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Application Chef Jobs in Pennsylvania (NOW HIRING)

Woodbridge Place

Sous Chef

Phoenixville, PA

$50K - $68K/yr

What you can expect as a Sous Chef: * $1,000 Employee Referral Bonus * Tuition Reimbursement ... Likewise, if you are limited in the ability to access or use this online application process and ...

Bridge Senior Living

Sous Chef

Phoenixville, PA · On-site

$50K - $68K/yr

What you can expect as a Sous Chef: * $1,000 Employee Referral Bonus * Tuition Reimbursement ... Likewise, if you are limited in the ability to access or use this online application process and ...

Woodbridge Place

Sous Chef

Phoenixville, PA · On-site

$50K - $68K/yr

What you can expect as a Sous Chef: * $1,000 Employee Referral Bonus * Tuition Reimbursement ... Likewise, if you are limited in the ability to access or use this online application process and ...

Metz Culinary Management

Executive Chef

Dallas, PA · On-site

$75/hr

Click 'APPLY' To complete our application and upload resume! Metz Culinary Management is growing and we have an opening for Rock Star Executive Chef who shares our passion for Food and Service and ...

Tillie's Restaurant

Sous Chef

Mckeesport, PA · On-site

$20 - $23/hr

Join Our Team as a Sous Chef! Are you passionate about Food and Cooking ready to take your culinary ... application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee ...

COPPERFIELD INN LLC

Experienced Pantry Chef

Limerick, PA · On-site

$18 - $20/hr

If the following sounds like a position, you are capable of and would enjoy, please send your resume or come in to fill out an application in person. *Seeking an Experienced Pantry Chef that can ...

Compass Group

CHEF MANAGER

Philadelphia, PA · On-site

$70K - $74K/yr

Culinary Services Group is hiring immediately for a Chef Manager position. * Location ... Application Deadline: applications are accepted ongoing until all openings are filled for this ...

Compass Group

CHEF MANAGER

Philadelphia, PA · On-site

$70K - $74K/yr

Culinary Services Group is hiring immediately for a Chef Manager position. * Location ... Application Deadline: applications are accepted ongoing until all openings are filled for this ...

Culinary Services Group

CHEF MANAGER

Philadelphia, PA · On-site

$70K - $74K/yr

Culinary Services Group is hiring immediately for a Chef Manager position. * Location ... Application Deadline: applications are accepted ongoing until all openings are filled for this ...

AEG

Sous Chef

Hershey, PA · On-site

$47K - $64K/yr

... complete the application process on the follow-up screen. Join the team at the Hersheypark ... Perform other duties as assigned by Executive Sous Chef and Executive Chef. Qualifications:

Compass Group

CHEF MANAGER

Philadelphia, PA

$70K - $74K/yr

Culinary Services Group is hiring immediately for a Chef Manager position. * Location ... Application Deadline: applications are accepted ongoing until all openings are filled for this ...

Compass Group

SOUS CHEF

Saint Marys, PA · On-site

$17/hr

* We are hiring immediately for full time SOUS CHEF positions. * Location : Penn Highlands Elk - 763 ... Application Deadline: applications are accepted ongoing until all openings are filled for this ...

Sodexo

Sous Chef

Bethlehem, PA

$22.44 - $29.03/hr

Sodexo is seeking a Sous Chef to join our culinary leadership team at Lehigh Valley Hospital ... If you need assistance with the application process, please completethis form.

Sodexo

Sous Chef

Bethlehem, PA · On-site

$22.44 - $29.03/hr

Sodexo is seeking a Sous Chef to join our culinary leadership team at Lehigh Valley Hospital ... If you need assistance with the application process, please complete this form.

Sodexo

Sous Chef

Bethlehem, PA · On-site

$22.44 - $29.03/hr

Sodexo is seeking a Sous Chef to join our culinary leadership team at Lehigh Valley Hospital ... If you need assistance with the application process, please complete this form.

Compass Group

SOUS CHEF

Pittsburgh, PA · On-site

$25/hr

Application Deadline: applications are accepted ongoing until all openings are filled for this ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Compass Group

SOUS CHEF

Pittsburgh, PA · On-site

$27/hr

Application Deadline: applications are accepted ongoing until all openings are filled for this ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

AEG

Executive Sous Chef

Hershey, PA · On-site

$61K - $78K/yr

... application process on the follow-up screen. Hershey Entertainment & Resorts Company (HE&R) is an ... The Executive Sous Chef is responsible for all aspects of the restaurant culinary operations. This ...

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Showing results 1-20

All JobsApplication Chef JobsApplication Chef Jobs in Pennsylvania

Application Chef information

See Pennsylvania salary details

$17

$52

$85

How much do application chef jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for application chef in Pennsylvania is $52.77, according to ZipRecruiter salary data. Most workers in this role earn between $42.40 and $60.72 per hour, depending on experience, location, and employer.

What is an application chef?

