1

Agm In Training Jobs in Gainesville, FL (NOW HIRING)

The Assistant General Manager manages all aspects of the department including but not limited to guest relations, reservation management, staffing, training, record keeping, and payroll in accordance ...

... Manager (AGM) plays a vital leadership role in supporting the overall success of the club by ... training qualified team members. * Demonstrate sound judgment and the ability to make effective ...

... with 1+ year of AGM experience in fast food/restaurant concepts, to assist in managing daily ... • Training General Manager • District Manager (and beyond....) And along the way, we will ...

... with 1+ year of AGM experience in fast food/restaurant concepts, to assist in managing daily ... Assistant General Manager General Manager Training General Manager District Manager (and beyond ...

Supervisor

Gainesville, FL · On-site

$20 - $24/hr

Lead in a vibrant, student-focused atmosphere at our authentic fusion Middle Eastern and ... Assistant General Manager (AGM), General Manager (GM), or Corporate Trainer. Your Role:

Supervisor

Gainesville, FL · On-site

$20 - $24/hr

Lead in a vibrant, student-focused atmosphere at our authentic fusion Middle Eastern and ... Assistant General Manager (AGM), General Manager (GM), or Corporate Trainer. Your Role:

Assistant General Manager: In the role of Assistant General Manager ("AGM"), you will be ... Supervise and support Team Members with training, coaching, and performance feedback. * Support the ...

Assistant General Manager: In the role of Assistant General Manager ("AGM"), you will be ... Supervise and support Team Members with training, coaching, and performance feedback. * Support the ...

Assistant General Manager: In the role of Assistant General Manager ("AGM"), you will be ... Supervise and support Team Members with training, coaching, and performance feedback. * Support the ...

Assistant General Manager: In the role of Assistant General Manager ("AGM"), you will be ... Supervise and support Team Members with training, coaching, and performance feedback. * Support the ...

As an AGM, you'll embrace a broader responsibility for ensuring consistent sales success and ... They will be focusing on developing teammates by leveraging our internal training program and ...

Assistant General Manager

Gainesville, FL · On-site

$16.52 - $18.02/hr

As an AGM, you'll embrace a broader responsibility for ensuring consistent sales success and ... They will be focusing on developing teammates by leveraging our internal training program and ...

As an AGM, you'll embrace a broader responsibility for ensuring consistent sales success and ... They will be focusing on developing teammates by leveraging our internal training program and ...

Assistant General Manager

Ocala, FL · On-site

$25.30 - $34.10/hr

... AGM) , you're a hands-on leader who plays a key role in daily operations, team development, and driving results. From overseeing business performance and profitability to leading the hiring, training ...

Assistant General Manager

Starke, FL · On-site

$25.30 - $34.10/hr

... AGM) , you're a hands-on leader who plays a key role in daily operations, team development, and driving results. From overseeing business performance and profitability to leading the hiring, training ...

next page

Showing results 1-20

Agm In Training information

See Gainesville, FL salary details

$11

$19

$29

How much do agm in training jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for agm in training in Gainesville, FL is $19.12, according to ZipRecruiter salary data. Most workers in this role earn between $14.81 and $21.54 per hour, depending on experience, location, and employer.

What is an AGM in Training?

An AGM in Training, or Assistant General Manager in Training, is an entry-level management position designed to prepare individuals for the role of Assistant General Manager. This program typically involves hands-on learning in various aspects of business operations, including leadership, customer service, financial management, and team supervision. Trainees work closely with experienced managers to develop the skills necessary to oversee daily operations and staff. Upon successful completion, they may be promoted to an Assistant General Manager role within the organization.

What are the key skills and qualifications needed to thrive as an AGM in Training?

To thrive as an AGM In Training (Assistant General Manager In Training), you need a solid background in management principles, customer service, and business operations, often supported by a bachelor's degree in business or hospitality. Familiarity with point-of-sale (POS) systems, scheduling software, and inventory management tools is typically required. Strong leadership, problem-solving abilities, and effective communication are standout soft skills that contribute to team motivation and operational excellence. These skills and qualities are crucial for ensuring smooth daily operations, driving team performance, and preparing for advancement to higher management roles.

What are some common challenges faced by an AGM in Training, and how can they be overcome?

As an AGM in Training, one common challenge is balancing hands-on learning with the responsibility of supporting day-to-day operations. Trainees often need to quickly adapt to new systems and management styles while building rapport with staff and upper management. Effective communication and a willingness to ask questions are key to overcoming these hurdles. Additionally, proactively seeking feedback and embracing a collaborative attitude can help AGMs in Training successfully transition into leadership roles.

What is the difference between Agm In Training vs Assistant General Manager?

AspectAgm In TrainingAssistant General Manager
CredentialsRelevant management or hospitality certifications, on-the-job trainingSimilar certifications, more experience required
Work EnvironmentTraining period, supervised, entry-level management tasksFull managerial responsibilities, overseeing staff and operations
Employer UsageUsed for developing future managers in hotels/restaurantsEstablished managerial role with full responsibilities

The main difference is that an Agm In Training is a developmental role focused on gaining experience and training for future managerial positions, while an Assistant General Manager is a fully responsible managerial role overseeing daily operations. The training position prepares individuals for the responsibilities of an Assistant General Manager.

