those we serve * Recognizes and provide opportunities for group ...

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Administrative Assistant

Olathe, KS · On-site

$17.50 - $23.50/hr

Provide hospitality services for guests at TSA events * Prepare invoices, ensure proper coding and ... Support and promote mission and beliefs of the Salvation Army * Generate routine correspondence

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Showing results 1-20

Army Hospitality information

See salary details

$25.5K

$57.7K

$83K

How much do army hospitality jobs pay per year?

As of Jun 24, 2026, the average yearly pay for army hospitality in the United States is $57,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Army Hospitality position, and why are they important?

To thrive in Army Hospitality, you typically need a background in food service, catering, or hotel management, along with knowledge of health and safety standards. Familiarity with military-specific food preparation equipment, large-scale meal planning systems, and certifications like Food Handler or ServSafe are often valuable. Outstanding customer service, teamwork, and organization skills will set you apart in this field. These skills and qualities ensure efficient and high-quality service delivery, supporting troop morale and wellbeing in diverse and sometimes challenging environments.

What is an Army Hospitality job?

An Army Hospitality job involves managing food service, lodging, and morale-boosting facilities for soldiers and officers. This includes working in kitchens, dining facilities, and accommodations to ensure military personnel receive proper meals and living conditions. Roles can range from chefs and catering staff to lodging managers and event coordinators. Army hospitality personnel play a vital role in maintaining well-being and operational readiness. Training is provided to develop skills in food preparation, customer service, and facility management.

What are the typical daily responsibilities of someone working in Army Hospitality?

Army Hospitality professionals are responsible for planning, preparing, and serving meals to military personnel, maintaining cleanliness and hygiene standards in dining facilities, and managing food inventory. They often work as part of a close-knit team, coordinating with chefs, supply staff, and supervisors to ensure efficient service during daily operations or special events. In addition to food service duties, they may also assist in organizing morale-boosting activities and supporting logistical tasks. This role requires adaptability, as work environments can range from base kitchens to mobile field setups, offering a dynamic and rewarding experience.

More about Army Hospitality jobs
What states have the most Army Hospitality jobs? States with the most job openings for Army Hospitality jobs include:
Infographic showing various Army Hospitality job openings in the United States as of June 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% In-person job distribution, with an average salary of $57,716 per year, or $27.7 per hour.
Sanitation & Hospitality Assistant

Sanitation & Hospitality Assistant

The Salvation Army Eastern Territory

Trenton, NJ • On-site

Part-time

Posted 21 days ago


Salvation Army rating

6.2

Company rating: 6.2 out of 10

Based on 346 frontline employees who took The Breakroom Quiz

477th of 687 rated non-profit organizations


Job description

Overview

The Sanitation & Hospitality Assistant plays a key role in maintaining a clean, safe, and welcoming corps building that is consistently up to standard with local health department inspection codes. The individual will be responsible for routine cleaning of common areas (including restrooms, kitchen, and offices), restocking hospitality stations, supporting basic kitchen prep for feeding programs, and assisting with seasonal and event-based support.

Responsibilities

The duties listed below are the primary duties of this position but are not all the required duties. The Salvation Army reserves the right to change, reduce, or expand the duties of this position at any time. Reasonable accommodations may be made for individuals with disabilities to perform the essential functions of this role. Maintain daily cleanliness, order, and sanitation of the interior building, including offices and common areas. Clean and sanitize bathrooms, including toilets, sinks, mirrors, and floors. Sweep, mop, vacuum, and wipe down floors and surfaces throughout the facility. Maintain hospitality stations (e.g., water dispensers, coffee areas), ensuring supplies like cups and condiments are restocked regularly. Clean kitchen surfaces, wipe down counters and appliances, and ensure overall cleanliness of the food prep area. Assist with basic kitchen prep tasks for canteen and feeding programs (e.g., portioning, organizing, light washing, food-safe handling). Sanitize food prep areas, sinks, and kitchen surfaces daily to meet local health department codes and food safety standards. Monitor and restock kitchen and hospitality supplies (e.g., cups, napkins, utensils, beverages). Remove trash and recycling from all designated areas on a daily basis. Report any building, kitchen, or supply-related needs or concerns to the corps officer or designated supervisor promptly. Assist with setup and cleanup of meetings, events, and community feeding programs. Support and help guide community service workers and facility volunteers. Collaborate with the corps team to maintain a welcoming, safe, and hygienic environment for staff, volunteers, and visitors. Assume seasonal full-time status in the winter, assisting with holiday programs

Other duties within the scope of the role as assigned by supervisors

Qualifications

High School Diploma or equivalent. Previous cleaning or hospitality experience. Have or be willing to obtain SERV Safe certification. Ability to lift up to 30 pounds and stand/walk for long periods of time. Must understand and support The Salvation Army's mission as a church and a social services organization.

Desired Qualifications Possess the ability to adapt to change. Work well independently and with a team. Good communication and organizational skills. 

Employment Type: PART_TIME

What Salvation Army employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Salvation Army logo

About Salvation Army

Sourced by ZipRecruiter

The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.

Industry

Non-profits, retail, amusement, gambling, and recreation and religious organizations

Company size

5,001 - 10,000 Employees

Headquarters location

Alexandria, VA, US