Application Chefs are professionals who specialize in using Chef, an automation platform, to configure and manage infrastructure as code. They are responsible for designing, developing, and maintaining automated deployment scripts and recipes that ensure applications and environments are consistently configured across servers. Application Chefs work closely with development and operations teams to streamline software delivery, improve system reliability, and support continuous integration and continuous deployment (CI/CD) pipelines. Their expertise helps organizations automate routine tasks, reduce manual errors, and accelerate product delivery.

What are the key skills and qualifications needed to thrive as an application chef?

To thrive as an Application Chef, you need expertise in software configuration management, automation, and scripting, typically supported by experience with infrastructure as code and DevOps methodologies. Proficiency with Chef (the configuration management tool), Ruby programming, and cloud platforms such as AWS or Azure is essential. Strong problem-solving, collaboration, and communication skills help you work effectively with development and operations teams. These abilities are crucial for ensuring reliable, scalable application deployment and efficient infrastructure management.

What are some common challenges faced by application chefs when integrating new culinary technologies into kitchen operations?

Application Chefs often encounter challenges when incorporating new culinary technologies, such as adapting existing workflows, training team members, and ensuring consistency in food quality. It requires balancing innovation with operational efficiency, as well as collaborating closely with kitchen staff to troubleshoot issues and streamline adoption. Staying current with technology trends and maintaining open communication with both management and culinary teams are crucial for a smooth transition.

What is the difference between Application Chef vs Application Developer?

AspectApplication ChefApplication Developer
CredentialsTypically culinary certifications or experience in food preparationProgramming degrees or coding certifications
Work EnvironmentCommercial kitchens, food service settingsOffices, tech companies, or remote
Industry UsageFood industry, hospitalityIT, software development
Common Search IntentFood preparation, culinary skillsSoftware development, coding projects

The main difference between an Application Chef and an Application Developer lies in their industry and skill set. Application Chefs focus on culinary arts within food service environments, while Application Developers create software applications in the tech industry. Their credentials, work settings, and search intents are distinct, reflecting their specialized roles.

How to write an application for an application chef job?

To apply for an application chef position, prepare a tailored resume highlighting relevant culinary skills, experience with kitchen management, and knowledge of food safety standards. Write a clear cover letter expressing your interest, detailing your culinary background, and demonstrating your ability to meet the job requirements. Submit your application through the employer's specified method, such as an online portal or email, ensuring all requested documents are included.

What are popular job titles related to Application Chef jobs in Pennsylvania?

For Application Chef jobs in Pennsylvania, the most frequently searched job titles are:

What job categories do people searching Application Chef jobs in Pennsylvania look for?

The top searched job categories for Application Chef jobs in Pennsylvania are:

What cities in Pennsylvania are hiring for Application Chef jobs?

Cities in Pennsylvania with the most Application Chef job openings:

Application Chef jobs near you
Infographic showing various Application Chef job openings in Pennsylvania as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% In-person job distribution, with an average salary of $109,753 per year, or $52.8 per hour.

Sous Chef

Woodbridge Place

Phoenixville, PA

$50K - $68K/yr

Full-time

Medical, Retirement

Posted 5 days ago

Job description

Make a difference in the lives of others while personally thriving!

Join Bridge Senior Living – a certified Great Place to Work (2025-2026)!

Now Hiring! Full-time Sous Chef!

What you can expect as a Sous Chef:

  • $1,000 Employee Referral Bonus
  • Tuition Reimbursement eligibility after three months of full-time employment
  • Competitive pay
  • 401(k) with company match
  • Next Day Pay with PayActiv
  • Excellent Benefits
  • Offering health insurance benefits starting at $80 per month for full-time associates

Qualifications of an ideal Sous Chef:

  • High school diploma or equivalent (GED)
  • CPR Certified
  • At least 3 year of related work experience

Sous Chef Job Summary:

The Sous Chef will supervise the activities of and directs the training of kitchen staff and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and safe dining department. Responsible for menu planning and food preparation in accordance with current federal, state, and local standards, guidelines, and regulations.

  • Take weekly inventory of all dining services supplies and food following inventory policy and procedures. Place orders for truck deliveries.
  • Establish, enforce, and maintain proper sanitation and safety in food preparation areas.
  • Manage the schedule for all kitchen employees.
  • Reviews menus with the Executive Chef, analyzes recipes, determines food, and labor and assigns prices to menu items for catering at a profit.
  • Resolves associates and resident concerns

EEO Statement:

We are an Equal Employment Opportunity employer committed to providing equal opportunity in all of our employment practices, including selection, hiring, assignment, re-assignment, promotion, transfer, compensation, discipline, and termination. The Company prohibits discrimination, harassment, and retaliation in employment based on race; color; religion; genetic information; national origin; sex (including same sex); sexual orientation; gender identity; pregnancy, childbirth, or related medical conditions; age; disability or handicap; citizenship status; service member status; or any other category protected by federal, state, or local law.

Attention Applicants: If you are an individual with a disability and require a reasonable accommodation to complete any part of the application process, please let us know. Likewise, if you are limited in the ability to access or use this online application process and need an alternative method for applying, we will determine an alternate way for you to apply. Please contact questions@bridgeseniorliving.com or 1-888-883-1796 for assistance with an accommodation.