How do you become an AGM in training?

To become an AGM in training, candidates typically need relevant experience in retail or hospitality management, strong leadership skills, and often complete a company-specific training program. Developing knowledge of operational procedures, customer service, and team management is essential, and some roles may require a relevant qualification or certification.

What cities near Gainesville, FL are hiring for Agm In Training jobs?

Cities near Gainesville, FL with the most Agm In Training job openings:

Full-time

Re-posted 11 days ago


Job description

SUMMARY:  The Assistant General Manager manages all aspects of the department including but not limited to guest relations, reservation management, staffing, training, record keeping, and payroll in accordance with hotel policies and procedures keeping with the direction of the General Manager. The Assistant General Manager acts as property Manager on Duty when assigned.

 ESSENTIAL DUTIES AND RESPONSIBILITIES:                                                        

  • Cultivates a respectful workplace maintaining and holding accountable all departments to respect of attendance, respect of performance, respect of behavior and respect of common sense and judgement.  
  • Oversees day-to-day operations
  • Designs strategies and sets goals for growth
  • Maintains budgets and optimizes expenses
  • Manages and monitors activities of all employees in the Front Office, Housekeeping, Maintenance, and Food & Beverage departments, making sure they adhere to the standards of excellence and to the guidelines set in the employee handbook, hotel policies and procedures, coaching, training and correcting where needed.
  • Acts as Manager on Duty for the hotel, using problem solving skills to resolve complaints, disturbances, special requests, social media reviews and any other issues that may arise.
  • Actively participating in the success of the hotel's operations to include daily check-ins/huddles, property walks, monitor time and attendance, inspection of rooms, monitoring financials, and following proper bank deposit procedures.
  • Responsible for scheduling within labor standard guidelines using the budget and scheduling platform identified by McNeill Hotel Company.
  • Oversees and supervises payroll functions, ensuring pay is processed on time, accurately, and in compliance with government regulations.
  • Assures all social media, 3rd party, and brand-based reviews are responded to promptly Maintains a professional and high-quality service-oriented environment.
  • Responsible for managing operating expenses and purchasing for all operations departments using approved vendors with the brand and McNeill Hotel Company.
  • Supervise upsell program at the front office and work as part of the yield management team to maximize revenue for the hotel.
  • Works closely with all departments to improve guest services and foster cross departmental communication. Monitor performance of departments by consistently completing room and public area inspections.
  • Holds monthly departmental meetings, and daily huddles to keep staff informed of all activities in the hotel, reinforcing standards of excellence and promoting a formidable team atmosphere and culture.
  • Works closely with all departments to ensure proper key controls and safety measures are always maintained.
  • Adheres to bank records, account receivables/payables and other procedures to ensure accurate and timely collections.
  • Accounts Receivable - Establish and maintain accurate files to include credit applications, written documentation of collection efforts, folios and invoices to ensure accurate weekly billing of all account receivable. Timely communication with the GM and Sales Manager of any account balance over 30 days. 
  • Responsible for comprehensive training of all operations staff.
  • Follows company policies and procedures.
  • Ensures fair treatment and respect of employees and guests.

Other duties as assigned by supervisor or management.

QUALIFICATIONS:                                                                                                                   

Education/Experience: High School Diploma or GED equivalent. A minimum of 2 years- experience in team management or supervisory experience.  Hotel level front office experience is preferred. 

   Skills:

  • Customer service
  • Interpersonal skills
  • Attention to detail
  • Time management
  • Ability to monitor staff activities and accomplishment of tasks
  • Adaptability
  • Proficient communication
  • Technical capacity
  • Decision making
  • Ability to read, write, and speak the English language

   Working Conditions:

  • Will be required to work nights, weekends, and holidays
  • Will be required to work in a fast-paced environment

RELATIONSHIPS:                                                                                                               

Internal:  General Manager, Human Resources, Executive Houskeeper, Peers, Chief Engineer, Sales Manager, line level associates and Field Operations at the corporate level

External: Vendors: For purchasing, accounts receivable and accounts payable

         Guests/Clients: To provide customer service

 PHYSICAL/COGNITIVE ACTIVITES:                                                                            

This description of physical and mental activities is not intended to describe essential job functions. Rather, its purpose is to give the job applicant a feel for the physical and mental activities of the job to the end that an applicant with a disability can determine whether he or she will be able to do this job either with or without accommodations.

The major responsibility in this position is to manage staff and procedures efficiently as it pertains to the operations of the hotel. This person must understand the practices, techniques and technologies required in the work they are performing or monitoring.

While performing the duties of this job, the employee is frequently required to stand; walk; sit; bend; use hands to finger, handle, or feel; reach with hands and arms; communicate verbally and hear. Vision abilities required by this job include close vision to computer screens.  The employee is occasionally required to use sense of smell. The employee could be required to lift and or carry boxes up to 15 pounds.  

Reading and writing abilities are utilized to document or record all tasks delegated and completed, to order supplies, enter in reservations, submit reports or to read and understand sensitive cash handling materials.

   Reasoning abilities are always utilized. Basic mathematical abilities are utilized a significant portion of the time.

   This person will need to be able to react quickly in emergency situations and make decisions that may involve the safety of others or a great amount of money.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

#MHC414