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Application Chef Jobs in Kentucky (NOW HIRING)

Gecko Hospitality

Be Seen First

Sous Chef

Lexington, KY · On-site

$60K - $70K/yr

Sous Chef or Executive Sous Chef Upscale Casual- Highly Awarded Concept Are you an Executive Sous ... By clicking to submit your application, Gecko Hospitality, has your consent to communicate via SMS ...

Compass Group

SOUS CHEF

Lexington, KY · On-site

$21/hr

Application Deadline: applications are accepted ongoing until all openings are filled for this ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Compass Group

SOUS CHEF (FULL TIME)

Lexington, KY

$21/hr

Application Deadline: applications are accepted ongoing until all openings are filled for this ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Compass Group

SOUS CHEF (FULL TIME)

Lexington, KY

$21/hr

Application Deadline: applications are accepted ongoing until all openings are filled for this ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Sodexo

Executive Sous Chef - SL

Louisville, KY · On-site

$56K - $72K/yr

As the Executive Sous Chef, you will provide hands on guidance within a small but dynamic culinary ... If you need assistance with the application process, please complete this form.

Sodexo

Executive Sous Chef - SL

Louisville, KY

$56K - $72K/yr

As the Executive Sous Chef, you will provide hands on guidance within a small but dynamic culinary ... If you need assistance with the application process, please completethis form.

Compass Group

CHEF

Newport, KY · On-site

$18/hr

We are hiring immediately for full time and part time CHEF positions. * Address : 20 Campbell Drive ... Application Deadline: applications are accepted ongoing until all openings are filled for this ...

Sodexo

Executive Chef 3

Hazard, KY · On-site

$75K - $103K/yr

The Executive Chef will be a dynamic team player with a strong background in managing frontline ... If you need assistance with the application process, please complete this form. Qualifications ...

Sodexo

Executive Chef 3

Hazard, KY · On-site

$66K - $86K/yr

The Executive Chef will be a dynamic team player with a strong background in managing frontline ... If you need assistance with the application process, please complete this form. Qualifications ...

Sodexo

Executive Chef 3

Hazard, KY · On-site

$75K - $103K/yr

The Executive Chef will be a dynamic team player with a strong background in managing frontline ... If you need assistance with the application process, please complete this form. Qualifications ...

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Showing results 1-20

All JobsApplication Chef JobsApplication Chef Jobs in Kentucky

Application Chef information

How to get a chef job with no experience?

Applying for an entry-level chef position requires demonstrating a willingness to learn, basic cooking skills, and a positive attitude. Gaining experience through volunteering, culinary classes, or working in related food service roles can improve your chances. Certifications like food safety training can also enhance your application.

What is the highest paid chef job?

The highest paid chef roles are executive chefs, head chefs, or culinary directors in high-end restaurants, luxury hotels, or private clubs, often earning six-figure salaries. These positions typically require extensive experience, leadership skills, and culinary certifications, with additional compensation from bonuses and profit sharing.

What are Application Chefs?

Application Chefs are professionals who specialize in using Chef, an automation platform, to configure and manage infrastructure as code. They are responsible for designing, developing, and maintaining automated deployment scripts and recipes that ensure applications and environments are consistently configured across servers. Application Chefs work closely with development and operations teams to streamline software delivery, improve system reliability, and support continuous integration and continuous deployment (CI/CD) pipelines. Their expertise helps organizations automate routine tasks, reduce manual errors, and accelerate product delivery.

What is an application chef?

An application chef is a professional responsible for developing, configuring, and maintaining software applications, often in a culinary or hospitality context or as a specialized role in software deployment. They typically work with scripting, automation tools, and application management systems to ensure smooth operation and integration. Strong technical skills and knowledge of software environments are essential for this role.

What is the difference between Application Chef vs Application Developer?

AspectApplication ChefApplication Developer
CredentialsTypically culinary certifications or experience in food preparationProgramming degrees or coding certifications
Work EnvironmentCommercial kitchens, food service settingsOffices, tech companies, or remote
Industry UsageFood industry, hospitalityIT, software development
Common Search IntentFood preparation, culinary skillsSoftware development, coding projects

The main difference between an Application Chef and an Application Developer lies in their industry and skill set. Application Chefs focus on culinary arts within food service environments, while Application Developers create software applications in the tech industry. Their credentials, work settings, and search intents are distinct, reflecting their specialized roles.

