... agave, and margaritas. The Bartender is responsible for making cocktails for guests at the bar and ... Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park Rocket Farm ...
... agave, and margaritas. The Bartender is responsible for making cocktails for guests at the bar and ... Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park Rocket Farm ...
... agave, and margaritas. The Bartender is responsible for making cocktails for guests at the bar and ... Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park Rocket Farm ...
... agave, and margaritas. The Bartender is responsible for making cocktails for guests at the bar and ... Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park Rocket Farm ...
... agave, and margaritas. The Bartender is responsible for making cocktails for guests at the bar and ... Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park Rocket Farm ...
... agave, and margaritas. The Bartender is responsible for making cocktails for guests at the bar and ... Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park Rocket Farm ...
Agave Restaurant Bar information
See Decatur, GA salary details
$23.4K - $35.3K
12% of jobs
$43.2K is the 25th percentile. Wages below this are outliers.
$35.3K - $47.2K
20% of jobs
$47.2K - $59.1K
14% of jobs
The median wage is $63.1K / yr.
$59.1K - $71K
13% of jobs
$71K - $82.9K
9% of jobs
$82.9K - $94.8K
5% of jobs
$102.2K is the 75th percentile. Wages above this are outliers.
$94.8K - $106.7K
4% of jobs
$106.7K - $118.6K
4% of jobs
$118.6K - $130.5K
2% of jobs
$130.5K - $142.4K
0% of jobs
$142.4K - $154.3K
17% of jobs
$23.4K
$84.1K
$154.3K
How much do agave restaurant bar jobs pay per year?
What are the key skills and qualifications needed to thrive as a Restaurant Bar Staff at Agave Restaurant Bar, and why are they important?
What is the difference between Agave Restaurant Bar vs Bartender?
| Aspect | Agave Restaurant Bar | Bartender |
|---|---|---|
| Credentials | Food handler permits, alcohol service certification | Alcohol server permit, mixology knowledge |
| Work Environment | Restaurant/bar setting, customer service focus | Bar area, fast-paced, customer interaction |
| Industry Usage | Food service industry, hospitality | Hospitality, nightlife, food service |
Both roles involve customer service and alcohol service, but Agave Restaurant Bar typically refers to the establishment's overall beverage service, while a Bartender is a specific role responsible for preparing drinks. The bartender often requires specialized mixology skills and permits, whereas Agave Restaurant Bar may encompass multiple staff roles within the venue.
What are the typical responsibilities of a bartender at Agave Restaurant Bar, and how do they collaborate with the rest of the team?
What is an Agave Restaurant Bar?
$8/hr
Part-time
Medical, Dental, Vision, Life, PTO
This job post has expired today. Applications are no longer accepted.
Job description
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!
Located at the Battery Atlanta, Superica opens its doors to both baseball goers and Tex-Mex lovers alike serving up a classic, Tex-Mex experience and exceptional service.
Superica is looking for a friendly and experienced Bartender to join our fast-paced Battery family!
Tex-Mex isn’t just about great food, but also delicious, Texas-made spirits, agave, and margaritas. The Bartender is responsible for making cocktails for guests at the bar and in the dining room, executing all recipes on the menu, as well as classic cocktails, from memory. With the addition of the taco truck and to-go margaritas, the bartender must have the ability to multi-task and stay calm in any high-pressure situations that may arise. Our bartenders work closely with the rest of the staff to ensure bar product quality and a thorough understanding of all beverage products available. The Bartender is passionate about cocktail inspirations and menu history in order to tell our story to our guests. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!
Competitive pay - $5.15 to $8.00/hr. + tips - based on experience and ability.
As a valued member of our team, you will receive:
A supportive culture and ethical work environment
Dynamic performance-based raises and promotions
Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day
Dining discounts at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
Rocket Farm University: specialized leadership classes and personalized support for career advancement
Employee-led Mentorship programs, Advisory Council and Safety Committee
Additional benefits after 1-year of employment:
- Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
- Major Medical, Dental, Vision, and Life Insurance
About Suprica
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
201 - 500 Employees
Headquarters location
Atlanta , GA, US