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Am Prep Cook Jobs in Decatur, GA (NOW HIRING)

Cook

Mcdonough, GA Ā· On-site

$12.75 - $17.25/hr

Assists in food prep assignments during off-peak periods as needed. * Opens and Closes the kitchen ... MUST BE AVAILABLE 6:00 am to 4:00 pm EVERYDAY INCLUDING HOLIDAYS. * Full time applicants must ...

Cook

Tucker, GA Ā· On-site

$13.25 - $17.75/hr

Assists in food prep assignments during off-peak periods as needed. * Opens and Closes the kitchen ... MUST BE AVAILABLE 6:00 am to 4:00 pm EVERYDAY INCLUDING HOLIDAYS. * Full time applicants must ...

Monday through Friday, 6:30 am to 3:00 pm. Further details upon interview. * Requirement : Previous prep, cook, grill, ordering, and inventory experience required. *Internal Employee Referral Bonus ...

Monday through Friday, 6:30 am to 3:00 pm. Further details upon interview. * Requirement : Previous prep, cook, grill, ordering, and inventory experience required. *Internal Employee Referral Bonus ...

Cook

Mcdonough, GA Ā· On-site

$12.75 - $17.25/hr

Assists in food prep assignments during off-peak periods as needed. * Opens and Closes the kitchen ... MUST BE AVAILABLE 6:00 am to 4:00 pm EVERYDAY INCLUDING HOLIDAYS. * Full time applicants must ...

Cook

Tucker, GA Ā· On-site

$13.25 - $17.75/hr

Assists in food prep assignments during off-peak periods as needed. * Opens and Closes the kitchen ... MUST BE AVAILABLE 6:00 am to 4:00 pm EVERYDAY INCLUDING HOLIDAYS. * Full time applicants must ...

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Am Prep Cook information

See Decatur, GA salary details

$9

$15

$19

How much do am prep cook jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for am prep cook in Decatur, GA is $15.32, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $16.88 per hour, depending on experience, location, and employer.

What is an am prep cook?

An AM Prep Cook is responsible for preparing ingredients and setting up workstations for the kitchen before service begins. They typically work morning shifts, assisting chefs by chopping vegetables, preparing sauces, and ensuring all necessary ingredients are ready for cooking. This role requires attention to detail, time management, and basic culinary skills. It is a crucial position in maintaining a smooth and efficient kitchen operation.

What does an am prep cook do?

As an AM Prep Cook, your shift often starts early and involves preparing ingredients like chopping vegetables, measuring ingredients, and making sauces or dressings before the main meal service begins. You will work closely with other team members, such as line cooks and chefs, to ensure everything is ready and organized for a smooth breakfast or lunch service. This role requires you to maintain cleanliness, follow strict food safety protocols, and adjust to any changes in the day's production needs. The environment is usually fast-paced but collaborative—helping set the kitchen team up for success each day.

What are the key skills and qualifications needed to thrive in the am prep cook position, and why are they important?

To thrive as an AM Prep Cook, you need basic culinary skills, a keen attention to detail, and experience in a fast-paced kitchen environment, often gained through on-the-job training or entry-level kitchen roles. Familiarity with kitchen equipment such as slicers, mixers, and ovens, as well as health and safety certifications like a food handler's permit, are typically expected. Reliability, time management, and the ability to work collaboratively are key soft skills that help someone excel in this role. These skills are important for ensuring efficient meal preparation, maintaining food safety standards, and supporting the smooth operation of the kitchen during busy morning hours.

Do Am Prep Cooks make good money?

Am prep cooks typically earn an hourly wage that is close to minimum wage, with some variation based on location, experience, and establishment. They may also receive tips and benefits, but overall, the pay is generally considered modest compared to more advanced culinary roles.

How do you become an Am Prep Cook?

To become an prep cook, you typically need a high school diploma or equivalent and some experience in food preparation. Skills such as knife handling, knowledge of kitchen safety, and the ability to work efficiently in a fast-paced environment are important. Some employers may require food safety certifications like ServSafe.

What are popular job titles related to Am Prep Cook jobs in Decatur, GA?

For Am Prep Cook jobs in Decatur, GA, the most frequently searched job titles are:

What job categories do people searching Am Prep Cook jobs in Decatur, GA look for?

The top searched job categories for Am Prep Cook jobs in Decatur, GA are:

What cities near Decatur, GA are hiring for Am Prep Cook jobs?

Cities near Decatur, GA with the most Am Prep Cook job openings:

Infographic showing various Am Prep Cook job openings in Decatur, GA as of August 2026, with employment types broken down into 47% Full Time, 52% Part Time, and 1% Contract. Highlights an 67% Physical, and 33% Remote job distribution, with an average salary of $31,856 per year, or $15.3 per hour.

$12.75 - $17.25/hr

Full-time

Posted 28 days ago


Job description

Keke's Breakfast Cafe is hiring for a Cook for the McDonough location.
 
SUMMARY OF POSITION:
Accurately and efficiently cook food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation.
 
DUTIES & RESPONSIBILITIES:
  • Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker, Panini press and fryer.
  • Assumes responsibility for quality of products prepared and served.
  • Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen policies and procedures.
  • Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
  • Maintains a clean and sanitary work station area including all cooking equipment and refrigeration equipment.
  • Follows proper plate presentation and garnish set up for all dishes.
  • Handles, stores and rotates all products properly.
  • Assists in food prep assignments during off-peak periods as needed.
  • Opens and Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.
  • Assists in routine kitchen cleaning and maintenance.
  • Performs other duties as assigned by the Kitchen Manager or manager-on-duty.
 
QUALIFICATIONS:
  • Be able to work in a standing position for long periods of time.
  • Be able to communicate clearly and effectively in the predominant language(s) of our guests.
  • Must have exceptional grooming habits.
 
REQUIREMENTS:
  • MUST BE AVAILABLE 6:00 am to 4:00 pm EVERYDAY INCLUDING HOLIDAYS.
  • Full time applicants must consider Keke's as their primary place of employment.
  • All Employees must have dark blue jeans with a black belt and black non-slip shoes on the first day of work.
  • Keke's must be your primary place of employment.