What are some common challenges faced by Application Chefs when integrating new culinary technologies into kitchen operations?

Application Chefs often encounter challenges when incorporating new culinary technologies, such as adapting existing workflows, training team members, and ensuring consistency in food quality. It requires balancing innovation with operational efficiency, as well as collaborating closely with kitchen staff to troubleshoot issues and streamline adoption. Staying current with technology trends and maintaining open communication with both management and culinary teams are crucial for a smooth transition.

How to write an application for a chef position?

To apply for a chef position, prepare a professional resume highlighting culinary skills, experience, and certifications such as food safety. Write a clear cover letter expressing your interest, relevant experience, and ability to work in a kitchen environment. Submit your application through the employer's preferred method, such as online application portals or email, ensuring all documents are well-organized and error-free.

What are the key skills and qualifications needed to thrive as an Application Chef, and why are they important?

To thrive as an Application Chef, you need expertise in software configuration management, automation, and scripting, typically supported by experience with infrastructure as code and DevOps methodologies. Proficiency with Chef (the configuration management tool), Ruby programming, and cloud platforms such as AWS or Azure is essential. Strong problem-solving, collaboration, and communication skills help you work effectively with development and operations teams. These abilities are crucial for ensuring reliable, scalable application deployment and efficient infrastructure management.
What are popular job titles related to Application Chef jobs in Kentucky? For Application Chef jobs in Kentucky, the most frequently searched job titles are:
What job categories do people searching Application Chef jobs in Kentucky look for? The top searched job categories for Application Chef jobs in Kentucky are:
What cities in Kentucky are hiring for Application Chef jobs? Cities in Kentucky with the most Application Chef job openings:
Application Chef jobs near you
Infographic showing various Application Chef job openings in Kentucky as of July 2026, with employment types broken down into 76% Full Time, 18% Part Time, 1% Temporary, and 5% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution.

Sous Chef/Executive Sous Chef

Gecko Hospitality

Lexington, KY • On-site

$60K - $70K/yr

Full-time

Posted 12 days ago

Job description

Executive Sous Chef

Upscale Casual- Highly Awarded Concept

Are you an Executive Sous Chef passionate about your culinary skills? We are seeking a professional Executive Sous Chef with strong leadership building skills and high energy. To become the Executive Sous Chef of this upscale casual establishment, apply today for our location in Lexington, Kentucky! We opened our doors in the early 2000’s after we were inspired from a trip to Ireland. We are a high-energy pub with no plans on slowing down! We are supplied with local, seasonal, and sustainable foods from the communities we are located in. With over 50 items on our food menu, everyone will be able to find their favorite dish. We also have over 50 brews that are homebrewed from the local community as well as our own craft brew creations. As the Executive Sous Chef, you will make sure the culinary team is organized and well prepared for the seasonal changes that are being made quarterly. You do not want to miss this amazing opportunity as the Executive Sous Chef at our location in Lexington, Kentucky apply today!

 

Title of Position: Executive Sous Chef

Job Description: Our Executive Sous Chef will be challenged every single day. The person in this position will assist the Executive Chef in educating and mentoring the kitchen staff, keeping them up to date with any menu adjustments and maintaining consistent top-quality ingredients in every dish, every time. The Executive Sous Chef must be able to build top line sales and guest counts through the delivery of a competitively superior team that will be recruited, trained and mentored by the Executive Sous Chef. Responsibilities will also include maintaining proper food safety and making sure sanitation procedures are being met.

Benefits:

·       Career Growth Opportunities

·       Work/ Life Balance

·       Fun Atmosphere

·       Competitive Salary

·       And Many More!

Qualifications:

  • The Executive Sous Chef must possess 3-5 years high-volume Kitchen Management experience
  • Proven experience creating a safe work environment incorporating teamwork and professional development is necessary for the Executive Sous Chef
  • The Executive Sous Chef must have proven success in controlling of costs associated with running a profitable business such as food, labor and beverage
  • The Executive Sous Chef must have a strong passion for culinary excellence
  • The ability to perform basic math calculations and knowledge of systems, methods and processes is a must for the Executive Sous Chef

Apply Now – Executive Sous Chef located in Lexington, Kentucky

If you would like to be considered for this position, email your resume to douglas@gekohospitality.com

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